Empanadas Aquí Café and Food Truck

Gluten-free. Venezuelan style shredded skirt steak, shredded Queso Amarillo yellow cheese, and housemade Guasacaca sauce avocado cilantro sauce.

Gluten-free. Oven-roasted chicken salad with avocado.

Gluten-free. Oven-roasted chicken salad with avocado and shredded Queso Amarillo yellow cheese.

Fresh locally-made Venezuelan Guyanese mozzarella, sliced tomato, fresh basil, and balsamic glaze drizzle. Gluten-free and vegetarian.

Gluten-free. Oven-roasted chicken salad with avocado and bacon.

Baby spring mix, toasted pine nuts, dried cranberries, locally-made crumbled Venezuelan queso Blanco Mediterranean cheese with our house-made passionfruit basil dressing. Vegetarian and gluten-free.

Baby spring mix, cherry tomatoes, bacon, sliced avocado, hard-boiled egg with house-made ranch dressing. Vegetarian.

Baby Spring Mix, toasted pine nuts, dried cranberries, locally-made crumbled Venezuelan Queso Blanco Mediterranean cheese with our house-made passionfruit basil dressing. Vegetarian and gluten-free.

Baby spring mix, cherry tomatoes, bacon, sliced avocado, hard-boiled egg with house-made ranch dressing. Vegetarian.

Oven-roasted shredded chicken, roasted peppers, roasted onions, and cheddar jack cheese. Gluten-free.

Venezuelan style shredded skirt steak simmered in tomatoes, onions, peppers, and garlic. Gluten-free.

Crumbled locally-made Venezuelan Queso Blanco Mediterranean cheese and fried sweet plantains. Gluten-free and vegetarian.

Crumbled locally-made Venezuelan Queso Blanco Mediterranean cheese. Gluten-free and vegetarian.

Shredded beef, seasoned black beans, sweet fried plantains served with basmati rice.

Cane-sugar marinated beef roast simmered in onions, leeks and red wine served over mashed potatoes and seasoned seasonal vegetables.

A platter of marinated and grilled steak, chicken and chorizo, served with tostones, yucca fries, and Guasacaca sauce avocado cilantro sauce for 2 people.

Fried cheese sticks wrapped in a pastry dough served with a side of guava sauce. Vegetarian.

Freshly cut & smashed plantain chips topped with crumbled locally-made Venezuelan queso Blanco Mediterranean cheese and our house-made pink sauce ketchup-mayo sauce. Gluten-free and vegetarian.

Crispy, garlic-rosemary yucca fries. Gluten-free and vegan.

A sampler of the finger foods includes sequences 2, tostones 2, and yucca fries. Gluten-free and vegetarian.

Avocado cilantro sauce guacamole. Gluten-free and vegan.

1 Arepa turned into two small cheese pizzas. Vegetarian and gluten-free.

Arepa filled with mozzarella and yellow cheese. Vegetarian and gluten-free.

4 pieces. Pastry wrapped cheese fingers. Vegetarian.

Unsweetened iced tea.

Maltin polar.

Vanilla cake soaked in a blend of three kinds of milk and rum, topped with house-made whipped cream. Desserts are made from scratch, in house. Vegetarian.

Venezuelan baked custard with caramel sauce. Desserts are made from scratch, in house. Vegetarian and gluten-free.

Various Flavors Available. Desserts are made from scratch, in house. Please contact the merchant for flavor selection. Vegetarian.