Grove Park Grille

Grove park grille. Our house tri-meat blend, kidney beans, tomatoes, onions and spices.

Chef's inspiration of the day. Please contact the merchant for today's soup selection.

Beer-braised organic chicken salad with candied pecans, grilled romaine hearts, cherry tomatoes, roasted sweet corn relish, avocado, crositini, apple cider vinaigrette.

Beer-braised organic chicken salad with candied pecans, grilled romaine hearts, cherry tomatoes, roasted sweet corn relish, avocado, crositini, apple cider vinaigrette.

Chopped romaine hearts, crouton, parmesan, caesar dressing.

Chopped romaine hearts, crouton, parmesan, caesar dressing.

Grilled strip steak, avocado, spinach, baby arugula, red onions, cherry tomato, blue cheese crumbles, house blue cheese dressing.

Spinach, romaine, baby arugula, candied pecans, blue cheese, red onion, bacon, raspberries, strawberries, blueberries, honey poppy dressing.

Spinach, romaine, baby arugula, candied pecans, blue cheese, red onion, bacon, raspberries, strawberries, blueberries, honey poppy dressing.

Chopped romaine, spinach, arugula, hard egg, bacon, roasted butternut, squash, avocado, dried cranberries and apple slices, maple mustard vinaigrette.

Chopped romaine, spinach, arugula, hard egg, bacon, roasted butternut, squash, avocado, dried cranberries and apple slices, maple mustard vinaigrette.

Romaine hearts, croutons, red onion, carrot, tomato, house-made ranch dressing.

Romaine hearts, croutons, red onion, carrot, tomato, house-made ranch dressing.

House-made corned beef, sauerkraut, house dressing, marble rye. Prefer turkey.

Hand breaded Atlantic cod, house dressing, tomato, onion jam, arugula, brioche.

Pressed, toasted Cuban bread, gruyere, bacon, house smoked pulled pork, pickled red onion, banana peppers, dill pickles, spicy mustard aioli.

Roasted mushroom cap, goat cheese, tomato-onion jam, roasted red peppers, arugula, house dressing, brioche.

Chuck, brisket and short rib, roasted red peppers, goat cheese, tomato-onion jam, house dressing, brioche.

Our house pot roast, carrots, au jus over crisp, Texas toast, crowned with onion straws.

Blackened salmon with lemon aioli, arugula, bacon, tomato and avocado on buttery brioche.

Oven-roasted turkey breast, tomato, gruyere cheese, bacon, Vidalia onion mayo, Texas toast.

Thinly sliced smoked pit ham, gruyere cheese, griddled Texas toast topped with house made mornay sauce, broiled until bubbly.

Our house burger blend in topped with arugula, tomato and red onion.

Grilled or fried.

House ranch, beer braised chicken, red onion, crispy bacon, mozzarella, parsley.

Blackened strip steak, blue cheese dressing, sauteed peppers and onions, crimini mushrooms, blue cheese crumbles and arugula.

Garlic mojo shrimp, black bean puree, sweet corn relish, mozzarella, cilantro, guacamole.

Beer braised chicken, smoked pit ham, house-made mornay sauce, Swiss cheese, chopped parsley.

Roasted garlic, shredded mozzarella, whole milk mozzarella, confit, heirloom tomatoes, basil.

Roasted garlic, olive oil, goat cheese, spinach, artichoke heart, tomato, avocado.

One pound of mussels, tomatillos, red onions, cilantro, chipotle lime butter, crostini.

Panko-crusted rice balls stuffed with goetta, bell peppers, guryere cheese with remoulade sauce.

Grilled or fried, three soft corn tortillas, slaw, sriracha aioli, watermelon radish, green onion.

Three corn tortillas filled with cilantro-lime braised chicken, shredded romaine, provolone cheese, pico de gallo and guacamole.

Six jumbo shrimp served with our house-made cocktail sauce and lemon wedge.

Japanese peppers, sea salt, wasabi ranch, nicknamed "one in tens" nearly all have a mildly sweet, slightly smokey flavor. Only the occasional shishito has a touch of added heat.

One pound of our house brined wings spun in your choice of maple bourbon glaze, sweet chili sauce, BBQ or garlic buffalo, Served with a side of ranch or blue cheese dressing.

Sriracha aioli, shaved parmesan.

Beer-braised. locally raised chicken, "mop sauce", house slaw, pickled red onions, jalapeno.

Beer-braised chicken, sweet corn relish, black bean puree, mozzarella, pickled red onion, jalapenos, house-made tortilla chips, GPG guacamole, side of pico de gallo.

Blue crab, cream cheese, green onions, served warm with crispy wonton chips.

Grilled 8 ounce strip, crimini mushrooms, parmesan fingerling potatoes, garlic herbed broccoli.

Grilled 7 oz salmon over tomatillos, red onions, cherry tomatoes, spinach, chipotle butter, chili rum glaze.

Rich house gravy, soft egg, parmesan fingerling potatoes.

Garlic mojo shrimp, black bean puree, roasted sweet corn relish, arugula with lime-ceviche dressing.

Cavatappi pasta with a mushrooms ragu, topped with parmesan.

Free range chicken, cider vinegar, "mop sauce" herb roasted rainbow carrots, house slaw.

An 8 oz portion of fresh Lake Enie walleye, pan-seared or fried to perfection with our Ms caramel beer batter, hand-cut fries, house slaw, tartar and lemon.

Sea salt and parmesan.

Rich and creamy mix with gruyere, parmesan, cheddar, mozzarella, spices panko-crusted.

Fried crisp with sea salt and parmesan.

Over grove park grille mac and four cheese with lobster.

Broccoli, balsamic glaze and parmesan.

Mildly sweet, roasted with minced herbs, salt and pepper.

One pound of our house brined wings spun in your choice of maple bourbon glaze, sweet chili sauce, BBQ, or garlic buffalo. Served with a side of ranch or blue cheese dressing.

Our GPG Mac and Four Cheese with lobster meat.

Blackened salmon with lemon aioli, arugula, bacon, tomato and avocado on buttery brioche. Served with house slaw.

Chuck, brisket and short rib, roasted red peppers, goat cheese, tomato onion jam, arugula, house dressing, and brioche. Served with house slaw.

Simple, sweet, flavorful, and topped with cream cheese frosting.

One pound of our house brined wings spun in your choice of maple bourbon glaze, sweet chili sauce, BBQ, or garlic buffalo. Served with a side of ranch or blue cheese dressing.

Panko crusted rice balls stuffed with goetta, bell peppers, gruyere cheese, and remoulade sauce.

Sriracha aioli and shaved parmesan.

An 8 oz. portion of fresh Lake Erie walleye, pan seared or fried to perfection with our 50 West beer batter, hand cut fries, house slaw, tartar and lemon.

Grilled 8 oz. strip with a blue cheese compound butter, parmesan fingerling potatoes, and sauteed green beans.

Mustard marinated 12 oz. bone-in pork chop grilled and glazed with house maple bourbon sauce, served with country style green beans and Parmesan fingerling potatoes.

Rich house gravy, soft egg, and parmesan fingerling potatoes.

Garlic mojo shrimp, black bean puree, roasted sweet corn relish, and arugula with lime ceviche dressing.

Linguini tossed in olive oil, white wine, garlic, diced tomatoes and basil leaf.

Miso glazed grilled salmon over shitake mushrooms and sugar snap peas, topped with sesame seeds and wonton strips.

Lobster and Bay Scallops with Spinach and Sun-dried Tomatoes tossed with Linguini in a Parmesan Cream Sauce

House made corned beef, sauerkraut, house dressing, and marble rye. Served with house slaw.

Chuck, brisket and short rib, roasted red peppers, goat cheese, tomato onion jam, arugula, house dressing, and brioche. Served with house slaw.

Our house burger blend is topped with arugula, tomato, and red onion. Served with house slaw.

Grilled or fried chicken topped with arugula, tomato, and red onion. Served with house slaw.

Cuban bread, spicy mustard aioli, house smoked pulled pork, banana peppers, pickled red onion, dill pickles, gruyere and bacon. Served with house slaw.

Hand breaded Atlantic cod, house dressing, tomato onion jam, arugula, and brioche. Served with house slaw.

Oven roasted turkey, tomato, gruyere cheese, bacon, Vidalia onion mayo, on Texas toast. Served with house slaw.

House roasted turkey, sauerkraut, house dressing served on marbled rye. Served with house slaw.

Roasted mushroom cap, caramelized onion tomato jam, goat cheese, roasted bell pepper, arugula, and brioche. Served with house slaw.

Blackened salmon with lemon aioli, arugula, bacon, tomato and avocado on buttery brioche. Served with house slaw.

Hand battered Cod on Toasted Rye with Swiss, house made Cole Slaw and House Dressing.

House ranch, beer braised chicken, red onion, crispy bacon, mozzarella, and parsley.

Roasted garlic, shredded mozzarella, whole milk mozzarella, confit heirloom tomatoes, and basil.

Roasted garlic, olive oil, goat cheese, spinach artichoke heart, tomato, and avocado.

Romaine hearts, ciabatta croutons, and parmesan.

Grilled strip steak, avocado, tomato, red onion, spinach, romaine, arugula, and house blue cheese dressing.

Beer-braised organic chicken salad with candied pecans, grilled romaine hearts, cherry tomatoes, roasted sweet corn relish, avocado, crisp crostini, apple cider vinaigrette

Spinach, romaine, baby arugula, candied pecans, blue cheese, red onion, bacon, raspberries, strawberries, blueberries, honey poppy dressing

Romaine hearts, crouton, red onion, carrot, tomato, house made ranch dressing

Simple, sweet, flavorful, and topped with cream cheese frosting.

Moist chocolate cake, 3 added layers of mousse topped and sided with semi-sweet chocolate

Velvety cheesecake swirled with semi-sweet chocolate throughout, topped with caramel, pecans, and more chocolate, on a chocolate cookie crust.

Rich and creamy with gruyere, parmesan, cheddar, mozzarella, spices, and panko crusted.

Fried crisp with sea salt and parmesan.

Cabbage slaw with carrot and our house slaw dressing.

Lightly steamed with a garlic and herb compound butter

Sea salt and parmesan

Sauteed with garlic and white wine.

Our GPG Mac and Four Cheese with lobster meat.

Our house tri-meat blend of chuck, brisket & short rib with kidney beans, tomatoes, onions and spices.

Our house tri-meat blend of chuck, brisket & short rib with kidney beans, tomatoes, onions and spices.