J Gumbo's

As sweet and mild as it gets. Tender slow-cooked chicken in a sweet butterhoisin sauce.

Rich home-style soup starts with a deep brown roux, onions, bell peppers, garlic and Cajun spices. Slow-cooked for over four hours and served with smoked sausage, chicken and rice.

Shrimp smothered in our golden roux served over a bed of rice.

Gluten free and vegetarian. Find out what all the buzz is about. A sweet and spicy blend of corn, stewed tomatoes, black beans and sweet onions in a creamy sweet and spicy butter sauce

Gluten free and vegetarian. A spicy chili with plump white beans, sweet onions, tomatoes, jalapeno peppers, Cajun spices and a hint of cilantro.

Slow-cooked chicken in a sweet and spicy sauce with Sriracha, honey, and fresh cilantro. Gluten Free.

Choice of bourbon, drunken, voodoo, zydeco or red hot served open faced over french bread with chips.

Tender shredded chicken, garlic, olive oil, onions and stewed tomatoes with a hefty pinch of Cajun spices and cooked with beer.

Eight Pieces.

This Vegetarian dish packed with flavor is a sweet and spicy blend of corn, black beans, sweet onions in a creamy sweet, and spicy butter sauce. Served over a bed of rice.

Tender shredded chicken, garlic, olive oil, onions, and stewed tomatoes with a hefty pinch of Cajun spices. Simmered in beer. Served over a bed of rice.

Choice of 2 different entrees served side by side in the same bowl

Choice of 3 different entrees served side by side in the same bowl.

Tender slow cooked chicken in a sweet butter sauce. Served over a bed of rice.

The traditional creole style dish starts with sweet onions and bell peppers simmered with a dash of Cajun seasoning then tossed with chicken, sausage, and white rice.

A Cajun classic with smoked sausage, sweet onions, bell peppers sauteed in olive oil, and mixed with slow cooked red beans. Served over a bed of rice.

This Vegetarian dish packed with flavor is a sweet and spicy blend of corn, black beans, sweet onions in a creamy sweet, and spicy butter sauce. Served over a bed of rice.

Slow cooked chicken in a sweet and spicy sauce with sriracha, honey and fresh cilantro. Served over rice with a slice of garlic bread.

Golden roux with onions, celery, and a dash of red, white and black pepper. Served over a bed of rice.

Home style soup starts with a deep brown roux onions, bell peppers, garlic, and Cajun spices. Slow cooked for four hours. Served with smoked sausage, chicken, and rice.

This Vegan dish is loaded with plump white beans, sweet onions, tomatoes, jalapeno peppers, Cajun spices, and a hint of cilantro. Served over a bed or rice.

Slow cooked chicken in a spicy, buffalo sauce cooked with red onions, and celery. Served over a bed of rice.

Tender shredded chicken, garlic, olive oil, onions, and stewed tomatoes with a hefty pinch of Cajun spices. Simmered in beer. Served over a bed of rice.

Burrito bowl. Voodoo Chicken and Bumblebees Stew served over rice, inside a flour tortilla, then topped with shredded cheese, jalepenos and sour cream.

Shredded chicken slow cooked in a spicy Cajun tomato sauce with garlic, crushed red peppers, and voodoo sauce. Served over a bed of rice.

Your favorite entree served open faced over French bread and served with a bag of Dirty Chips.

Toasted French Bread

Sweet northern style cornbread makes a great addition to any entree.

A tastier, crunchier kettle chip made in Louisianna.

French toast style bread pudding made in house. Topped with rum sauce.

Triple Chocolate Brownie. Made in house.

20 oz.

Tender shredded chicken, garlic, olive oil, onions, and stewed tomatoes with a hefty pinch of cajun spices. Simmered in beer. Served over a bed of rice.

Tender slow cooked chicken in a sweet butter sauce. Served over a bed of rice.

Home style soup starts with a deep brown roux onions, bell peppers, garlic, and cajun spices. Slow cooked for four hours. Served with smoked sausage, chicken, and rice.

Golden roux with onions, celery, and a dash of red, white and black pepper. Served over a bed of rice.

A cajun classic with smoked sausage, sweet onions, bell peppers sauteed in olive oil, and mixed with slow cooked red beans. Served over a bed of rice.

Choice of two different entrees served side by side in the same bowl.

Choice of three different entrees served side by side in the same bowl.

Tender slow cooked chicken in a sweet butter sauce. Served over a bed of rice.

A cajun classic with smoked sausage, sweet onions, bell peppers sauteed in olive oil, and mixed with slow cooked red beans. Served over a bed of rice.

This vegetarian dish packed with flavor is a sweet and spicy blend of corn, black beans, sweet onions in a creamy sweet, and spicy butter sauce. Served over a bed of rice.

Slow cooked chicken in a sweet and spicy sauce with sriracha, honey and fresh cilantro. Served over rice with a slice of garlic bread.

Golden roux with onions, celery, and a dash of red, white and black pepper. Served over a bed of rice.

This vegan dish is loaded with plump white beans, sweet onions, tomatoes, jalapeno peppers, cajun spices, and a hint of cilantro. Served over a bed or rice.

Home style soup starts with a deep brown roux onions, bell peppers, garlic, and cajun spices. Slow cooked for four hours. Served with smoked sausage, chicken, and rice.

Slow cooked chicken in a spicy, buffalo sauce cooked with red onions, and celery. Served over a bed of rice.

Voodoo chicken and bumblebees stew served over rice, then topped with shredded cheese, jalapenos and sour cream.

Tender shredded chicken, garlic, olive oil, onions, and stewed tomatoes with a hefty pinch of cajun spices. Simmered in beer. Served over a bed of rice.

Shredded chicken slow cooked in a spicy cajun tomato sauce with garlic, crushed red peppers, and voodoo sauce. Served over a bed of rice.

Your favorite entree served open faced over french bread and served with a bag of dirty chips.

Toasted french bread.

Sweet northern style cornbread makes a great addition to any entree.

A tastier, crunchier kettle chip made in louisiana.

Triple Chocolate Ghirardelli brownie baked fresh in house.

20 oz.