Homemade stuffed with pepper Jack and cream cheese.

Topped with chili, cheese, lettuce, tomatoes, jalapenos, salsa, and sour cream.

Topped with chili, cheese, bacon, and jalapenos.

Cup.

Bowl.

Mix of iceberg and romaine lettuce, tomatoes, carrots, red onions, cheese, croutons, and hard-boiled eggs, with your choice of dressing.

Romaine lettuce tossed in creamy Caesar dressing, Parmesan cheese, and seasoned croutons.

1/2 lb. Topped with lettuce, tomato, onions, and pickles.

Topped with sweet peppers, grilled onions, mushrooms, and provolone cheese.

Served with slaw.

Topped with lettuce, tomato, onions, and pickles.

Topped with lettuce and tomato.

Hand-battered and fried, blackened, or grilled with slaw.

Made with 3 cheeses (American, cheddar, and provolone) and served on sourdough. Add bacon, tomato for an additional charge.

Slow-roasted with house seasonings and topped with Swiss cheese, smoked bacon, lettuce, and tomato.

Hand-battered and fried. Served with Idaho hand-cut fries. Add wing sauce for an additional charge.

Fried, grilled, or blackened and tossed in your favorite wing sauce.

The best of both. Slow-roasted Cajun turkey breast with our slow-roasted pulled pork, topped with Swiss cheese, pickles, and spicy mustard.

Steak or chicken fajita. Your choice, topped with sweet peppers, grilled onions, mushrooms, and cheese.