Kumo (4990 Delhi Rd)

Crabmeat, cucumber, and avocado.

Eel and avocado.

Shrimp, lettuce, and mayo.

Six pieces. Sushi on chefs selection. Served with miso soup or green salad.

10 pieces. Sashimi on chefs selection. Served with miso soup or green salad.

Three pieces of sushi and six pieces sashimi. Served with miso soup or green salad.

Four pieces sushi and California roll. Served with miso soup or green salad.

Eight pieces sashimi and California roll. Served with miso soup or green salad.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Served with miso soup or green salad and white rice.

Japenese soy bean with salt.

Deep-fried vegetable spring roll with a sweet and sour chili sauce.

Steamed or fried dumpling with homemade dumpling sauce.

Fried mix vegetable with tempura sauce.

Deep-fried chicken wings served with special sauce.

Six pieces. Pan-fried vegetable dumpling with homemade dumpling sauce.

Six pieces. Pan-fried chicken dumpling with homemade dumpling sauce.

Fried shrimp and vegetable with tempura sauce.

Fried chicken and vegetable with tempura sauce.

Thin sliced beef rolled with scallions in teriyaki sauce and sesame.

Deep-fried calamari with house spice red pepper mix and sweet and spicy sauce.

Sweet and spicy mayonnaise sauce blend with fried shrimp.

Chicken sauteed with fresh basil, green and red pepper and chili paste served with fresh lettuce.

Six pieces. Crab special cheese and scallion wrapped with wonton skin.

Chewy, flaky, and savory scallion pancakes are one of our very favorite Chinese restaurant treats.

Six pieces. A ball-shaped Japanese snack made of wheat flour-based batter. Diced octopus, tempura scraps, pickled ginger, and green onion. Served with sauce, mayo, and topped with a sprinkle of seaweed and shavings of dried bonito.

Lobster salad and avocado wrapped with fresh tuna served with wasabi sauce.

Fried jalapeno cream cheese spicy tuna.

Sliced yellowtail top with jalapeno served with ponzu sauce.

Five pieces chef’s choice of sushi.

Eight pieces chef’s choice of sashimi.

Tuna, avocado, caviar, scallion on crispy pancake with eel sauce and spicy sauce.

Tuna with caviar and scallion ponzu sauce.

Seared pepper tuna with caviar and scallion ponzu sauce.

Two pieces. Spicy crab wrap with avocado with special sauce.

Hot.

Crab meat, cucumber, caviar, crunch and served with mayo.

Tuna, salmon, yellowtail, white tuna over seaweed salad cucumber with miso sauce and wasabi mayo.

Eel, mix green with avocado seaweed salad, eel sauce, and spicy mayo.

Choice of tuna, salmon, or yellowtail with mixed greens, mango, avocado, cucumber, miso sauce, and wasabi mayo.

Chicken, beef, shrimp, lo mein.

Chicken, beef, shrimp, fried rice.

Hot.

Hot.

Hot.

Hot.

Hot.

Seven pieces sushi, nine pieces sashimi, and tuna roll.

Eel over sushi rice.

16 pieces sashimi on chef’s selection of fresh fish.

13 pieces sashimi on chef’s selection of fresh fish.

Five pieces tuna, five pieces salmon and five pieces yellowtail.

Assorted fish over seasoned sushi rice.

Seven pieces sushi on chef’s selection and California roll.

Nine pieces sushi on chef’s selection and tuna roll.

Three pieces of tuna, three pieces salmon, three pieces yellowtail, and spicy tuna roll.

For two. 10 pieces sushi, 15 pieces sashimi and rainbow roll, and Godzilla roll.

Eight pieces.

Eight pieces. Shrimp tempura and cucumber inside topped with spicy tuna eel sauce.

Deep-fried kani, mango, and cream cheese top with spicy mayo.

Deep-fried white fish and cream cheese topped with lob salad.

Choice of protein wrapped in cucumber with ponzu, yuzu sauce. No rice.

Eight pieces. Spicy tuna, avocado, mango, and shrimp with mango sauce.

Eight pieces. Shrimp tempura inside topped with eel, avocado, and eel sauce.

Eight pieces. Eel, shrimp, crab meat, avocado, and asparagus wrapped with soy paper topped with eel sauce.

Eight pieces. Light fried white fish and mango inside topped with crab and eel sauce.

Eight pieces. Spicy tuna, crunch, and caviar inside topped with avocado.

Eight pieces. Eel and cucumber inside topped with avocado and caviar with eel sauce.

Hot. Eight pieces. Spicy tuna, salmon, yellowtail, and avocado inside wrapped in soy paper topped with caviar and spicy mayo.

10 pieces. Spicy salmon, jalapeno, cream cheese, and crabmeat with spicy mayo eel sauce and caviar on top.

Eight pieces. Spicy tuna, asparagus inside, topped with beef, jalapeno, caviar, and chef special sauce.

Eight pieces. Deep-fried, white fish, asparagus, and eel with eel sauce, spicy mayo and caviar on top.

Eight pieces. Crabmeat, avocado, cucumber inside, topped with seared salmon, caviar, and spicy mayo.

Fried jumbo shrimp and roasted walnut with coconut mayo.

Shrimp, scallop, chicken, beef, mushroom, baby corn, broccoli, water chestnuts, zucchini, snow peas, green and red pepper in a special sauce.

Deep-fried red snapper with mango, green pepper, and red pepper with a sweet mango sauce.

Fried chicken with steamed broccoli in a tangy sauce with sesame seed.

Fried chicken with steamed broccoli in hot tangy sauce.

Mix vegetable in brown sauce.

Deep-fried chicken with sweet and sour sauce.

6 oz.

6 pieces. Crab special cheese, scallion wrapped with wonton skin.

6 pieces. Pan fried chicken dumpling with homemade dumpling sauce.

6 pieces. Steam dumpling with homemade dumpling sauce.

Japanese soy bean with salt.

Sweet and spicy mayonnaise sauce blend with fried shrimp.

Chicken sauteed with fresh basil, green and red pepper and chili paste served with fresh lettuce.

Thin cliced beef rolled with scallions in teriyaki sauce & sesame.

Deep fried calamari with house spice red pepper mix and sweet & spicy sauce.

Fried chicken & vegetable with tempura sauce.

Fried shrimp & vegetable with tempura sauce.

6 pieces. Pan fried vegetable dumpling with homemade dumpling sauce.

Deep fried chicken wings served with special sauce.

Fried mix vegetable with tempura sauce.

3 pieces. Deep fried vegetable spring roll with a sweet & chili sauce.

Hot. Chopped spicy tuna ball crunch spicy mayo ell sauce.

Lobster salad, avocado wrapped with fresh tuna served with wasabi sauce.

Seared pepper tuna with caviar, scallion ponzu sauce.

Fried jalapeno cream cheese spicy tuna.

Tuna with caviar, scallion ponzu sauce.

Tuna, avocado, caviar, scallion on crispy pancake with eel sauce & spicy sauce.

Sliced yellowtail top with jalapeno served with ponzu sauce.

8pcs chef’s choice sashimi.

5pcs chef’s choice sushi.

Hot. Tomato, onion, mushroom, shrimp, delicious spicy soup.

Hot.

Deep fried white fish and cream cheese topped with lob salad.

Deep fried salmon, cream cheese topped with spicy mayo eel sauce.

10 pieces. Spicy salmon, jalapeno, cream cheese, crabmeat with spicy mayo eel sauce and caviar on top.

8 pieces.

8 pieces. Hot. Shrimp tempura, cucumber inside topped with spicy tuna eel sauce.

10 pieces. Deep fried, white fish, asparagus and eel with eel sauce, spicy mayo and caviar on top.

Deep fried kani, mango and cream cheese top with spicy mayo.

Choice of tuna, salmon, yellowtail, white fish, crabmeat wrapped in cucumber with ponzu, yuzu sauce (No rice).

8 pieces. Spicy tuna, avocado, mango, shrimp with mango sauce.

8 pieces. Spicy tuna, asparagus inside, topped with beef, jalapeno, caviar and chef special sauce.

8 pieces. Crabmeat, avocado, cucumber inside, topped with seared salmon, caviar, spicy mayo.

8 pieces. Spicy tuna, salmon, yellowtail and avocado inside wrapped in soy papper topped with caviar and spicy mayo.

8 pieces. Shrimp tempura inside topped with ell avocado and ell sauce.

8 pieces. Eel, shrimp, crab meat, avocado asparagus wrapped with soy paper topped with eel sauce.

8 pieces. Light fried white fish and mango inside topped with crab and eel sauce.

8 pieces. Eel and cucumber inside topped with avocado and caviar with eel sauce.

8 pieces. Spicy crunchy tuna inside topped with black pepper tuna avocado tobiko and wasabi mayo.

8 pieces. Spicy crab and avocado topped with lobster salad mango and peanuts.

8 pieces. Spicy tuna, crunch and caviar inside topped with avocado.

Hot. Fresh salmon, cream cheese, avocado inside with spicy salmon fish egg, green onion and spicy mayo & eel sauce on the top.

Shrimp tempra ,crab meat with crab meat crunchy and spicy mayo & eel sauce on the top.

Shrimp tempura, avocado inside with crab meat and spicy mayo & eel sauce on the top.

Crab meat, cream cheese, cucumber inside with sliced crab meat and spicy mayo & eel sauce on the top.

Crab meat, cucumber inside with sliced crab meat and spicy mayo & eel sauce on the top.

Deep fried shrimp tempura with crab meat and cream cheese.

Shrimp tempura, cream cheese inside with avocado and spicy mayo on the top.

10 pcs sushi, 15 pcs sashimi and rainbow roll & godzilla roll.

7 pcs sushi, 9 pcs sashimi, tuna roll.

Eel over sushi rice.

Assorted fish over seasonal sushi rice.

5 pcs tuna, 5 pcs salmon, 5 pcs yellowtail.

3 pcs tuna, 3 pcs salmon, 3 pcs yellowtail and spicy tuna roll.

16 pcs sashimi on chef’s selection of seasonal fresh fish.

13 pcs sashimi on chef’s selection of seasonal fresh fish.

9 pcs sushi on chef’s selection & tuna roll.

7 pcs sushi on chef’s selection & California roll.

Fried chicken with steamed broccoli in a tangy sauce with sesame seed.

Fried chicken with steamed broccoli in hot tangy sauce.

Deep fried chicken with sweet and sour sauce.

mix vegetable in Brown Sauce

broccli,carrot,chicken with brown sauce

Deep Fried Red Snapper with Mango, Green Pepper, Red Pepper with a Sweet Mango Sauce

Shrimp, Scallop, Chicken, Beef, Mushroom, , Broccoli, , Zucchini, Snow Peas, Green and Red Pepper in a Special Sauce.

Fried Junbo Shrimp and Roasted Walnut with Coconut Mayo

Chicken, beef, shrimp lo mein.

Chicken, beef, shrimp, fried rice.

3 pcs sushi & 6 pcs sashimi.

10 pcs sashimi on chef’s selection.

6 pcs sushi on chef’s selection.

Hot.

Choose your steak maturity.

Choose your steak maturity.

Choose your steak maturity.

Choose your steak maturity.

Lobster, shrimp, scallop.

Choose your steak maturity.

Choose your steak maturity.

Choose your steak maturity.

Choose your steak maturity.

Choose your steak maturity.