Mai Thai Restaurant and Sushi Bar

Lightly deep-fried crisp roll stuffed with chicken and mixed vegetable.

Lightly deep-fried crisp roll stuffed with cabbages, carrots, celery and beans thread noodle.

Grilled marinated chicken served with Thai peanut sauce.

Crispy fried fresh tofu served with Thai sweet sauce and ground peanut.

Lightly deep-fried the mixture of cream cheese, crab meat, shrimp and green onions wrapped with spring roll skins.

Lightly deep-fried the mixture of cream cheese, crab meat, shrimp and green onions wrapped with spring roll skins.

Pan-fried thin pastries stuffed with pork and vegetable.

Steamed pastries stuffed with pork and vegetable.

Crispy mixed vegetable and shrimp with tempura sauce.

Tuna, salmon and white fish breaded, fried crisp and golden brown served with spicy mayo.

3 pieces of sushi, 4 pieces of California roll, 2 pieces of chicken satay and ginger salad.

4 pieces of California roll, 8 pieces of salmon roll and 6 pieces of kappa roll and ginger salad.

3 pieces of sushi, 4 pieces of California roll, vegetable tempura and ginger salad.

3 pices of sushi, 4 pieces of California roll, 3 pieces of sashimi and ginger salad.

3 pieces of sushi, sushi rice, chicken-Thai spicy and ginger salad.

Thai spring roll, 4 pieces of California roll, 8 pieces of tuna roll and 6 pieces of kappa roll.

A classic Thai hot and sour flavor soup with lemonglass, lime leaves, mushrooms, tomatoes and onions.

A classic Thai hot and sour flavor soup with shrimp.

Shrimp, scallops, mussels and squid.

Thai style pork and shrimp wonton in clear broth with peas, carrots and cabbages.

A delicious soup with chicken, mushrooms, tomatoes and onions in mild coconut milk.

A mild mixed vegetable soup in clear broth.

Fresh lettuce, carrots, cucumber, tomatoes, broccoli and onions served with ginger dressing.

Fresh lettuce, carrots, cucumber, tomatoes, broccoli and onions served with peanu sauce.

Shredded carrots, cabbages and crushed peanuts with special sweet and sour dressing.

Sliced and grilled tender beef, lettuce, cucumber, tomatoes and onions with Thai spicy dressing.

Stir shrimp white wine, lemongrass, red onion, scallion, cilantro with chili sauce.

Lightly fried fillet walleye topped with spicy sweet and sour sauce, bell peppers, tomatoes, onions, pineapple and basil leave.

Lightly fried fillet fish topped with shredded fresh ginger, mushrooms, bell peppers onions, in basil sauce.

Lightly fried fillet fish topped with shredded fresh ginger, mushrooms, onions shitake mushrooms and bell peppers in ginger sauce.

Lightly fried fillet fish topped with, onions, pineapple, cucumber, tomato, carrot, bell peppers and green onions in Thai sweet and sour sauce.

Grilled fillet salmon topped with mixed vegetables in red curry sauce.

Crispy sliced half boneless roasted duck on bed of basil leaves, mushrooms, onions, carrots, bell peppers and steamed broccoli topped with house basil sauce.

Crispy sliced half boneless roasted duck on bed of mushrooms, onions, carrots, bell peppers and steamed broccoli topped with house ginger sauce.

Shrimp, scallops, squid and mussels stir-fried with fresh vegetables in special sauce.

Shrimp, scallops, squid and mussels stir-fried in chili paste with baby corn, cashew nuts, onions, carrots, snow peas and bell pepper.

Shrimp, scallops, squid and mussels stir-fried in Thai special spicy sauce with vegetable.

Sauteed shrimp, scallop, mussels, squid, carrots, onions, snow peas, bell peppers and oranges in sri racha sauce.

Sauteed shrimp, scallop, mussels, squid, carrots, onions, snow peas, bell peppers and oranges in sri racha sauce.

Tiger shrimp, fresh asparagus, carrots, onions stir-fried in garlic sauce.

Tuna, salmon and white fish tempura topped with chili ginger sweet and sour sauce.

Stir-fried in light brown sauce with onions, broccoli, carrots, mushrooms, bell peppers and fresh basil.

Stir-fried in light brown sauce with broccoli and onions.

Stir-fried in light brown sauce with broccoli and onions.

Sauteed in ginger sauce with fresh ginger, mushrooms, shitake mushrooms, onions, carrot, bell peppers and scallion.

Sauteed in ginger sauce with fresh ginger, mushrooms, shitake mushrooms, onions, carrot, bell peppers and scallion.

Stir-fried with broccoli, carrot, mushrooms, snow peas, baby corn, celery in light brown sauce.

Stir-fried with green beans, carrots, bell peppers, onions and lime leaesin spicy sauce.

Stir-fried in teriyaki sauce with onions, celery, carrots, mushrooms and sesame seed.

Stir-fried in red curry paste with broccoli, carrots, cabbage, mushrooms, bamboo shoots, snow peas and bell peppers.

Stir-fried in brown sauce with roasted cashew nuts, pineapple, onions, broccoli, bell peppers, celery and carrots.

Stir-fried with fresh garlic served with peas-carrot, cucumber, tomatoes, steamed broccoli, cilantro and scallion on top.

Sauteed ground chicken with fresh basil leaves, carrots, onions, bell peppers and green beans.

Stir-fried meat served over steamed spinach top with Thai peanut sauce and steamed broccoli.

Stir-fried with chili sauce eggplants, onions, carrots, green onions, bell peppers and basil leaves.

Stir-fried in special Thai sweet and sour with pineapple, cucumber, tomatoes, onions, carrots, bell peppers and green onions.

Stir-fried in Thai chili paste with baby corn, cashew nuts, onions, carrots, snow peas and bell peppers.

Sliced beef stir-fried in dark brown sauce with onions, carrots, bell peppers and celery.

Slice pork, snow peas and tomatoes stir-fried in brown sauce.

Fried chicken, onions, carrots, celery and steamed broccoli in chili sweet and sour sauce.

Sauteed carrots, onions, snow peas, bell peppers and orange in sri racha sauce.

Fried chicken dish made with sweet and sour topped with sesame seeds and scallion.

Fried chicken dish made with sweet and sour topped with sesame seeds and scallion.

Marinated fried chicken in orange juice top with fresh orange.

Marinated fried chicken in orange juice top with fresh orange.

Cooked.

Asparagus, avocado, cucumber, seaweed, daikon and carrots.

Smoked salmon, crab, cucumber.

Smoked salmon, crab, cucumber.

Salmon, avocado and cucumber.

Salmon, avocado & cucumber.

Cooked. Eel, cucumber and eel sauce on top.

Cooked. Eel, cucumber and eel sauce on top.

Tuna, salmon, avocado, cream cheese.

Salmon, avocado, cream cheese topped with masago (shrimp roe).

Smoked salmon, cream cheese and cucumber with spicy sauce.

Salmon and cucumber with spicy sauce.

Salmon & cucumber with spicy sauce.

Yellow tail, cucumber and avocado with spicy sauce.

Kani (crab stick), avocado, cucumber with spicy sauce.

Kani (crab stick), avocado, cucumber with spicy sauce.

Cooked shrimp, cucumber and avocado with spicy sauce.

Cooked shrimp, cucumber & avocado with spicy sauce.

Tuna, cucumber with spicy sauce.

Cooked. Shrimp tempura, asparagus, avocado and topped with eel sauce.

Cooked. Roll mixed seafood (salmon, tuna and white fish) in our dynamite sauce.

Tuna, white fish, salmon, cucumber, avocado with spicy sauce and caviar on top.

Cooked. Soft shell crab, avocado, asparagus and masago topped with eel sauce.

Cooked. Soft shell crab, avocado, asparagus and masago topped with eel sauce.

California roll topped with tuna, salmon, white fish, cooked shrimp and avocado.

Cooked. California roll topped with eel and avocado.

Salmon, tuna, white fish, asparagus and cream cheese topped with eel sauce and spicy sauce (10-12).

Salmon, tuna, white fish, asparagus & cream cheese topped with eel sauce and spicy sauce (10-12).

Shrimp tempura and spicy sauce topped with Barbeque eel caviar and avocado.

Wagame and diced tofu in miso-kelp broth.

Japanese steamed soybean.

Mixed seaweed salad with house dressing.

Crab, avocado, cucumber.

Crab, avocado, cucumber.

Barbeque eel and cucumber with special sauce.

BBQ eel & cucumber with special sauce.

Shrimp tempura, asparagus, avocado topped with eel sauce.

Cooked. Tamago.

Cooked. Kanikama.

Cooked. Ebi.

Cooked. Tai.

Cooked. Unagi.

Cooked. Unagi.

Sake.

Sake.

Maguro.

Maguro.

Hamachi.

California roll, 4 sushi (tuna, salmon, tai (red snapper) and ebi (shrimp), 2 sashimi and seaweed salad.

California roll & eel roll 4 sushi (ebi, kani salmon and tuna), 6 sashimi and seaweed salad.

Red curry paste with coconu milk, eggplants, bamboo shoots, carrot, bell peppers and basil leaves.

Red curry paste with coconu milk, eggplants, bamboo shoots, carrot, bell peppers and basil leaves.

The hottest curry with green curry paste, coconut milk, green beans, bamboo shoots, peas-carrots, bell pepper and basil leaves.

The hottest curry with green curry paste, coconut milk, green beans, bamboo shoots, peas-carrots, bell pepper and basil leaves.

Yellow curry paste with coconut milk, potatoes, onions, carrots and curry powder.

Yellow curry paste with coconut milk, potatoes, onions, carrots and curry powder.

Panang curry paste with coconut milk, peas-carrots, bell pepper and steamed broccoli.

Potatoes, carrots, onions and roasted peanuts in massaman curry paste with coconut milk.

Yellow curry with coconut milk mangoes, onions, carrots, bell peppers and curry powder.

Potatoes, carrots, onions and roasted peanuts in massaman curry paste with coconut milk.

Red curry paste with coconut milk, pineapple, bell pepper, peas-carrots and lime leaves.

Red curry paste with coconut milk, pineapple, bell pepper, peas-carrots and lime leaves.

Stir-fried with rice, egg, onions, cucumbers, tomatoes, peas-carrots in brown sauce.

Stir-fried with rice, egg, onions, cucumbers, tomatoes, peas-carrots in brown sauce.

Stir-fried with rice, egg, bell peppers, basil leaves, onions, peas-carrots in brown sauce.

Stir-fried with rice, egg, bell peppers, basil leaves, onions, peas-carrots in brown sauce.

Stir-fried with rice, egg, peas-carrots, onions, pineapple, bell peppers, cashew nuts, scallion and curry powder.

Stir-fried with rice, egg, peas-carrots, onions, pineapple, bell peppers, cashew nuts, scallion and curry powder.

Stir-fried chili paste with rice, egg, bell peppers, basil leaves, onions, peas-carrots and lemon grass in spicy sauce.

Thai noodles stir-fried with egg, green onions, bean sprouts and peanuts in pad Thai sauce.

Thai noodles stir-fried with egg, green onions, bean sprouts and peanuts in pad Thai sauce.

Soft wide rice noodles stir-fried with egg, broccoli, cabbages, carrots in special sauce.

Soft wide rice noodles stir-fried with egg, broccoli, bell pepper, mushrooms, onions and fresh basil in special sauce.

Soft wide rice noodles stir-fried with egg, broccoli, bell pepper, mushrooms, onions and fresh basil in special sauce.

Clearly noodles stir-fried with shitake mushrooms and mixed vegetables in chef special sauce.

Clearly noodles stir-fried with shitake mushrooms and mixed vegetables in chef special sauce.

Egg noodles stir-fried with egg, broccoli, carrots, cabbages, green onions and bean sprouts in brown sauce.

Egg noodles stir-fried with egg, broccoli, carrots, cabbages, green onions and bean sprouts in brown sauce.

Rice noodle topped with sauteed ground chicken in sweet and sour sauce with peas- carrots, tomatoes, lettuce and cilantro.

Thai noodle stir-fried with egg, broccoli, carrots, bamboo shoots in spicy sauce.

Thai noodle stir-fried with egg, broccoli, carrots, bamboo shoots in spicy sauce.

Rice noodle with bean sprout, scallion, green onions, lettuce and crushed peanuts in Thai delicious broth.

Sliced pork marinated in Thai seasonings and honey and served with egg noodle, bean sprout, green onions, lettuce and top with crushed peanut (your choice with broth or dry).

Wide noodle stir-fried with egg, broccoli, carrots, cabbages, snow peas, baby corn in brown gravy sauce.

Wrapped banana, deep fried, top-chocolate and honey.

Fried banana, vanilla ice cream, chocolate and honey.

A slice of cheesecake drizzled with chocolate syrap and whipped cream and top with a cherry.

Vanilla ice cream rolled in butter cake then deep fried topped with whipped cream.

Cool, pink and smooth with bits of sweet red bean.

Mild, sweet ice cream made with healthy green tea.

Sweet coconut milk with sticky rice and sesame seeds, served with fresh mango. Delicious!

Sweet coconut milk with sticky rice and sesame seeds, served with fresh mango. Delicious!