Artichoke-tomato bruschetta and goat cheese on toasted crostini with fresh basil.
$8.50
Artisanal Cheese Plate
Choice of two gourmet cheeses.
$12.50
Combination Plate
Choice of two Epicurean meats and two gourmet cheeses.
$13.50
Salads
Marty's House Salad Entree
Fresh spring greens, tomato, egg, goat cheese, nuts and dried fruits.
$8.50
Marty's House Salad Split
Fresh spring greens, tomato, egg, goat cheese, nuts and dried fruits.
$5.50
Caesar Salad Entree
Romaine lettuce tossed in Caesar dressing with shaved Parmesan cheese.
$7.00
Caesar Salad Split
Romaine lettuce tossed in Caesar dressing with shaved Parmesan cheese.
$5.00
Caprese
Roma tomato, fresh mozzarella and basil with Balsamic red wine reduction and extra virgin olive oil.
$8.50
Baked Sandwiches
Grown up Grilled Cheese Sandwich
Fontina, Asiago and Parmesan with sliced tomato, pesto and marty's herb mix.
$9.50
Tuscan Chicken Sandwich
Baked chicken, Asiago, tomato, and spring mix with red pepper sauce.
$10.50
Marty's Royale Sandwich
Salami, pepperoni, fontina, tomato, lettuce, and red onion with house vinaigrette.
$10.25
Pizzas
Personal Sized Pizza
Pizza dough and focaccia are made locally from shadeau bakery.
$9.00
Munchies
Chips and Salsa
Classic bar snack.
$4.75
Chips
$2.50
Mixed Nuts with Sea Salt
Peanuts, almonds, and walnuts.
$4.00
Gourmet Olives
Medley of olives.
$6.00
Desserts
Chocolate Chip Cookie Sundae
Homemade chocolate chip cookie with graeter's vanilla bean ice cream drizzled with chocolate.
$6.00
Chocolate Heaven Flourless Torte
A heavenly, melt-in-your-mouth cross between a fudge and a mousse of dark chocolate and bourbon. Specially made for marty’s hops & vines by local dessert chef.
$7.25
Last updated October 23, 2020
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