Tortilla chips topped with nacho cheese, homemade chili, shredded lettuce, tomatoes, jalapenos, black olives, sour cream, and green onions. Served with a side of salsa.

Topped with bacon, cheddar cheese, green onions, and tomatoes. Served with sour cream.

Creamy goat cheese, sun-dried tomatoes, and pesto sauce. Served warm with soft and crispy pita chips.

Deep-fried egg rolls stuffed with chicken, black beans and corn. Served with sour cream and salsa.

Potato skins, egg rolls, chicken tenders, fried shrimp and cheese sticks served with sour cream, bb cocktail, and pizza sauce.

Deep-fried crab meat, peppers, onions, and spices. Served with horseradish mayo.

Roasted garlic, roasted red pepper and, Greek hummus served with celery sticks, carrots, grape tomatoes, and crispy pita chips.

Large butterfly shrimp served with cocktail sauce.

Salted and served with nacho cheese or coated with sugar and cinnamon.

Basket of tenders and waffle or sweet fries. Served with honey mustard.

Mixed greens, red onions, black olives, tomatoes, banana peppers, grilled chicken and eta cheese. Served with balsamic dressing on the side.

Chicken tenders tossed in hot sauce served on a bed of mixed greens, diced celery, tomatoes, bleu cheese crumbles and ranch dressing on the side.

Mixed greens, grilled chicken, sesame seeds, chopped peanuts, chow mien noodles, and carrots. Served with Asian sesame vinaigrette on the side.

Mixed greens, red onions, bacon, tomatoes, tenders, and a three-cheese blend. Served with honey mustard dressing on the side.

A scoop of chicken salad, tuna salad and cottage cheese atop mixed greens, tomatoes and croutons with your choice of dressing.

Romaine lettuce, tomatoes, grilled chicken, croutons and parmesan cheese all tossed in a creamy Caesar dressing.

Mokkasalad mixed greens, a scoop of cottage cheese, grilled chicken, avocado, grape tomatoes and topped with a trail mix. choice of dressing on the side.

Mixed greens, grilled chicken, balsamic marinated strawberries, goat cheese and walnuts with a raspberry walnut vinaigrette dressing on the side.

Mixed greens~ grilled chicken, balsamic marinated strawberries, goat cheese, and walnuts. Served with raspberry walnut vinaigrette on the side.

Sliced hot ham, Swiss cheese, pineapple, lettuce, tomato, and jerk mayo. Served on grilled wheat bread. Comes with waffle fries, sweet potato fries or seasonal side item.

Choice of steak or chicken, grilled onions and peppers topped with provolone and horseradish mayo on a seasoned hoagie bun. Comes with waffle fries, sweet potato fries or seasonal side item.

A grilled marinated chicken breast with bacon, BBQ sauce, provolone cheese, lettuce, tomato and may. Served on a kaiser roll. Comes with waffle fries, sweet potato fries or seasonal side item.

Turkey or corned beet Swiss cheese, sauerkraut, Thousand Islands. Served on three pieces of grilled rye bread. Comes with waffle fries, sweet potato fries or seasonal side item.

Diced chicken, walnuts, celery, honey, grapes, mayo, lettuce and tomato on grilled wheat. Comes with waffle fries, sweet potato fries or seasonal side item.

Grilled portabella mushrooms and roasted red peppers topped with provolone and roasted red pepper dressing on a seasoned hoagie bun. Comes with waffle fries, sweet potato fries or seasonal side item.

A grilled marinated chicken breast topped with sun-dried tomatoes and goat cheese. Served on a kaiser roll with a pesto mayo. Comes with waffle fries, sweet potato fries or seasonal side item.

Smoked turkey breast, bacon, lettuce, tomato, and mayo. Served on grilled white bread. Comes with waffle fries, sweet potato fries or seasonal side item.

Grilled pastrami, salami, ham and pepperoni topped with provolone. On a grilled ciabatta roll with hot pepper tapenade, mixed greens, and tomato. Comes with waffle fries, sweet potato fries or seasonal side item.

Grilled or blackened tilapia, lettuce, tomato, and tartar sauce. Served on grilled rye bread. Comes with waffle fries, sweet potato fries or seasonal side item.

Homemade meatloaf with grilled onions, green peppers and mushrooms topped with provolone cheese and a sweet and tangy tomato sauce. Served on a seasoned hoagie bun. Comes with waffle fries, sweet potato fries or seasonal side item.

Spicy chicken tenders, lettuce, tomato and ranch dressing. Served on a seasoned hoagie bun. Comes with waffle fries, sweet potato fries or seasonal side item.

Grilled smoked turkey, ham, bacon, Swiss cheese, lettuce, and tomato. Served on a grilled ciabatta roll. Comes with waffle fries, sweet potato fries or seasonal side item.

Grilled chicken, portabella mushrooms, roasted red peppers, and goat cheese. Served on a seasoned hoagie bun. Comes with waffle fries, sweet potato fries or seasonal side item.

Grilled portabella mushrooms, roasted red peppers, red onions, tomatoes, green peppers, and spring mix all stuffed in a sun-dried tomato wrap with garlic hummus. Comes with waffle fries, sweet potato fries or seasonal side item.

Grilled chicken, garlic tomatoes, artichokes and black olives topped with feta and provolone. Served on a seasoned hoagie bun. Comes with waffle fries, sweet potato fries or seasonal side item.

Beer-battered cod fillet, lettuce, tomato and tartar sauce. Served on seasoned hoagie bun. Comes with waffle fries, sweet potato fries or seasonal side item.

Grilled red onions, green peppers, and goetta topped with pepper jack cheese and may. Served on a seasoned hoagie bun. Comes with waffle fries, sweet potato fries or seasonal side item.

Cold smoked salmon, capers, mayo, lettuce, tomato, bacon, and onion on hoagie bun. Comes with waffle fries, sweet potato fries or seasonal side item.

Balsamic marinated eggplant, garlic tomatoes and spinach topped with fresh mozzarella cheese. Served on a seasoned hoagie bun. Comes with waffle fries, sweet potato fries or seasonal side item.

Fried chicken breast, bacon, American cheese, lettuce, tomato, and mayo. Served on a kaiser roll. Comes with waffle fries, sweet potato fries or seasonal side item.

Served with lettuce, tomato, onion, pickle and mayo.

Choose three toppings plus a slice of cheese. Served with lettuce, tomato, onion, pickle, and mayo.

Grilled vegetarian patty with jerk mayo. Served with lettuce, tomato, onion, pickle, and mayo.

Chili bacon, jalapeno peppers and topped with pepper jack. Served with lettuce, tomato, onion, pickle, and mayo.

Fresh ground turkey, spinach, and sun-dried tomatoes topped with goat cheese. Served with lettuce, tomato, onion, pickle, and mayo.

Canadian bacon one over-easy egg and hollandaise sauce. Served with lettuce, tomato, onion, pickle, and mayo.

Grilled salmon patty with dill mayo. Served with lettuce, tomato, onion, pickle, and mayo.

Cajun seasoning, banana peppers, roasted red peppers, and pepper jack cheese. Served with lettuce, tomato, onion, pickle, and mayo.

Rosemary garlic seasoning, cheddar cheese, and horseradish mayo. Served with lettuce, tomato, onion, pickle, and mayo.

Button and portabella mushrooms and Swiss cheese. Served with lettuce, tomato, onion, pickle, and mayo.

Ajun seasoning and a side of homemade bleu cheese. Served with lettuce, tomato, onion, pickle, and mayo.

Bacon, barbeque sauce, cheddar cheese, and a fried onion ring. Served with lettuce, tomato, onion, pickle, and mayo.

Fresh ground turkey with green onions and Caribbean jerk spice. Comes in-between two pineapple slices with jerk mayo. Served with lettuce, tomato, onion, pickle, and mayo.

Apricot glazed pork chop stuffed with an apple and sage stuffing. Served with rosemary garlic potatoes and a squash medley.

Oven-roasted turkey breast, cubed ham, bacon and soft white bread smothered with a homemade cheesy cream sauce topped with tomatoes, green onions and white cheddar.

Grilled or blackened mahi-mahi served with rosemary garlic potatoes and a squash medley finished with a zesty citrus sauce.

Zucchini, yellow squash, tomatoes, red onions, black olives, banana peppers, spinach, and linguine all tossed in a garlic white wine sauce.

Blackened tilapia served on a bed of Asian vegetables and linguine tossed in teriyaki sauce.

A 10 oz sirloin steak with four deep-fried shrimp served with rosemary garlic potatoes, a squash medley and cocktail sauce.