Nanak India

Special cut winding fries in beer batter crisp on top teder inside served with topping of cheese, jalapenos, red onion, and chef dipping sauce.

Special cut winding fries smoked in BBQ batter crisp on top tender inside. Served with topping of cheese, jalapenos, red onion, and chef dipping sauce.

White chickpeas and fried bread made from flour with onion and pickle.

Deep fried crisp pastries stuffed with mildly spiced potatoes and green peas.

Flour dipped shrimps fried to perfect golden. Served with cucumber raita.

Chunks with fish dipped into flour and fried to perfect golden crust. Served with onion and chutney.

Special long chilli dipped in flour and fried to a perfect golden. Served with onion and chutney.

Tender boneless batter fried chicken marinated with spices.

Assorted fresh fritters.

Mildly spiced minced deep fried potatoes.

Homemade cheese cubes lightly spiced and batter fried.

Puff pastry ball served with side of mashed potato, chickpeas, onion, and dates or tamarind herbal water.

White bread with green chutney, cucumber, onion, tomato, and potato lightly grilled.

A tangy sweet blend of chick peas, potatoes, papadies, and a touch of yogurt with black indian salt served chilled.

Fried crisp and mixture with dates, tamarind chutney, chili, chaat masala, potato, onion, and chickpeas.

Balls made from ground lentils and which are deep-fried. Served in a sweet yogurt sauce topped with dates sauce.

A sampling of appetizers including chicken pakora and paneer pakora.

Crisp spicy lentil wafer.

Spinich dipped in herbal flour and deep fried to perfect golden. Served with chutney.

A sampling of vegetarian appetizers.

A tangy sweet blend of fruit and vegetables sprinkled with black Indian salt served chilled.

Noodle's cooked with special sauce and herbs with added cubes of chicken.

Noodle's cooked with special sauce and herbs & fresh Vegetables

Chicken Boneless meat marinated in exotic Tandoori sauce and deep fried

Wheat flour bread baked in clay oven.

Indian style bread baked in clay oven.

Indian style bread baked in clay oven with butter.

Indian style bread baked in clay oven with garlic.

Naan bread stuffed with onion baked in clay oven.

Indian style bread stuffed with potato baked in clay oven.

Indian style bread stuffed with cauliflower baked in clay oven.

Indian style bread stuffed with gratted paneer baked in clay oven.

Indian style bread baked in clay oven with spread of green chillis.

Chef special naan bread stuffed with various nuts, brown sugar, and baked in clay oven.

Indian style bread stuffed with minced beef and baked in clay oven.

Indian style bread stuffed with tandoori chicken and baked in clay oven.

Chef special naan bread stuffed with chicken, potato, cauliflower, paneer, and baked in clay oven.

Wheat flour bread cooked on pan with butter.

Wheat flour bread cooked over iron pan.

Wheat flour bread cooked over iron pan stuffed with mashed potato.

Bread rolled over and flattened to cook over iron pan special.

Wheat flour bread with mint leaf and herbs cooked over iron pan.

Wheat flour bread with gratted paneer and herbs cooked over iron pan.

Special flour blend deep fried puffed bread.

Wheat flour bread stuffed with mashed potato, cauliflower, gratted paneer, and cooked over iron pan.

Fresh tomatoes with Indian spices made to a perfect creamy soup.

Chicken and lentil blend with Indian herbs to perfect creamy soup.

Deliciously mild lentil soup.

Shredded coconut, cream, and sweet spice.

Freshly cut, tossed onion, tomatos, spinach, and herbs.

Fresh cut vegs with green chillis with black salt.

Fresh cut vegs with green chillis with black salt.

Fresh cut onion with herbs.

Homemade creamy yogurt.

A tangy mixture of potatoes, cucumbers, and tomatoes in fresh homemade yogurt.

A tangy mixture of fruits in fresh homemade yogurt.

A tangy mixture of vegetables in fresh homemade yogurt.

A tangy mixture of cucumbers in fresh homemade yogurt.

Assorted vegetable picked in oil.

Pureed mango chunks in sweet syrup.

Soda mixed with fresh squeezed lime with black salt.

Soda mixed with fresh lime, herb mix, and strong in taste.

Chilled sweet mango juice.

Homemade refreshing yogurt drink salted with crushed cumin seeds.

Homemade refreshing yogurt drink sweetened with rose water and sugar with crushed cumin seeds.

Vitamin D milk mixed with almond and boiled for a perfect rich taste.

Tea leafs freshly brewed with cardamom spices and milk.

Dark roast.

Fresh cut strawberry blended with vitamin D milk served cold.

Chilled puree of mango blended with a touch of rose water, fresh homemade yogurt, and topped with almonds.

Chilled sweet puree of mango blended with a touch of rose water and vitamin D milk and topped with almonds.

Rich creamy chocolate blended with vitamin D milk and served with chocolate ice cream.

Fried cheese ball soaked in honey syrup served warm.

Cheese balls soaked in honey syrup served cold.

Cooked over few hours to a perfect blend of milk, carrots, nuts, and other chef secret recipe.

Rich and creamy with tapioca served cool with almonds and pistachios.

Mango ice cream served with small cubes of fresh mango.

Homemade cheese patty in sweet cream served cold with pistachios.

Naan based bread topped with clay oven cooked tandoori chicken or shrimps with choice of garlic clove.

Pure beef lightly mixed with herbs and cooked to perfection for juicy burger. Topped with special sauce, onion, tomato, and cucumber.

Cincy special sausage gatoha cooked in clay oven. Topped with chilli, melted cheese, onion, tomato, jalapenos, and special sauce.

Gyro filled with tandoor cooked lamb, red onion, tomato, jalapenos, corrianda, and special tikka sause.

Gyro filled with tandoor cooked goat, red onion, tomato, jalapenos, coriander, and special tikka sauce.

Gyro filled with tandoor cooked chicken, red onion, tomato, jalapenos, coriander, and special tikka sauce.

Gyro filled with tandoor cooked shrimp, red onion, tomato, jalapenos, coriander, and special tikka sauce.

Gyro filled with tandoor cooked lamb, red onion, tomato, jalapenos, coriander, and special tikka sauce.

Jumbo wings marinated in chef secreat BBQ sauce and cooked to perfection to lockin all tenderness.

Paneer cubes cooked with rich garlic and onion based chilli sauce.

Rich tomato based gravy with ginger or garlic cooked in chef recipe with added paneer.

Paneer dish simmered in rich, creamy, and spicy tomato gravy.

Paneer cubes cooked in a rich blend of creamy sauce with almond, cashew, and rasins.

Homemade cheese cubes cooked in spinach and cream.

Paneer cooked with tomatoes, onions, bell peppers, and a blend of Indian spices.

Paneer shredded and cooked with fresh onion, tomato, and mild spices.

Mixed vegetable balls cooked in an onion and tomato sauce.

Fresh vegetables blended with spices with a touch of curry sauce.

Lentil cooked with rich spices in special cast iron pan.

Vegetables cooked in rich creamy sause with blend of almond.

Chickpea cooked in rich herbs and spices.

Cauliflower batter fried and cooked in rich garlic sauce dry.

Slow cooked with herbs and spices with addition of cream, almonds, chef sauce, onion and tomato.

Chickpea cooked in rich blend of herbal gravy with onion and tomato base.

Fresh mild cheese gently cooked with tender green peas and spices.

Potato cubes cooked in spinach and cream.

Peas and potato combination blended with aromatic spices.

Bhartha. Eggplant cooked with vegetables and mild spices.

Gentle blend of mixed vegetables, cashews, and light cream.

Potatoes cooked in a tangy hot sauce.

Fresh vegetable cooked with green peppers, tomato, and onion sauce.

Potato and cauliflower blend in rich herbs.

Tender mushrooms and green peas cooked with tomato sauce.

Chick peas and spinach cooked in tomato and cream sauce.

Tender mushrooms cooked with spinach and cream sauce.

Okra cooked with onion and mild spices.

Mildly spiced spinach cooked with filled vegetable or nuts balls.

Paneer cooked with sweet nuts and rasins with tomato and cream sauce.

Eggplant cooked with blend of mustard leafs with herbs.

Potato shallow fried with addition of sauce cooked with cumin seeds.

Mixed veg or nuts balls cooked in onion and tomato rich sauce addition of almonds.

Cauliflower cooked in garlic sauce with blend of herbs.

A mix of vegetables with mango puree cooked to perfection of sweet spicy taste.

Puffed bread with chef secret recipe. Served with chick pea, onion, and pickle.

Special vegetable also called elephant yam prepared and cooked in special sauce for enriched taste.

Half chicken marinated in herbs blend of yogurt, nuts, and spices.

Quarter leg and thigh. Quarter chicken marinated in herbal blend of yogurt, nuts, and spices.

Cubes of chicken tandoori served with onion, tomato, and black salt.

Fish cubes marinated in herbs blend of yogurt, nuts, and spices.

Shrimps marinated in herbs blend of yogurt, nuts, and spices.

Cubes of paneer marinated in herbs blend of yogurt, nuts, and spices.

Beef keema marinated with herbs and cooked in clay oven.

Lightly broiled chicken cooked in a savory tomato, onion, and butter sauce.

Lightly broiled chicken cooked in a savory bell peppers, tomato, onion, butter sauce, and chefs special sauce.

Boneless marinated chicken cooked with spinach, cream, and tomato sauce.

Tender chicken cooked with green peppers, tomatoes, and onions.

Specially cooked marinated chicken pieces smothered with onions, tomatoes, butter, and cream sauce with nuts and raisins.

Succulent chicken pieces and cheese cubes gently simmered with nuts and raisins.

Chicken pieces and potatoes cooked in a tangy hot sauce.

Chicken pieces cooked with lightly spiced spinach and cream.

Tender chicken pieces delicately blended with lightly creamed spiced lentils.

Made with hot chili sauce.

Tender chicken pieces cooked with mushrooms.

Tender chicken pieces cooked with mildly spiced fresh vegetables.

Tender chicken cooked with eggplant.

Tender chicken cooked with green peppers, tomatoes, and fresh ginger.

Chicken cooked with green peppers, onion, tomatoes, and Potatoes.

Mildly spiced with lots of sauce.

Bone in mildly spiced with lots of sauce.

Chicken Brest meat cooked in coconut spicy gravy with exotic herbs and spices.

Goat simmered in thick curry sauce.

Goat smothered with tomatoes, onions, peppers, and spices.

Goat blended with cream, cashews, and raisins.

Goat cooked with lightly spiced spinach and cream.

Goat simmered with potatoes cooked in a tangy hot sauce.

Goat cooked in tomato sauce with a touch of yogurt.

Lamb simmered in thick curry sauce.

Lamb smothered with tomatoes, onions, peppers, and spices.

Lamb blended with cream, cashews, and raisins.

Lamb cooked with lightly spiced spinach and cream.

Lamb simmered with potatoes cooked in a tangy hot sauce.

Lamb cooked in tomato sauce with a touch of yogurt.

Shrimp cooked in thick curry sauce.

Shrimp blended with potatoes cooked in a tangy hot sauce.

Shrimp simmered with spinach in a light cream sauce.

Shrimps skewered marinated in yoghurt and pan fried with rich tomatoes, curry, and cream.

Shrimp cooked with chef special sauce smothered with tomatoes, onions, peppers, and spices.

Fish cooked in thick curry sauce.

Fish blended with potatoes cooked in a tangy hot sauce.

Fish simmered with spinach in a light cream sauce.

Fish cooked with chef special sauce smothered with tomatoes, onions, peppers, and spices.

Fish cube skewered marinated in yoghurt and pan fried with rich tomatoes, curry, and cream.

Sea scallop cooked in tomato and cream sauce.

Hydarabadi dum biryani cooked with marinated chicken in sealed pot.

Biryani rice cooked with tender chunks of chicken and fresh herbs over the cast iron pan.

Biryani rice cooked with tender chunks of goat or lamb and fresh herbs over the cast iron pan.

Biryani rice cooked with tender chunks of goat or lamb (extra) and fresh herbs over the cast iron pan.

Biryani rice cooked with tandoor cooked shrimps and fresh herbs over the cast iron pan.

Hydarabadi dum biryani cooked with marinated chicken, goat, and shrimp in sealed pot.

Basmati rice cooked in sealed pot with garden vegetables, nuts, and raisins.

Basmati rice blended with a cooked puree of spinach over a cast iron pan.

Basmati rice blended with garden vegetables, nuts, and raisins over cast iron pan.

Basmati long grain rice cooked with special herbs of your choice.

Long grain basmati rice steam cooked.

Two garlic naan, jeera rice, two samosas, two coconut soup, chicken tikka masala, saag paneer, and two gulab jamun.

Four garlic naan, two jeera rice, four samosas, four coconut soup, chicken tandoori (eight pieces), two chicken tikka masala special, two bhartha saag, jeera aloo, and four gulab jamun.

Three garlic naan, jeera rice, special mattu (four pieces), two coconut soup, two dal soup, chicken tikka masala, lamb vindaloo, navratten korma, saag paneer, and two carrot halwa (sweet).

Five garlic naan, two jeera rice, special mattu (six pieces), two coconut soup, two dal soup, chicken tikka masala, lamb vindaloo, navratten korma, saag paneer, and two carrot halwa (sweet).