Nawab Grill & Restaurant

Chicken dish with creamy gravy, cooked with traditional Asian spices. Traditionally cooked in clay pot.

Special. Succulent chicken marinade in special spices and authentic herbs.

Fish Marinated in spices with garlic ginger and deep fry.

Made with gram flour, coriander and spice.

Shrimp fry with herbs and spices.

Cheese fry with herbs and spices.

Cut size potato marinated with spices and deep fry.

Chicken cooked with peppers and onion and tomato sauce.

Chicken dish with creamy gravy, cooked with traditional Asian spices. Traditionally cooked in clay pot.

Mash daal cooked with red chilies, turmeric, and fried cumin seeds and garlic, a mild fragrant dish full of depth and flavour.

Special. Succulent chicken marinade in special spices and authentic herbs.

Traditional biryani cooked with basmati rice, exotic whole spices, boiled egg, and cucumber raita.

Tender pieces of chicken in our homemade masala, whole spice, and long grain basmati rice served with raita.

Goat meat cooked with masala and basmati rice, served with salad and raita.

Boiled basmati rice.