Selection of a half soup and a half sandwich

Selection of any two Soup/Mac.

Selection of any two half sandwiches

Bread Bowl (1140 Cal.), Small (470 Cal.), Large (950 Cal.) Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce. Allergens: Contains Wheat, Milk, Egg

Small (570 Cal.), Large (1130 Cal.), Bread Bowl (1230 Cal.) Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce, topped with smoked, pulled chicken raised without antibiotics, apple cider vinegar BBQ sauce, frizzled onions and fresh cilantro. Allergens: Contains Wheat, Milk, Egg

Bowl (310 Cal.), Cup (210 Cal.), Bread Bowl (880 Cal.) Hearty blend of dark meat turkey raised without antibiotics, garbanzo and kidney beans, slow cooked in an ancho and pasilla stock with tomatillos, tomatoes, edamame, carrots, cilantro, cumin and lime. Allergens: Contains Wheat, Soy

Bowl (310 Cal.), Cup (190 Cal.), Bread Bowl (860 Cal.) Sweet onions in a savory broth with a sherry wine vinegar gastrique and sea salts, topped with gruyere and housemade Black Pepper Focaccia croutons. Allergens: Contains Wheat, Soy, Milk

Cup (230 Cal.), Bowl (340 Cal.), Bread Bowl (890 Cal.) A rich blend of butternut squash and pumpkin simmered in vegetable broth with select ingredients including: honey, apple juice, cinnamon and a hint of curry, then finished with sweet cream and topped with roasted and salted pumpkin seeds. Allergens: Contains Wheat, Milk

Bowl (100 Cal.), Bread Bowl (730 Cal.), Cup (70 Cal.) Tomatoes, red and yellow peppers, onions, corn, carrots, celery, spinach, poblano peppers, and garlic in seasoned vegetable stock with chickpeas, sprouted brown rice and red fife and dried Aleppo chili. Allergens: Contains Wheat, Soy

Bowl (170 Cal.), Bread Bowl (780 Cal.), Cup (120 Cal.) Fresh vegetables and tender all-white chicken breast simmered in a delicately seasoned chicken broth with traditional egg noodles. Allergens: Contains Wheat, Egg

Bowl (360 Cal.), Cup (230 Cal.), Bread Bowl (900 Cal.) Chopped broccoli, shredded carrots and select seasonings simmered in a velvety smooth cheese sauce. Allergens: Contains Wheat, Milk

Bread Bowl (900 Cal.), Bowl (340 Cal.), Cup (230 Cal.) Vine-ripened pear tomatoes pureed with fresh cream for a velvety smooth flavor accented by hints of red pepper and oregano and topped with black pepper focaccia croutons. Allergens: Contains Wheat, Milk

Bowl (310 Cal.), Bread Bowl (880 Cal.), Cup (210 Cal.) Diced chicken, long grain and wild rice, celery, onion and carrots simmered in chicken stock with cream and select herbs. Allergens: Contains Wheat, Milk

Whole (640 Cal.), Half (320 Cal.) Our special recipe tuna salad, emerald greens, vine-ripened tomatoes and red onions with salt and pepper on Black Pepper Focaccia. Allergens: Contains Wheat, Egg, Fish

Half (270 Cal.), Whole (540 Cal.) Oven-roasted turkey breast raised without antibiotics, emerald greens, vine-ripened tomatoes, red onions, mayo, spicy mustard, salt and pepper on Whole Grain. Allergens: Contains Wheat, Egg

Choose any bowl (plus your choice of side) and add a half salad, half sandwich, cup of soup or 1 flatbread sandwich for a special price.

740 Cal. Cilantro lime brown rice and quinoa, chicken raised without antibiotics, black bean and corn salsa, salsa verde, red grape tomatoes, avocado, feta crumbles and Greek yogurt. Allergens: Contains Milk. May contain Wheat, Soy

650 Cal. Cilantro lime brown rice and quinoa, chicken raised without antibiotics, arugula, red grape tomatoes, kalamata olives, diced cucumbers, hummus, lemon tahini dressing, feta crumbles and Greek yogurt with a squeeze of lemon. Allergens: Contains Milk. May contain Wheat, Soy

680 Cal. Cilantro lime brown rice and quinoa, black bean and corn salsa, salsa verde, red grape tomatoes, avocado, feta crumbles and Greek yogurt. Allergens: Contains Milk. May contain Wheat, Soy

590 Cal. Cilantro lime brown rice and quinoa, arugula, red grape tomatoes, kalamata olives, diced cucumbers, hummus, lemon tahini dressing, feta crumbles and Greek yogurt with a squeeze of lemon. Allergens: Contains Milk. May contain Wheat, Soy

470 Cal. Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce. Allergens: Contains Wheat, Milk, Egg

120 Cal. Fresh vegetables and tender all-white chicken breast simmered in a delicately seasoned chicken broth with traditional egg noodles Allergens: Contains Wheat, Egg

230 Cal. Vine-ripened pear tomatoes pureed with fresh cream for a velvety smooth flavor accented by hints of red pepper and oregano and topped with black pepper focaccia croutons. Allergens: Contains Wheat, Milk

230 Cal. A rich blend of butternut squash and pumpkin simmered in vegetable broth with select ingredients including: honey, apple juice, cinnamon and a hint of curry, then finished with sweet cream and topped with roasted and salted pumpkin seeds. Allergens: Contains Milk

210 Cal. Hearty blend of dark meat turkey raised without antibiotics, garbanzo and kidney beans, slow cooked in an ancho and pasilla stock with tomatillos, tomatoes, edamame, carrots, cilantro, cumin and lime. Allergens: Contains Soy

70 Cal. Tomatoes, red and yellow peppers, onions, corn, carrots, celery, spinach, poblano peppers, and garlic in seasoned vegetable stock with chickpeas, sprouted brown rice and red fife and dried Aleppo chili. Allergens: Contains Wheat, Soy

190 Cal. Sweet onions in a savory broth with a sherry wine vinegar gastrique and sea salts, topped with gruyere and housemade Black Pepper Focaccia croutons. Allergens: Contains Wheat, Soy, Milk

230 Cal. Chopped broccoli, shredded carrots and select seasonings simmered in a velvety smooth cheese sauce. Allergens: Contains Wheat, Milk

210 Cal. Diced chicken, long grain and wild rice, celery, onion and carrots simmered in chicken stock with cream and select herbs. Allergens: Contains Wheat, Milk

320 Cal. Our special recipe tuna salad, emerald greens, vine-ripened tomatoes and red onions with salt and pepper on Black Pepper Focaccia. Allergens: Contains Wheat, Egg, Fish

150 Cal. Panera kettle-cooked potato chips. Allergens: none

90 Cal. Banana Allergens: none

250 Cal. Greek yogurt with honey, maple butter pecan granola with whole grain oats, and fresh strawberries and blueberries. Allergens: Contains Milk, Tree Nuts. May contain Wheat, Soy

50 Cal. Strawberry Squeezable Yogurt. Allergens: Contains Milk

180 Cal. Plain Cream Cheese Spread Allergens: Contains Milk

140 Cal. Reduced-Fat Strawberry Cream Cheese Allergens: Contains Milk

130 Cal. Reduced-fat chive and onion cream cheese spread Allergens: Contains Milk

250 Cal. Peanut Butter - 1.5 oz Allergens: Contains Peanuts

90 Cal. Preserves - 1.5 oz Allergens: none

110 Cal. Plain Cream Cheese Spread (Serves 6-8). Allergens: Contains Milk

80 Cal. Reduced-fat honey walnut cream cheese spread served in an 8 oz. tub. Allergens: Contains Milk, Tree Nuts

100 Cal. Reduced-Fat Strawberry Cream Cheese Tub Allergens: Contains Milk

80 Cal. Reduced-fat chive and onion cream cheese spread served in an 8 oz. tub. Allergens: Contains Milk