Red Squirrel

Cooked just the way you like. Served with home fries, buttered toast and jelly.

Served with home fries, buttered toast and jelly.

Served with home fries, buttered toast and jelly.

Served with home fries, buttered toast, and jelly.

Served with home fries, buttered toast, and jelly.

Served with home fries, buttered toast, and jelly.

Grilled chicken breast on fresh garden greens with American and Swiss cheese, sliced egg, pickle and tomato served with crackers.

An abundance of mixed greens, topped with the traditional julienne of ham, turkey and Swiss and American cheese, garnished with hard-boiled egg and tomato slices served with your choice of dressing, pickle, and crackers.

Fresh garden greens, tomato slices with your choice of dressing.

All white meat tuna, blended to perfection in our own special way, served on a bed of lettuce with tomato sliced, pickle and crackers.

Chunks of chicken and savory ingredients blended to our own recipe served on a bed of lettuce with tomato slices, pickle, and crackers.

Egg salad prepared our own spectacular way, served on a bed of lettuce with tomato slices, pickle, and crackers.

A taste of all the above! Tuna, chicken, and egg. Served on a bed of lettuce with tomato slices, pickle, and crackers.

Thin slices of specially seasoned lamb and beef served on pita bread with onion, tomato and tzatziki sauce. Includes chips & pickle.

Open-faced roast beef. Thin-sliced roast beef served open-faced on white toast with mashed potatoes and gravy, accompanied by vegetable.

Open-faced turkey. Turkey breast thinly sliced and served open-faced on a slice of white toast with mashed potatoes and gravy, accompanied by vegetable.

Open-faced hot brown. Grilled ham and turkey served open-faced on Texas toast with melted Swiss, bacon, tomato and mashed potatoes, all covered with gravy, accompanied by vegetable.

Shrimp Basket. Twenty-one petite fried shrimp served with cocktail sauce, French fries, vegetable, roll, and butter.

Cod. A generous portion of white cod, fried and served with tartar sauce, French fries, vegetable, roll and butter.

Chicken fingers strips of fresh breast of chicken, lightly coated with delicately seasoned breading and fried. Served with honey mustard sauce, French fries, vegetable, roll, and butter.

Sandwich on rye bread, lettuce, tomato, tartar sauce, chips, and pickle.

Sauteed green, red, yellow peppers, onion, and Swiss cheese.

Two pieces of American cheese.

Topped with bacon & two pieces of American cheese.

8 oz. hamburger.

Served on whole wheat toast.

Sauteed green, red, yellow peppers, onion and Swiss cheese.

Served on whole wheat toast.

A grilled hot dog on a bun with French fries.

American cheese, grilled on white bread with French fries.

Strips of chicken breast, deep-fried with French fries.

Your choice of two pancakes or twice slices of french toast served with two eggs any style, home fries or seasonal fruit, and choice of bacon, sausage, ham or goetta.

Scrambled eggs, sausage gravy, and shredded cheese. Served over an open-faced biscuit.

Goetta and American cheese. Home fries and toast.

Eggs, goetta, home fries, toast

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Seasoned lamb and beef sliced and served on pita bread with onion, tomato, and tzatziki sauce. Includes chips and pickle.

Topped with bacon and two slices of American cheese.

FC. Two four-ounce pieces of beer-battered cod. Served with crispy waffle fries and coleslaw.

Charbroiled boneless breast of chicken topped with two slices of hickory smoked bacon and Swiss cheese. Served with a side of honey mustard.

Homemade 12-oz bowl.

Homemade 12-oz bowl.

Homemade 12-oz bowl.

Homemade 12-ounce bowl.

Homemade 12-ounce bowl.

Country fried chicken breast, country gravy a bun and mashed potatoes.

Slow cooked Prime Rib grilled to order, Swiss cheese, grilled onions and peppers, served on grilled Texas toast with a side of horseradish sauce. Chips and pickle on the side.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

All white meat tuna, blended to perfection in our own special way, served on a bed of lettuce with tomato slices, pickle, white and wheat crackers.

Chunks of chicken and savory ingredients blended to our own recipe served on a bed of lettuce with tomato slices, pickle, white and wheat crackers.

Egg salad prepared our own spectacular way, served on a bed of lettuce with tomato slices, pickle, white and wheat crackers.

A taste of all the above. Tuna, chicken and egg salad, served on a bed of lettuce with tomato slices pickle, white, and wheat crackers.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Grilled white bread, homemade tuna salad, and American cheese.

Grilled white bread, turkey, American and Swiss cheese.

Grilled Texas toast, turkey, bacon, tomato, and American cheese.

Grilled rye bread, 1/3 pound grilled hamburger, grilled onions, thousand island dressing, and Swiss cheese.

Grilled wheat bread, spinach, mushroom, tomato, onion, and Swiss cheese.

Grilled rye bread, corned beef, sauerkraut, thousand Island dressing, and Swiss cheese.

Grilled rye bread, turkey, sauerkraut, thousand Island dressing, and Swiss cheese.

1/3 lb. hamburger

Double-decker burger with two 1/3 pound patties. Served with tartar sauce, lettuce and pickles.

Eight-ounce hamburger charbroiled to perfection.

Two slices of American cheese.

Topped with bacon and two slices of American cheese.

An eight-ounce burger topped with a mix of sautéed green, red and yellow peppers, and onions with Swiss cheese.

Eight-ounce burger with sliced sautéed mushrooms and Swiss cheese.

Eight-ounce burger topped with onion straws, and Pepperjack cheese. Served with bbq sauce.

Eight-ounce seasoned burger topped with crumbled Bleu cheese.

An eight-ounce burger topped with jalapeño slices and Pepperjack cheese.

Gourmet burgers. Tender slices of charbroiled ribeye steak served with homemade horseradish sauce.

Gourmet burgers. Served on a whole wheat toast.

Gourmet burgers. Served on a whole wheat toast.

Charbroiled boneless breast of chicken topped with two slices of bacon and ranch dressing.

Charbroiled boneless breast of chicken topped with two slices of hickory smoked bacon and Swiss cheese. Served with a side of honey mustard.

Charbroiled boneless breast of chicken topped with two slices of hickory smoked bacon and Swiss cheese. Served with a side of honey mustard.

Charbroiled boneless breast of chicken topped with sautéed green, red and yellow peppers, onions, and Swiss cheese. Served with a side of honey mustard.

Crispy deep fried chicken breast served with marinara, Mozzarella, and Parmesan cheese topped with pickles and onions.

Seasoned lamb and beef sliced and served on pita bread with onion, tomato, and tzatziki sauce. Includes chips and pickle.

From the sea. A large fillet of golden-fried Icelandic cod served on rye bread with lettuce, tomato, tartar sauce, chips, and pickle.

A four-ounce cod fish served on rye bread with tomato, lettuce, and tartar sauce.

BB. An eight-ounce portion of petite fried shrimp served with French fries and cocktail sauce. Includes vegetable of the day or tossed salad.

CC. A generous portion of white cod, fried and served with French fries and tartar sauce.

FC. Two four-ounce pieces of beer-battered cod. Served with crispy waffle fries and coleslaw.

Grilled chicken breast on fresh garden greens with American and Swiss cheese and sliced egg. Served with pickle, tomato, crackers and your choice of dressing.

An abundance of mixed greens, topped with the traditional julienne of ham, turkey, Swiss and American cheese, garnished with hard-boiled egg and tomato slices. Served with pickle, crackers and your choice of dressing.

Tender chicken and crispy bacon topped with onion straws, tomatoes, and shredded cheese. Served with hot bacon dressing.

Crispy fried chicken, tomatoes, Bleu cheese crumbles, bacon bits, and chopped egg.

Tender lamb meat, sliced onion, black olives, Feta cheese, tomatoes, Greek dressing, and topped with pita slices.

A mix of assorted greens with fresh tomatoes, crunchy croutons, and shredded cheese.

PC. Charbroiled bone-in pork chop smothered in hickory-smoked bbq sauce and served with Texas fries.

MNK. Metts and sauerkraut served with creamy mashed potatoes. Includes vegetable of the day or tossed salad.

OFR. Thinly sliced roast beef served open-faced on white toast with mashed potatoes and gravy. Includes vegetable of the day or tossed salad.

OFT. Thin-slice turkey breast served open-faced on white toast with mashed potatoes and gravy. Includes vegetable of the day or tossed salad.

CF. Fresh chicken breast strips, lightly coated with delicately seasoned breading and fried. Served with French fries and honey mustard sauce.

HB. Grilled ham and turkey served open-faced on Texas toast with melted Swiss, bacon, tomato, and mashed potatoes, all covered with gravy. Includes vegetable of the day or tossed salad.

All white meat tuna, blended to perfection in our own special way, served on a bed of lettuce with tomato slices, pickle, white and wheat crackers.

Chunks of chicken and savory ingredients blended to our own recipe served on a bed of lettuce with tomato slices, pickle, white and wheat crackers.

Egg salad prepared our own spectacular way, served on a bed of lettuce with tomato slices, pickle, white and wheat crackers.

A taste of all the above. Tuna, chicken and egg salad, served on a bed of lettuce with tomato slices pickle, white, and wheat crackers.

Your choice of two pancakes or twice slices of french toast served with two eggs any style, home fries or seasonal fruit, and choice of bacon, sausage, ham or goetta.

Eggs, goetta, home fries, toast

Sprinkled with powdered sugar.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Topped with bacon and two slices of American cheese.

Seasoned lamb and beef sliced and served on pita bread with onion, tomato, and tzatziki sauce. Includes chips and pickle.

FC. Two four-ounce pieces of beer-battered cod. Served with crispy waffle fries and coleslaw.

Eggs, home fries, toast

Eggs, grilled ham, home fries, toast

Eggs, bacon 4 slices, home fries, toast

Eggs, sausage 2 patties, home fries, toast

Eggs, goetta, home fries, toast

Eggs, country ham, home fries, toast

Egg whites, turkey sausage, fresh seasonal fruit and an English muffin.

Sprinkled with powdered sugar.

Short stack or big stack ?

Your choice of two pancakes or twice slices of french toast served with two eggs any style, home fries or seasonal fruit, and choice of bacon, sausage, ham or goetta.

Eggs prepared the way you like with sausage gravy and onions over home fries.

Grilled peppers, onions, mushroom, fresh tomatoes, and shredded cheese. Served over home fries.

Sweet Belgian waffle with three crispy chicken tenders.

Scrambled eggs, sausage gravy, and shredded cheese. Served over an open-faced biscuit.

Eggs prepared the way you like with corn beef hash and toast.

Your choice of four slices of any one cheese. American, Swiss, Pepper Jack, Cheddar, or Feta. Home fries and toast.

Ham and American cheese. Home fries and toast.

Goetta and American cheese. Home fries and toast.

Ham, American cheese, peppers, and onions. Home fries and toast.

Lamb meat, Feta cheese, tomatoes, and onions. Home fries and toast.

Spinach, mushroom, tomatoes, peppers, and onions. Home fries and toast.

Bacon, sausage, ham, and American cheese. Home fries and toast.

Spinach, mushroom and Swiss cheese. Home fries and toast.

Bacon and American cheese. Home fries and toast.

Sausage and American cheese. Home fries and toast.

Chicken, shredded cheddar cheese, peppers, and onions. Home fries and toast.

A grilled hot dog on a bun with French fries.

Grilled American cheese sandwich on white bread with French fries.

Three strips of chicken breast, deep-fried with French fries.

Serves ten people. Best double-decker in the city. Green and black olives, hard-boiled eggs, and pickles.

Serves 15 people. Best double-decker in the city. Green and black olives, hard-boiled eggs, and pickles.

Serves 20 people. Best double-decker in the city. Green and black olives, hard-boiled eggs, and pickles.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Seasoned lamb and beef sliced and served on pita bread with onion, tomato, and tzatziki sauce. Includes chips and pickle.

Topped with bacon and two slices of American cheese.

FC. Two four-ounce pieces of beer-battered cod. Served with crispy waffle fries and coleslaw.

Charbroiled boneless breast of chicken topped with two slices of hickory smoked bacon and Swiss cheese. Served with a side of honey mustard.

Homemade 12-oz bowl.

Homemade 12-oz bowl

Homemade 12-oz bowl

Homemade 12-ounce bowl.

Homemade 12-ounce bowl.

lettuce, tomato, pickles, onion, American cheese, served with waffle fries.

12-oz bowl of fresh in season fruits.

Served with mashed potatoes.

Capicola, salami, pepperoni, mozzarella, pizza sauce, onion, and pickle. Served on Italian roll with chips.

Seasoned shedded chicken, shredded cheddar cheese, onions and peppers inside a grilled tortilla. Tortilla chips, sour cream, and salsa on the side.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

All white meat tuna, blended to perfection in our own special way, served on a bed of lettuce with tomato slices, pickle, white and wheat crackers.

Chunks of chicken and savory ingredients blended to our own recipe served on a bed of lettuce with tomato slices, pickle, white and wheat crackers.

Egg salad prepared our own spectacular way, served on a bed of lettuce with tomato slices, pickle, white and wheat crackers.

A taste of all the above. Tuna, chicken and egg salad, served on a bed of lettuce with tomato slices pickle, white, and wheat crackers.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Grilled white bread, homemade tuna salad, and American cheese.

Grilled white bread, turkey, American and Swiss cheese.

Grilled Texas toast, turkey, bacon, tomato, and American cheese.

Grilled rye bread, 1/3 pound grilled hamburger, grilled onions, thousand island dressing, and Swiss cheese.

Grilled wheat bread, spinach, mushroom, tomato, onion, and Swiss cheese.

Grilled rye bread, corned beef, sauerkraut, thousand Island dressing, and Swiss cheese.

Grilled rye bread, turkey, sauerkraut, thousand Island dressing, and Swiss cheese.

1/3 lb. hamburger

Double-decker burger with two 1/3 pound patties. Served with tartar sauce, lettuce and pickles.

Eight-ounce hamburger charbroiled to perfection.

Two slices of American cheese.

Topped with bacon and two slices of American cheese.

An eight-ounce burger topped with a mix of sautéed green, red and yellow peppers, and onions with Swiss cheese.

Eight-ounce burger with sliced sautéed mushrooms and Swiss cheese.

Eight-ounce burger topped with onion straws, and Pepperjack cheese. Served with bbq sauce.

Eight-ounce seasoned burger topped with crumbled Bleu cheese.

An eight-ounce burger topped with jalapeño slices and Pepperjack cheese.

Gourmet burgers. Tender slices of charbroiled ribeye steak served with homemade horseradish sauce.

Gourmet burgers. Served on a whole wheat toast.

Gourmet burgers. Served on a whole wheat toast.

Charbroiled boneless breast of chicken topped with two slices of bacon and ranch dressing.

Charbroiled boneless breast of chicken topped with two slices of hickory smoked bacon and Swiss cheese. Served with a side of honey mustard.

Charbroiled boneless breast of chicken topped with two slices of hickory smoked bacon and Swiss cheese. Served with a side of honey mustard.

Charbroiled boneless breast of chicken topped with sautéed green, red and yellow peppers, onions, and Swiss cheese. Served with a side of honey mustard.

Crispy deep fried chicken breast served with marinara, Mozzarella, and Parmesan cheese topped with pickles and onions.

Seasoned lamb and beef sliced and served on pita bread with onion, tomato, and tzatziki sauce. Includes chips and pickle.

From the sea. A large fillet of golden-fried Icelandic cod served on rye bread with lettuce, tomato, tartar sauce, chips, and pickle.

A four-ounce cod fish served on rye bread with tomato, lettuce, and tartar sauce.

BB. An eight-ounce portion of petite fried shrimp served with French fries and cocktail sauce. Includes vegetable of the day or tossed salad.

CC. A generous portion of white cod, fried and served with French fries and tartar sauce.

FC. Two four-ounce pieces of beer-battered cod. Served with crispy waffle fries and coleslaw.

Grilled chicken breast on fresh garden greens with American and Swiss cheese and sliced egg. Served with pickle, tomato, crackers and your choice of dressing.

An abundance of mixed greens, topped with the traditional julienne of ham, turkey, Swiss and American cheese, garnished with hard-boiled egg and tomato slices. Served with pickle, crackers and your choice of dressing.

Tender chicken and crispy bacon topped with onion straws, tomatoes, and shredded cheese. Served with hot bacon dressing.

Crispy fried chicken, tomatoes, Bleu cheese crumbles, bacon bits, and chopped egg.

Tender lamb meat, sliced onion, black olives, Feta cheese, tomatoes, Greek dressing, and topped with pita slices.

A mix of assorted greens with fresh tomatoes, crunchy croutons, and shredded cheese.

PC. Charbroiled bone-in pork chop smothered in hickory-smoked bbq sauce and served with Texas fries.

MNK. Metts and sauerkraut served with creamy mashed potatoes. Includes vegetable of the day or tossed salad.

OFR. Thinly sliced roast beef served open-faced on white toast with mashed potatoes and gravy. Includes vegetable of the day or tossed salad.

OFT. Thin-slice turkey breast served open-faced on white toast with mashed potatoes and gravy. Includes vegetable of the day or tossed salad.

CF. Fresh chicken breast strips, lightly coated with delicately seasoned breading and fried. Served with French fries and honey mustard sauce.

HB. Grilled ham and turkey served open-faced on Texas toast with melted Swiss, bacon, tomato, and mashed potatoes, all covered with gravy. Includes vegetable of the day or tossed salad.

A grilled hot dog on a bun with French fries.

Grilled American cheese sandwich on grilled white bread with French fries.

Three strips of chicken fingers, with French fries.

1 slice

Raspberry white & dark chocolate Cheesecake 1 slice

1 slice

1 slice

1 slice

1 slice

1 slice

1 slice

1 slice

1 slice