Order from Trinity Pub and you're ordering from a gastropub that is one of the most well-liked in West Chester. And your order from Trinity Pub will be a great deal too when you select the most a...show more
A whole brie wheel baked and topped with apricots & pecans served with crostinis.
Loaded with chicken, onions, pepper, mushrooms & cheddar cheese. Accompanied by salsa and sour cream.
Made fresh, topped with tomatoes. Served with warm pita bread.
8 pickle spears crispy golden fried in our own beer batter.
Fried crispy, with a hot and gooey center.
Melted cheese, Fresh Blue Swimmer Crab meat, and grilled artichoke hearts. Paired with warm pita bread.
3 rolls served with ranch or cheddar cheese dipping sauce.
Crispy fried with our own beer batter and served with chipotle aioli for dipping.
Hand cut and served with a side of our signature brown sugar butter sauce.
3 rolls served with a sweet chili dipping sauce.
Fresh & crispy with Ranch dressing on the side.
Spiral cut and seasoned fried, layered with tomatoes, scallions, bacon, cheese, and Ranch dipping sauce.
Fresh chips made to order and served with fresh salsa.
Served with warm cheddar cheese sauce and Trinity mustard on the side.
Thick cut and craft beer battered. Served with a chipotle aioli sauce.
Fresh guacamole made to order and served with warm tortilla chips.
Buffalo, BBQ, Island Teriyaki, Sweet Mad Mango or Thai Garlic sauce.
Three house made, pan-seared crab cakes made with fresh blue swimmer crab meat, topped with chipotle aioli. Served along side mixed greens and fresh tomatoes.
Buffalo, bbq, island teriyaki, sweet mad mango or Thai garlic sauce.
Mixed greens, tomato, cucumber, carrots, and gorgonzola cheese. Please contact the merchant for dressing selection.
Mixed greens, tomato, onion, bacon, avocado, cucumber, and cheddar cheese. Please contact the merchant for dressing selection.
Mixed greens, berries, walnuts, red onion, and goat cheese. Suggested with blueberry vinaigrette.
Half of a romaine heart lightly seasoned and grilled. Served with imported shaved parmesan, creamy caesar dressing, croutons & grape tomatoes.
Chunks of Yukon gold potato and apple-wood bacon make this creamy, cheesy soup an all time favorite.
Chunks of Yukon gold potato and apple-wood bacon make this creamy, cheesy soup an all time favorite.
Topped with roasted red pepper, portobello mushrooms, onion & mozzarella cheese. Drizzled with balsamic reduction.
Grilled chicken tossed in buffalo sauce, topped with blue cheese crumbles, green onions and melted mozzarella/provolone cheese blend. Served with your choice of bleu cheese or ranch dressing.
Fresh mozzarella, Roma tomatoes and chopped basil topped with a balsamic drizzle.
NY strip steak, portobello mushrooms, caramelized onions, roasted red peppers, mozzarella cheese and trinity pub sauce.
Spicy BBQ chicken, caramelized onions, cheddar cheese, roasted corn salsa, and crumbled pepper jack cheese.
Chicken with Thai slaw and caramelized onion with melted mozzarella cheese. Topped with sweet mango chili sauce.
Grilled artichokes, fresh spinach, arugula & mozzarella cheese, with a cream cheese mousse base.
Spiced meat, onions, and tomatoes with mozzarella and provolone cheese blend, topped with Tzatziki.
NY strip steak thinly sliced & topped with sautéed onions, pepper, mushrooms, horseradish sauce & pepper jack cheese.
Your choice, wood grilled or country fried chicken breast, with apple-wood smoked bacon & portobello mushrooms, smothered with melted provolone cheese. Served with lettuce, tomato, and onion.
Wood-grilled salmon filet served with arugula and bacon and topped with garlic aioli.
House-made roasted red pepper hummus, carrots, mixed greens, tomatoes, cucumbers & goat cheese. Topped with balsamic dressing and served in pita bread.
9 oz. of slow roasted corned beef on traditional rye bread, topped with sauerkraut, thousand island dressing and both provolone and swiss cheeses.
Grilled and topped with a sautéed onion and pepper medley, crispy sauerkraut and served on a pretzel bun with house-made trinity mustard on the side.
Tender pork topped with melted provolone cheese, sautéed onions, mushrooms, and peppers. Served on a warm hoagie bun.
Apple-smoked bacon, gorgonzola cheese, lettuce, onion and tomato, and Trinity pub sauce.
Fresh tomato, basil, garlic, and melted provolone and goat cheeses. Served over lettuce, onion, and tomato. The final touch is our rustic house-made mustard.
Apple smoked bacon, a fried egg, and aged cheddar cheese, lettuce, onion, and tomato.
Caramelized onions, cheddar cheese, house-made thousand island dressing all between two thick slices of toasted deli rye bread.
Please contact the merchant for bun selection.
Slow-cooked corned beef sliders topped with fresh kraut and thousand island dressing.
Slow cooked/smoked pork on a pretzel bun topped with Cajun slaw. Honey barbeque sauce on the side.
Imported Belgian waffles with a crispy chicken medallion in between. Topped with honey sriracha sauce.
Flash-fried chicken medallions tossed in our buffalo sauce served over lettuce. Blue cheese or ranch dipping on the side.
Pan-seared crab cake sliders served atop Asian slaw and finished with garlic aioli.
Grilled or blackened salmon served with Asian slaw and finished with garlic aioli.
Ground beef sliders topped with shredded lettuce, tomato, and swiss cheese.
Served with a sherry cream sauce and Yukon garlic mashed potatoes.
Guinness beer-battered haddock served over seasoned spiral cut potatoes and our tangy house-made tartar sauce on the side.
14 oz. Choice-cut strip flame grilled to order served with Yukon garlic mashed potatoes and our rainbow vegetable medley. Also includes a house salad.
Flame grilled salmon drizzled with a sweet mango chili sauce and served with Caribbean yellow rice and our rainbow vegetable medley. Also includes a house salad.
Served on two soft flour tortillas with black bean corn salsa, cheese, greens and cilantro cream sauce. Accompanied with Caribbean yellow rice on the side. Also includes a house salad.
Grilled chicken breast with herb goat cheese topped with a sherry cream reduction. Served with wild mushrooms, sautéed onions, and pan-roasted red potatoes. Also includes a house salad.
Thinly sliced marinated angus choice strip steak served over basmati rice with black beans and pico de gallo. Accompanied by fried plantains drizzled with a sweet honey hot sauce. Also includes a house salad.
Large filet coated with sliced almonds, pan-seared and served over roasted red potatoes. Accompanied with trinity rainbow vegetable medley. Also includes a house salad.
Large tilapia filet lightly seasoned or blackened. Served over our rainbow vegetable medley. Also includes a house salad.
Whipped marshmallow, chocolate hazelnut ganache & chocolate toffee crumbles inside a puff pastry. Finish with sprinkled cinnamon sugar.
Tahitian vanilla bean served with fresh berries.
Triple chocolate. Enough to take care of your sweet tooth.
Hot, gooey and completely delicious.
Enjoy it with strawberries.
Enjoy it without the strawberries.
Mixed greens, tomato, cucumber, carrots, and Gorgonzola cheese.
Smoked pork on a pretzel bun topped with Cajun slaw and honey barbeque served on the side.
Your choice between blackened salmon or seasoned white fish served with a black bean corn salsa, lettuce, melted shredded cheese and a creamy cilantro sauce on 2 flour tortillas.
Mixed greens, fresh berries, walnuts, red onion, and goat cheese. Suggested with blueberry and vinaigrette.
Sliced fresh-grilled chicken breast and lettuce tossed in creamy caesar dressing topped with shaved parmesan cheese and wrapped in a garlic herb tortilla.
Slow roasted turkey breast with mayo, bacon, onion, lettuce & tomato wrapped in an herb tortilla.
Mixed greens, tomato, onion, bacon, avocado, cucumber, and cheddar cheese.
Classic with onions and celery or seasonal creations. Served on a toasted croissant roll.
Served as a sandwich with lettuce, tomato & onion -OR- Fish by itself with our rainbow vegetable medley.
Half of a romaine heart lightly seasoned and grilled, served with imported shaved parmesan, creamy caesar dressing, croutons, and grape tomatoes.
Spiced meat on fresh pita bread with greens, onion & tomato with authentic Tzatziki sauce.
Grilled and topped with sautéed onion & pepper medley and crispy sauerkraut served on a pretzel bun. trinity house-made mustard on the side.
Topped with fresh kraut and thousand island dressing.
Sliced grape tomatoes, chopped lettuce, and apple-wood smoked bacon all tossed together with light aioli and served on a toasted hoagie bun.
Tender pork topped with melted provolone cheese, sautéed onions, peppers & mushrooms. Served on a toasted hoagie bun.
Fried breast medallions tossed in Buffalo sauce, topped with lettuce.
Lightly breaded chicken breast, glash fried, topped with marinara sauce and finished with a blend of three imported cheeses provolone, parmesan, and mozzarella.
Angus ground chuck mini burgers served with lettuce, tomato & swiss cheese.
Served with french fries and apple sauce.
Served with french fries and apple sauce.
Served with french fries and apple sauce.
Served with french fries and apple sauce.
Served with french fries and apple sauce.
Served with french fries and apple sauce.
Served with french fries and apple sauce.
Served with french fries and apple sauce.
Mixed greens, tomato, cucumber, carrots and Gorgonzola cheese.
Smoked pork on a pretzel bun topped with Cajun slaw and honey barbeque served on the side. Choice of fries, soup or salad.
Spiced meat on fresh pita bread with greens, onion & tomato with authentic Tzatziki sauce. Choice of fries, soup or salad.
Your choice between blackened Salmon or seasoned white fish served with a black bean corn salsa, lettuce, melted shredded cheese and a creamy cilantro sauce on 2 flour tortillas. Choice of fries, soup or salad.
Mixed greens, fresh berries, walnuts, red onion, bacon, avocado, cucumber and cheddar cheese. Suggest with our blueberry vinaigrette.
Sliced fresh-grilled chicken breast and lettuce tossed in creamy Caesar dressing topped with shaved parmesan cheese and wrapped in a garlic herb tortilla. Choice of fries, soup or salad.
Slow roasted turkey breast with mayo, bacon, onion, lettuce & tomato wrapped in an herb tortilla. Choice of fries, soup or salad.
Half of a romaine heart lightly seasoned and grilled, served with imported shaved parmesan, creamy Caesar dressing, croutons and grape tomatoes.
Classic with onions and celery or seasonal creations. Served on a toasted croissant roll. Choice of fries, soup or salad.
You choose- sautéed, blackened or fried. Served as a sandwich with lettuce, tomato & onion -OR- Fish by itself with our rainbow vegetable medley (no additional side included).
Topped with fresh kraut and Thousand Island dressing. Choice of fries, soup or salad.
Grilled and topped with sautéed onion & pepper medley and crispy sauerkraut served on a pretzel bun. Trinity house-made mustard on the side. Choice of fries, soup or salad.
Fried breast medallions tossed in Buffalo sauce, topped with lettuce. Choice of fries, soup or salad.
Sliced grape tomatoes, chopped lettuce, and apple-wood smoked bacon all tossed together with light aioli and served on a toasted hoagie bun. Choice of fries, soup or salad.
Tender pork topped with melted provolone cheese, sautéed onions, peppers & mushrooms. Served on a toasted hoagie bun. Choice of fries, soup or salad.
Angus ground chuck mini burgers served with lettuce, tomato & swiss cheese. Choice of fries, soup or salad.
Lightly breaded chicken breast, glash fried, topped with marinara sauce and finished with a blend of three imported cheeses....provolone, parmesan and mozzarella. Choice of fries, soup or salad.
Fried crispy, with a hot and gooey center.
Fresh & crispy with Ranch dressing on the side.
Made fresh, topped with tomatoes. Served with warm pita bread.
A whole brie wheel baked and topped with apricots & pecans served with crustinis.
Loaded with chicken, onions, pepper, mushrooms & cheddar cheese. Accompanied by salsa and sour cream.
Melted cheese, fresh blue swimmer crab meat and grilled artichoke hearts. Paired with warm pita bread.
3 Rolls served with ranch or cheddar cheese dipping sauce.
Spiral cut and seasoned fried, layered with tomatoes, scallions, bacon, cheese and Ranch dipping sauce.
Served with warm cheddar cheese sauce and Trinity mustard on the side.
Crispy fried with our own beer batter and served with a chipotle aioli for dipping.
8 pickle spears crispy golden fried in our own beer batter.
Hand cut and served with a side of our signature brown sugar butter sauce.
3 Rolls served with a sweet chili dipping sauce.
Fresh chips made to order and served with fresh salsa.
Thick cut and craft beer battered. Served with a chipotle aioli sauce.
Fresh guacamole made to order and served with warm tortilla chips.
Buffalo, BBQ, island teriyaki, sweet mad mango or thai garlic sauce.
Three house made, pan-seared crab cakes made with fresh Blue Swimmer Crab meat, topped with chipotle aioli. Served along side mixed greens and fresh tomatoes.
Buffalo, BBQ, island teriyaki, sweet mad mango or thai garlic sauce.
Mixed greens, tomato, onion, bacon, avocado, cucumber and cheddar cheese. Your choice of dressing.
Mixed greens, berries, walnuts, red onion and goat cheese. Suggested with blueberry vinaigrette.
Mixed greens, tomato, cucumber, carrots and Gorgonzola cheese. Your choice of dressing.
Chunks of yukon gold potato and apple-wood bacon make this creamy, cheesy soup an all time favorite.
Half of a romaine heart lightly seasoned and grilled. Served with imported shaved parmesan, creamy Caesar dressing, croutons & grape tomatoes.
Chunks of yukon gold potato and apple-wood bacon make this creamy, cheesy soup an all time favorite.
14 oz. Choice-cut strip flame grilled to order, served with Yukon garlic smashed potatoes and our rainbow vegetable medley. Also includes a house salad.
Flame grilled salmon drizzled with a sweet mango chili sauce and served with Caribbean yellow rice and our rainbow vegetable medley. Also includes a house salad.
Grilled chicken breast with herb goat cheese topped with a sherry cream reduction. Served with wild mushrooms, sautéed onions and pan-roasted red potatoes. Also includes a house salad.
Your choice of chicken, shrimp, steak, white fish or salmon. Prepared either grilled or blackened. Served on two soft flour tortillas with black bean corn salsa, cheese, greens and cilantro cream sauce. Accompanied with Caribbean yellow rice on the side. Also includes a house salad.
Large tilapia filet lightly seasoned or blackened. Served over our rainbow vegetable medley. Also includes a house salad.
Thinly sliced marinated Angus choice strip steak served over basmati rice with black beans and pico de gallo. Accompanied by fried plantains drizzled with a sweet honey hot sauce. Also includes a house salad.
Large filet coated with sliced almonds, pan-seared and served over roasted red potatoes. Accompanied with Trinity rainbow vegetable medley. Also includes a house salad.
NY Strip steak thinly sliced & topped with sautéed onions, pepper, mushrooms, horseradish sauce & Pepper Jack cheese.
Your choice, wood grilled or country fried chicken breast, with apple-wood smoked bacon & Portobello mushrooms, smothered with melted provolone cheese. Served with lettuce, tomato and onion.
Wood grilled salmon filet served with arugula and bacon and topped with garlic aioli.
House made roasted red pepper hummus, carrots, mixed greens, tomatoes, cucumbers & goat cheese. Topped with balsamic dressing and served in pita bread.
9 oz. of slow roasted corned beef on traditional rye bread, topped with sauerkraut, Thousand Island dressing and both Provolone and Swiss cheeses.
Grilled and topped with a sautéed onion and pepper medley, crispy sauerkraut and served on a pretzel bun with house made Trinity mustard on the side.
Tender pork topped with melted provolone cheese, sautéed onions, mushrooms and peppers. Served on a warm hoagie bun.
Your choice of bun, seasoning rub, cheese & toppings.
Apple-smoked bacon, Gorgonzola cheese, lettuce, onion and tomato and Trinity Pub sauce.
Fresh tomato, basil, garlic and melted Provolone and goat cheeses. Served over lettuce, onion and tomato. The final touch is our rustic house made mustard.
Apple smoke bacon, a fried egg and aged cheddar cheese, lettuce, onion and tomato.
Caramelized onions, cheddar cheese, house made Thousand Island dressing all between two thick slices of toasted Deli rye bread.
Pan-seared crab cake sliders served atop Asian slaw and finished with garlic aioli.
Slow cooked/smoked pork on a pretzel bun topped with cajun slaw. Honey barbeque sauce on the side.
Ground beef sliders topped with shredded lettuce, tomato and Swiss cheese.
Slow-cooked corned beef sliders topped with fresh kraut and Thousand Island dressing.
Flash-fried chicken medallions tossed in our Buffalo sauce served over lettuce. Blue cheese or Ranch dipping on the side.
Imported Belgian waffles with a crispy chicken medallion in between. Topped with honey sriracha sauce.
Grilled or blackened Salmon served with Asian slaw and finished with garlic aioli.
Served with a sherry cream sauce and Yukon garlic smashed potatoes.
Guinness beer-battered Haddock, served over seasoned spiral cut potatoes and our tangy house-made tartar sauce on the side.
Angus ground chuck, carrots, onion and peas in an Irish sauce, topped with Yukon garlic smashed potatoes and melted cheddar cheese.
Topped with roasted red pepper, Portobello mushrooms, onion & mozzarella cheese. Drizzled with Balsamic reduction.
NY Strip steak, Portobello mushrooms, caramelized onions, roasted red peppers, mozzarella cheese and Trinity Pub sauce.
Spicy BBQ chicken, caramelized onions, cheddar cheese, roasted corn salsa and crumbled Pepper Jack cheese.
Grilled artichokes, fresh spinach, arugula & mozzarella cheese, with a cream cheese Mousse base.
Spiced meat, onions and tomatoes with mozzarella and provolone cheese blend, topped with Tzatziki.
Grilled chicken tossed in buffalo sauce, topped with blue cheese crumbles, green onions and melted mozzarella/provolone cheese blend. Served with your choice of bleu cheese or ranch dressing.
Fresh mozzarella, Roma tomatoes and chopped basil topped with a balsamic drizzle.
Chicken with Thai slaw and caramelized onion with melted mozzarella cheese. Topped with sweet mango chili sauce.
You choose meat, toppings, cheese and sauce.
Served with French fries and apple sauce.
Served with French fries and apple sauce.
Served with french fries and apple sauce.
Served with french fries and apple sauce.
Served with French fries and apple sauce.
Served with French fries and apple sauce.
Enjoy it with or without the strawberries.
Triple chocolate. Enough to take care of your sweet tooth.
Whipped marshmallow, chocolate hazelnut ganache & chocolate toffee crumbles inside a Puff Pastry. Finish with sprinkled cinnamon sugar.
Hot, gooey and completely delicious.