Willie's Sports Cafe

Six bone-in wings, three chicken fingers, two potato skins and three mozzarella sticks, served with honey mustard, sour cream and marinara.

Pickle slices dipped in beer batter and fried to a golden brown. Served with ranch or honey mustard.

Two jumbo salted pretzels served with warm house queso blanco.

Breaded chicken breast strips with your choice of sauce.

Crisp tortilla chips topped with your choice of chicken or chili, Monterey Jack and Cheddar cheeses, diced tomatoes, jalapenos, green onion, black olives, guacamole and sour cream.

Waffle fries topped with Monterey Jack and Cheddar cheeses, ranch dressing, bacon and green onions.

Battered Mozzarella cheese served with marinara sauce.

Enough for two!

Fresh potato skins stuffed with Monterey Jack and Cheddar cheeses, bacon and green onion, served with sour cream.

Served with BBQ dipping sauce.

A large flour tortilla stuffed with seasoned chicken or shrimp, pico de gallo, Monterey Jack and Cheddar cheeses. Served with sour cream, guacamole and salsa.

Well spiced, hand-battered shrimp served over a bed of greens and drizzled with our signature Bang Bang sauce.

Artisan flatbread topped with ranch dressing, Buffalo chicken, diced tomato, green onion and Monterey Jack and Cheddar cheese blend.

Aritsan flatbread topped with Applewood bacon, tomato, shredded Mozzarella and ranch dressing, finished with shredded lettuce.

Aritsan flatbread topped with barbecue sauce, red onion, shredded Mozzarella and shredded pork.

Our own homemade soup topped with a garlic crouton and mozzarella cheese, melted to a golden brown.

A loaded potato in a bowl! Our creamy potato soup sprinkled with cheese and bacon.

Fresh Romaine tossed in Caesar dressing and topped with Parmesan cheese and croutons. Served with a roll and butter.

Fresh iceberg lettuce topped with crumbled Bleu cheese, bacon, egg, diced tomatoes, Monterey Jack and Cheddar cheeses, black olives and a grilled chicken breast. Served with a roll and butter.

Made fresh daily with iceberg lettuce, topped with cheese, croutons, diced tomatoes, onion, bacon and cucumbers. Served with a roll and butter.

Fresh iceberg lettuce topped with your choice of chili or seasoned chicken, Monterey Jack and Cheddar cheeses, pico de gallo, black olives, sour cream and guacamole, Served with tortilla chips.

Freshly chopped spring mix loaded with pecans, Craisins, diced tomato and Bleu cheese crumbles, topped with a teriyaki-glazed chicken breast.

Big iceberg wedge, Applewood smoked bacon, house made Bleu cheese dressing and Bleu cheese crumbles on top. A drizzle of teriyaki glaze gives this old favorite a new twist.

Flour breaded, deep-fried, topped with your choice of wing sauce and monterey jack cheese. Served with lettuce, tomato, red onion and french fries.

Teriyaki marinated chicken, sauteed onions and peppers, topped with mozzarella cheese. Served with french fries.

Grilled chicken topped with honey mustard, bacon, monterey jack cheese, lettuce, tomato and red onion. Served with french fries.

Ham and turkey piled high with lettuce, tomato and mayonnaise club-style on toasted bread. Served with potato chips.

Sliced turkey with bacon, swiss cheese, lettuce, tomato and mayo. Served with potato chips.

Grilled chicken breast with bacon, guacamole, spring mix and monterey jack cheese. Served with french fries.

Chicken breast marinated in teriyaki and pineapple juice, grilled and topped with pineapple and swiss cheese. Served with french fries.

Served on multi-grain bread with lettuce, tomato and mayo. Served with potato chips.

Your choice of a cup of soup or a side salad with a half-sandwich of your choice.

Crisp bacon on toasted white bread with mayo, lettuce and tomato. Served with potato chips.

Your choice of grilled or blackened chicken breast with romaine lettuce, caesar dressing and parmesan cheese. Served with potato chips.

Your choice of grilled or fried chicken breast, topped with grilled ham, swiss cheese, lettuce, tomato and red onions. Served with french fries and honey mustard dressing on the side.

Your choice of blackened or beer-battered and deep-fried. Served with tartar sauce or red pepper mayo, lettuce, tomato and red onion. Served with french fries.

Capicola ham, salami and pepperoni topped with mozzarella and your choice of mayo or italian dressing. Served hot or cold on a hoagie bun with lettuce, tomato and red onion. Served with french fries.

Thinly sliced steak with sauteed peppers and onions, topped with Mozzarella cheese and served with au jus for dipping. Served with French fries.

Our slow roasted beef shoulder pot roast piled on a pretzel bun and topped with onion straws. Served with a side of au jus. Served with French fries.

Shredded pork in BBQ sauce on a burger bun. served with a side of house made coleslaw. Served with french fries.

Sliced corned beef, sauerkraut, swiss cheese and thousand island dressing on grilled dark rye. served with french fries.

Fresh shrimp breaded in well-spiced flour, deep-fried and served with pepper jack cheese, lettuce, tomato and sriracha aioli on a hoagie bun. served with french fries.

Hot ham and swiss on texas toast topped with bacon and zesty honey mustard sauce. Served with french fries.

Chopped steak served with marinara sauce and mozzarella cheese. Garnished with lettuce, tomato and red onion. Served with french fries.

Two burger patties, three buns, four slices of cheese and eight slices of bacon smothered in tartar sauce. Willie's burgers are a half-pound of fresh ground beef cooked to tender medium-well. Served with lettuce, tomato, red onion and french fries.

Topped with sauteed mushrooms and swiss cheese. Willie's burgers are a half-pound of fresh ground beef cooked to tender medium-well. Served with lettuce, tomato, red onion and french fries.

A half pound patty topped with cheddar and jack cheeses, bbq sauce and pico de gallo. Willie's burgers are a half-pound of fresh ground beef cooked to tender medium-well. Served with lettuce, tomato, red onion and french fries.

Waffle fries topped with willie’s all-star chili, a grilled burger, monterey jack and cheddar cheeses. Finished off with green onions and no bun. willie's burgers are a half-pound of fresh ground beef cooked to tender medium-well. Served with lettuce, tomato, red onion and french fries.

Grilled and served with red pepper mayonnaise. Willie's burgers are a half-pound of fresh ground beef cooked to tender medium-well. Served with lettuce, tomato, red onion and French fries.

Topped with our homemade succulent pot roast, melted nacho cheese and onion straws. Willie's burgers are a half-pound of fresh ground beef cooked to tender medium-well. Served with lettuce, tomato, red onion and french fries.

Black bean burger with spring mix, tomato, house made chipotle ranch dressing and jack cheese. Willie's burgers are a half-pound of fresh ground beef cooked to tender medium-well. Served with lettuce, tomato, red onion and french fries.

Topped with shredded pork, cheddar cheese, house made sriracha aioli, fried jalapeno caps and kosher pickle spear on a pretzel bun. willie's burgers are a half-pound of fresh ground beef cooked to tender medium-well. Served with lettuce, tomato, red onion and french fries.

A classic, grilled to perfection. Willie's burgers are a half-pound of fresh ground beef cooked to tender medium-well. Served with lettuce, tomato, red onion and french fries.

Topped with barbecue sauce, pepper jack cheese, bacon, jalapenos, provolone cheese and an onion ring. Willie's burgers are a half-pound of fresh ground beef cooked to tender medium-well. Served with lettuce, tomato, red onion and french fries.

Topped with goetta bacon and provolone cheese. Willie's burgers are a half-pound of fresh ground beef cooked to tender medium-well. Served with lettuce, tomato, red onion and french fries.

Served with celery, choice of sauce and ranch or Bleu cheese.

Served with celery, choice of sauce and ranch or Bleu cheese.

Blackened chicken breast served atop penne pasta tossed with steamed broccoli in creamy alfredo sauce. Served with a side salad.

A north atlantic salmon fillet lightly seasoned and grilled to perfection. Served with rice and vegetable of the day.

Grilled chicken and shrimp sauteed with broccoli, carrots, red peppers, snow pea pods and water chestnuts. Tossed in a teriyaki glaze and served over a bed of rice with a side salad.

Choice of grilled mahi or chicken infused with an asian ginger sauce then stuffed full with shredded lettuce, tomato, black bean salsa and shredded jack cheese. Served with a side salad.

Succulent shrimp tops a bed of penne pasta tossed in creamy Alfredo sauce with steamed broccoli, Served with a side salad.

Served on a bed of grilled peppers and onions. Sided with lettuce, Monterey Jack and Cheddar cheeses, pico de gallo, sour cream, guacamole, salsa and four tortillas.

Lightly seared filet of mahi mahi with grilled asparagus, rice pilaf and a side salad.

Combo of any two. Served on a bed of grilled peppers and onions. Sided with lettuce, Monterey Jack and Cheddar cheeses, pico de gallo, sour cream, guacamole, salsa and four tortillas.

Shrimp sauteed in garlic butter sauce and served atop angel hair pasta with diced tomato. Served with a side salad.

Chicken, steak and shrimp. Served on a bed of grilled peppers and onions. Sided with lettuce, Monterey Jack and Cheddar cheeses, pico de gallo, sour cream, guacamole, salsa and four tortillas.

Premium cod tenders battered in guinness stout. For the perfect fish & chips. Served with french fries, coleslaw and tartar sauce.

Hand breaded chicken tenders served with french fries, coleslaw and your choice of dipping sauce.

Served with vanilla ice cream.

Served with vanilla ice cream.

Served with chocolate syrup, walnuts, whipped cream and a cherry.

Waffle fries topped with Monterey jack and cheddar cheese, ranch dressing bacon and green onions.

Pickle slices dipped in beer batter and fried to a golden brown. Served with ranch dressing.

Crisp tortilla chips topped with your choice of chicken, chili or shredded pork along with Monterey jack and cheddar cheeses, diced tomatoes, jalapeños, green onion, black olives, guacamole, and sour cream.

Battered mozzarella cheese served with marinara sauce.

Enough for two.

Breaded chicken breast strips with your choice of dipping sauce.

A large flour tortilla stuffed with seasoned chicken, pico de gallo and Monterey Jack and Cheddar cheeses served with sour cream, guacamole, and salsa.

Two jumbos salted pretzels served with house mode queso blanco.

Fresh potato skins stuffed with Monterey Jack and Cheddar cheeses, bacon and green onion. Served with sour cream.

Served with bbq dipping sauce.

Six bone-in wings three chicken fingers, two potato skins, and three mozzarella sticks served with honey mustard sour cream and marinara.

Two skewers of Jumbo shrimp grilled on sugarcane and served with your choice of sauce.

Our own homemade soup topped with a garlic crouton and mozzarella cheese melted to a golden brown.

A loaded potato in a bowl our creamy potato soup sprinkled with cheese and bacon.

Iceberg lettuce topped with crumbled bleu cheese, bacon, egg, diced tomatoes, Monterey jack, and cheddar cheeses, black olives, and a grilled chicken breast.

Fresh romaine tossed in Caesar dressing topped with Parmesan cheese and croutons.

Iceberg lettuce topped with cheese, croutons, diced tomatoes, onion bacon, and cucumbers.

Iceberg lettuce topped with your choice of chili or seasoned chicken Monterey jack and cheddar cheeses, pico de gallo, black olives, sour cream, and guacamole.

Two burger patties, three buns, four slices of cheese and eight slices of bacon smothered in tartar sauce.

Ground all white turkey meat grilled and served with red pepper mayonnaise.

Topped with sautéed mushrooms and swiss cheese.

Topped with barbecue sauce, pepper jack cheese, bacon, jalapeños, and an onion ring.

Topped with BBQ sauce, grilled ham, and swiss cheese.

Topped with house-made chipotle ranch and jack cheese.

A classic grilled to perfection.

A hoagie roll toasted to perfection. Loaded with meatballs, marinara and topped with provolone cheese.

A 5 oz. ribeye blackened and smothered with grilled onions and bleu cheese crumbles. Served on marble rye bread.

Hand breaded, deep-fried and topped with your choice of wing sauce and monterey jack cheese.

Grilled chicken topped with honey mustard, bacon, and monterey jack cheese.

Ham and turkey piled high with lettuce, tomato, and mayonnaise served on your choice of toasted bread.

Crisp bacon, lettuce, tomato, mayonnaise served on your choice of toasted bread.

Sliced turkey with bacon, swiss cheese, lettuce, tomato, and mayonnaise.

Chicken breast marinated in teriyaki and pineapple juice, grilled and topped with pineapple slices and swiss cheese.

Served on multi-grain bread with lettuce and tomato.

Your choice of a cup of soup or a side salad with a half-sandwich of your choice, chicken salad or club croissant.

Your choice of grilled or blackened chicken breast with romaine lettuce, Caesar dressing, and Parmesan cheese.

Thinly sliced steak with banana peppers and onions, topped with mozzarella cheese. Served with au jus.

Chopped steak served with marinara sauce and mozzarella cheese.

Capicola ham, salami, and pepperoni topped with banana peppers, mozzarella and your choice of mayonnaise or Italian dressing.

Your choice of blackened or beer-battered. Served with tartar sauce or red pepper mayonnaise Blackened, served on marble rye bread. Beer-battered served on a hoagie bun.

Our slow-roasted beef shoulder piled on a pretzel bun and topped with onion straws. Served with au jus.

Sliced corned beef or turkey, sauerkraut, swiss cheese and thousand island dressing on grilled marble rye bread.

A North Atlantic salmon filet lightly seasoned and grilled to perfection. Served with a choice of two sides.

Blackened chicken breast served atop penne pasta tossed with steamed broccoli in a creamy alfredo such. Served with a side salad.

Served on a bed of grilled peppers and onions. Served with shredded lettuce, Monterey Jack, and cheddar cheese, pico de gallo, sour cream, guacamole, salsa, and four tortillas.

A ten ounce French cut pork chop char-grilled and drizzled with our house-made Bourbon Glaze. Served with a choice of two sides.

Premium cod tenders battered for the perfect fish and chips. Served with French fries, coleslaw and tartar sauce.

Hand breaded chicken tenders served with French fries, coleslaw and your choice of dipping sauce.

Chopped romaine lettuce topped with red onions, diced tomatoes, bleu cheese crumbles and a 5 oune blackened ribeye.

Two Belgium pearl sugar waffles covered with our signature hand-battered fried chicken tenderloins served with butter and our homemade honey maple bourbon syrup.

A half-pound burger grilled to perfection and seasoned with Montreal steak seasoning topped with cheddar cheese, onion straws, mushrooms, and our house-made bourbon glaze.

With vanilla ice cream.

With chocolate syrup, whipped cream, and a cherry.

A perfectly prepared bundt cake topped with a caramel bourbon glaze and served with a scoop of ice cream.

An apple blossom drizzled with caramel and served with a scoop of ice cream.