Flat bread stuffed with potatoes. Served with yogurt.

Flat bread stuffed with cauliflower. Served with yogurt.

Flat bread stuffed with radish. Served with yogurt.

Wheat flour leavened bread, freshly baked in clay oven.

Dhuram wheat bread baked in clay oven.

Naan stuffed with garlic.

Mild spiced whipped yogurt with chickpea flour puffs.

A thin crisp wrap.

Lentil cooked with garlic, onion and ginger with a splash of butter.

Chickpeas cooked with India spices.

Onion potato, fritters, ginger in fused in a tangy yogurt sauce.

Spinach cooked with cheese.

Cheese coked with peas, onion and tomato sauce.

Cheese cubes cooked in creamy sauce.

Cauliflower cooked with potato and spices.

Fried veg balls in creamy sauce.

Okra cooked with Indian spices.

Cabbage cooked with peas and herbs.

Eggplant tomato onion and spices.

Carrot green pea spice.

Chicken boneless cooked with spinach and broccoli.

Chicken cooked with chickpeas and spice.

Chicken cooked with rice and spices.

Chicken legs cooked in clay oven.

Ground chicken cooked in clay oven.

Goat cooked with curry and spices.

Chef's choice of three vegetarian dishes of the day. Served with vegi rice and one roti.

Chef's choice of three non-vegetarian dishes of the day. Served with vegi rice and one roti.

All sandwich on naan bread.

All sandwich on naan bread.

Milky balls soaked in rose scented syrup.

Choice of mango, pistacio or plain.

Plain, mango, sweet or salty lassi.

Plain, mango, sweet or salty lassi.

Choice of carrot, beer, red apple or ginger.