Silli Point Indian Fusion

Crispy stuff puffs with spiced potatoes and peas served with mint and tamarind chutney.

Cispy cauliflower sauteed with Indian spices and garlic sauce. Vegan.

Cottage cheese cubes and stir fried vegetables cooked with manchurian sauce. Spicy.

Cauliflower and stir fried vegetables and Manchurian sauce. Vegan.

Mixed vegetables flavored with aromatic Indian spices and wrapped in home style Indian bread served with mint ch utney.

Minced vegan balls tossed in manchurian sauce.

Fried Lentil patties in a yellow lentil stew .

Batter fried chicken drum sticks served with szechwan sauce.

Chicken with bones sauteed in whole Indian spices and cooked in authentic Indian dark run (Old Monk). Spicy.

Sauteed shrimps marinated in Mumbai style spices and served with sili's signature coconut sauce. Spicy.

Tender chicken flavored with aromatic Indian spices and wrapped in home style Indian bread served with mint chutney.

Boneless chicken tempered with mustard seeds, whole red chili, yogurt and curry leaves. Spicy.

Boneless chicken, stir fried vegetables, green chili and soya sauce. Spicy.

Boneless chicken, stir fried vegetables and manchurian sauce.

Boneless chicken, stir fried with vegetables and spicy homemade Szechwan sauce. Spicy.

Mild flavored homemade lentil soup. Vegan.

Freshly flavored soup of tomatoes, ginger, garlic, crushed black pepper and authentic Indian spices. Spicy.

A tangy soy and garlic flavored soup with choice of veggies or chicken. Vegan.

Indian steam pan cake served with sambar and chutnies. Vegan.

Indian steam pan cake in a lentil and vegetable stew. Vegan.

Rice crepe served with sambar and chutnies. Vegan.

Rice crepe smeared with chocolate.

Rice crepe smeared with cheese.

Crepe stuffed with spicy potato masala and served with sambar and chutnies. Vegan.

Crepe topped with chopped onion and green chili, served with sambar chutnies. Spicy.

Crepe with chopped paneer served with tikka masala.

Crepe with chopped chicken served with tikka masala.

Crepe with dry pepper chicken served with sambar and chutney. Spicy.

Cubes of cottage cheese cooked in mildly spiced creamy tomato gravy.

Ground creamy spinach and cottage cheese lightly spiced.

Diced cottage cheese, onion and bell pepper cooked in authentic kadai masala.

Croquettes made with cottage cheese and vegetables cooked with creamy onion gravy.

Fried okra tempered with onion, tomato and cilantro. Vegan.

Black pulses tempering with ginger, garlic, onion garnished with cream and coriander.

Yellow lentils tempered with onion, tomato and cumin seeds.

Garbanzo beans cooked in tomato sauce, garlic, onion and spices. Vegan.

Cauliflower, potato, peas and tomato tempered with mustard seeds, tumeric and onions. Vegan.

Fresh vegetables cooked with spice flavor sauce garnished with nuts and cream sauce.

Veggies cooked in a chef's secret south Indian masala. Vegan. Spicy.

Indian baby eggplant cooked with tamarind sauce and spices.

Charcoaled flavoured boneless chicken cooked in Mumbai style cashew butter cream sauce cooked with fresh tomatoes, ginger and onions.

Charcoaled boneless sliced chicken cooked in mildly spiced creamy tomato gravy.

Boneless chicken cooked with chettinad masala. Spicy

A spicy Mumbai style authentic curry cooked with fresh tomatoes, ginger, garlic, onion and spices. Pepper and tomato.

Boneless chicken pieces and potato cooked with red wine vinegar and flavored with curry sauce. Spicy.

Boneless Chicken and creamy spinach cooked in tomato onion gravy tempered with mustard seeds.

Tender Boneless pieces cooked with tomatoes, coconut milk and spiced flavor sauce Madras style. Spicy.

Boneless chicken cubes cooked with almonds and cashews paste cooked with creamy and spicy sauce.

Boiled eggs cooked in onion and tomato spiced curry.

Goat cooked with a spicy Mumbai style authentic curry cooked with fresh tomatoes, ginger, garlic, onion and spices. Spicy.

Goat with bones cooked in kadai masala, onion, bell pepper and tomato.

Lamb cubes cooked with ginger, garlic, yoghurt, onions, tomatoes and spice flavor curry sauce. Spicy.

Boneless lamb pieces and potato cooked with red wine vinegar and flavored with curry sauce. Spicy.

Boneless lamb cubes cooked with almonds and cashews paste cooked with creamy spicy sauce.

Swai fish cooked in tamarind sauce with Indian spices.

Whole fresh fish fry marinated in authentic Indian spices and served with curry sauce and rice.

Shrimp cooked with a spicy authentic curry sauce. Spicy.

Shrimps and potato cooked with red wine vinegar and flavored with curry sauce. Spicy.

Tender shrimps cooked with tomatoes, coconut milk and spiced flavor sauce Madras style. Spicy.

Lamb cubes in minced spinach curry. glutten & dairy free

Choice of your protein in a rich creamy tomato sauce . glutenfree

Cubed homemade cottage cheese marinated in Silli's homemade tandoor masala cooked in a traditional Indian clay oven.

Bone in chicken marinated in yogurt, ginger, garlic and roasted in tandoor.

Lamb chops marinated with yogurt, garlic, ginger and Indian spice served with mint chutney.

Boneless, juicy chunks of chicken marinated in ginger, garlic, yogurt and Indian herbs and roasted in the clay oven.

Shrimp marinated in yogurt, ginger, garlic and roasted in tandoor.

Assorted platter of tandoort chicken, shrimps, chicken tikka, lamb chop and fish served with mint chutney, rice and salad.

Tender flaky salmon coated with methi, fresh lemon juice and warm tandoor masala toasted on skewers in a clay oven.

p[ompano fish marinate with indian spice grilled in tandoor. served with salad & mint chutney

A Hyderabadi styled layered rice dish baked with yogurt masala, seasoned cardamon, and cloves. Garnished with fried onions, fresh mint, and cilantro served with raita.

A Mumbai styled layered rice dish baked with chicken yogurt masala, seasoned cardamon, and cloves. Garnished with fried onions, fresh mint, and cilantro served with raita.

Indian basmati rice and bone chicken cooked with house special masala.

Indian basmati rice and baby goat cooked with house special masala.

Indian basmati rice and lamb cubes cooked with house special masala.

Indian basmati rice and shrimps cooked with house special masala.

Basmati rice and mixed vegetable stir fried with Indochinese sauce.

Noodles and mix vegetable stir fried with Indochinese sauce.

Basmati rice , mix vegetables, tossed in a fiery schezwan sauce. Spicy.

Noodles , mix vegetables, tossed in a fiery schezwan sauce. Spicy.

basmati rice tossed with veggies, egg and indian spices. served with sezwan sauce.

Fried cauliflower , cubed veggies cooked in a indochinese manchurian sauce

Paneer battered , fried and veggies cooked in chilli garlic sauce.

Minced vegan balls cooked in a manchurian sauce .

crispy fried chicken cooked in a home made chilli garlic sauce . dairy free

Crispy fried chicken cooked in a manchurian sauce.dairy free

Spicy.

Vegan.

Vegan.

Garlic, jalapeno, kerala paratha and regular naan.

Indian munchkins soaked in cardamom simple syrup.

Homemade Indian style mango ice cream.

Fresh crushed strawberry pudding.

Freshly grated carrot cooked with milk, sugar and topped with fried nuts.

Cottage cheese patties in sweetened milk with a hint of cardamom and saffron.

Deep-fried crispy stuffed puffs with spiced potatoes and green peas served with mint and tamarind chutney. Vegetarian. Vegan.

Crispy deep-fried cauliflower tossed in tomato and garlic sauce.

Combination of onion, chickpeas and potato wrapped in home-style Indian bread served with mint chutney.

Batter fried yummy chicken drum sticks served with Szechwan sauce.

Chicken soaked in dark rum sautéed in whole Indian spices.

Sautéed shrimp marinated in Indian spices and served with mint sauce.

Tender chicken flavored with aromatic Indian spices and wrapped in home-style Indian bread served with mint chutney.

Boneless chicken tempered with mustard seeds, whole red chili, yogurt and curry leaves.

Boneless fried chicken, vegetables tossed in homemade chilli sauce.

Boneless chicken & veggies tossed in manchurian sauce.

Boneless fried chicken in fiery red sauce.

Mild flavored homemade lentil soup.

Freshly flavored soup of tomatoes, ginger, garlic, crushed black pepper and authentic Indian spices.

A tangy soy and garlic flavored soup with choice of veggies or chicken.

Spicy tangy soup with mushrooms and garlic flavored with a choice of veggies or chicken.

Stir-fried Basmati rice with mix vegetable with choice of soy sauce or Szechwan sauce with the Chinese flavor. Vegetarian. Vegan. Served spicy.

Stir-fried Basmati rice with chicken, egg, and mix vegetables, with choice of soy sauce or Szechwan sauce and Chinese flavor. Halal.

Mumbai styled layered rice dish baked with yogurt masala, seasoned apricot, cardamom, and cloves. Garnished with fried onions, fresh mint, and cilantro; served with raita. Vegetarian. Gluten-Free.

Mumbai styled layered rice dish baked with chicken marinated in yogurt masala, seasoned apricot, cardamom, and cloves. Garnished with fried onions, fresh mint, and cilantro served with raita. Halal.

Mumbai styled layered rice dish baked with a goat with bones, yogurt masala, seasoned apricot, cardamom, and cloves. Garnished with fried onions, fresh mint, and cilantro served with raita. Halal.

Mumbai styled layered rice dish baked with boneless lamb, yogurt masala, seasoned apricot, cardamom, and cloves. Garnished with fried onions, fresh mint, and cilantro served with raita. Halal.

Layered rice dish baked with shrimp in yogurt masala, seasoned apricot, cardamom, and cloves. Garnished with fried onions, fresh mint, and cilantro; served with raita. Gluten-free. Halal.

Jasmine rice, bone chicken cooked with house special masala. Gluten-Free. Halal.

Stir-Fried Noodles with mixed vegetable, green onions with your choice of soy sauce or Szechwan sauce. Vegetarian. Vegan. Served hot.

Stir-fried noodles with chicken, green onions with your choice of soy sauce or Szechwan sauce.

Gluten-free. Served with mint chutney and salad. Cubed homemade cottage cheese marinated in silli’s homemade spices and skewered in traditional Indian clay oven.

Gluten-free. Served with mint chutney and salad. Chicken marinated in yogurt, ginger, garlic, seasoned with authentic tandoori masala and skewered in traditional Indian clay oven.

Gluten-free. Served with mint chutney and salad. Lamb chops marinated with yogurt, garlic, ginger and Indian spices, served with mint chutney. Halal.

Gluten-free. Served with mint chutney and salad. Shrimp marinated in yogurt, ginger, garlic and roasted in tandoor.

Gluten-free. Served with mint chutney and salad. Boneless, juicy chunks of chicken marinated in ginger, garlic, yogurt, Indian herbs and skewered in traditional Indian clay oven. Halal.

Gluten-free. Served with mint chutney and salad. An assorted platter of tandoori chicken, shrimps, chicken tikka, lamb chop, and fish served with mint chutney, salad, and rice. Halal.

Gluten-free. Served with mint chutney and salad. Tender flaky salmon coated with fenugreek leaves, lemon juice and tandoori masala grilled in skewers.

Rice And Lentil gluten-free crepe served with sambar and chutneys.

Rice crepe smeared with chocolate or cheese.

Crepe stuffed with spicy potato served with sambar , chutnies.

Crepe topped with chopped onion and green chili.

Crepe topped with chopped paneer or chicken tikka.

Crepe stuffed with dry pepper chicken.

Indian steamed pancake served with sambar chutney.

Indian steamed pancake in a lentil and veggie soup.

Garlic, jalapeno, onion, butter.

Cubes of cottage cheese cooked in mildly spiced creamy tomato gravy.

Cubes of cottage cheese & creamy spinach cooked in tomato onion gravy and tempered with mustard seeds.

Diced Cottage cheese, onion and green pepper cooked in authentic kadhai masala. Vegan. Gluten-Free.

Croquettes made with cottage cheese and vegetables cooked with creamy onion gravy.

Fried Okra tempered with onion, tomato, and cilantro.

Black lentils tempered with ginger, garlic, onion and garnished with cream and cilantro, cooked overnight.

Mildly flavored yellow lentils tempered with onion, tomato and cumin seeds.

Chickpeas cooked in tomato sauce with garlic, onion and Indian spices.

Cauliflower, potato, peas and tomato tempered with mustard seeds, turmeric and onions.

Fresh vegetables cooked with spice flavored sauce, garnished with nuts and cream.

Fresh mix vegetables simmered and cooked in Silli Point’s special Kolhapuri spiced gravy.

Indian baby eggplants with tamarind and spices.

Charcoal flavored boneless chicken cooked in Mumbai style cashew butter cream sauce with fresh tomatoes, ginger and onions.

Charcoaled boneless sliced chicken cooked in mildly spiced creamy tomato gravy.

Spicy Mumbai style authentic curry cooked with fresh tomatoes, ginger, garlic, onion and spices.

Boneless chunks of chicken and potato cooked with red wine vinegar and flavored with curry sauce.

Boneless chicken and creamy spinach cooked in tomato onion gravy and tempered with mustard seeds.

Tender boneless pieces cooked with tomatoes, coconut milk and spiced flavored Madras style sauce.

Boneless chunks of chicken with almonds and cashew paste cooked in cream and mildly spicy sauce.

Boiled eggs cooked in onion and tomato gravy with aromatic Indian spices.

Boneless chicken simmered and cooked in Silli Point’s special Kolhapuri spiced gravy.

Goat cooked in spicy Mumbai style authentic spices. Halal. Gluten-free.

Goat cooked in kadhai masala with onion and green pepper. Halal. Gluten-free.

Lamb cubes cooked with ginger, garlic, yogurt, onions, tomatoes and spice flavored curry sauce. Halal. Gluten-free.

Boneless chunks of Lamb and potato cooked with red wine vinegar and flavored with curry sauce. Halal. Gluten-free.

Lamb cubes with almonds and cashew paste cooked in creamy, and spicy sauce. Halal. Gluten-free.

Served with dairy-free sauce. Boneless fish cooked with coconut, spicy tomato sauce, and South Indian spices.

Served with dairy-free sauce. Pan-seared whole fish with chef's secret masala

Served with dairy-free sauce. Shrimp cooked in spicy Mumbai style authentic spices.

Served with dairy-free sauce. Shrimp and potato cooked with red wine vinegar and flavored with curry sauce.

Served with dairy-free sauce. Tender shrimp cooked with tomatoes, coconut milk and flavored with Madras style sauce.

Homemade yogurt with carrot , cilantro, and spices.

Homemade yogurt.

A delicious dessert made from mango pulp, sweetened milk and saffron extract.

Indian munchkins soaked in cardamom simple syrup.

Cottage cheese patties soaked in sweetened milk with cardamom and saffron.

Freshly grated carrot cooked with milk topped with nuts.

Freshly crushed strawberry pudding.

Deep fried crispy stuffed puffs with spiced potatoes and green peas served with mint and tamarind chutney.

Crispy deep fried cauliflower tossed in tomato and garlic sauce.

Deep fried crispy stuffed puffs with spiced potatoes and green peas served with mint and tamarind chutney.

Crispy deep fried cauliflower tossed in tomato and garlic sauce.

Combination of onion, chickpeas and potato wrapped in home style Indian bread served with mint chutney.

Sautéed shrimp marinated in Indian spices and served with mint sauce.

Tender chicken flavored with aromatic Indian spices and wrapped in home style Indian bread served with mint chutney.

Batter fried yummy chicken drum sticks served with szechwan sauce.

Boneless chicken tempered with mustard seeds, whole red chili, yogurt and curry leaves.

Chicken soaked in dark rum sautéed in whole Indian spices.

Mild flavored homemade lentil soup.

Spicy tangy soup with mushrooms and garlic flavored with choice of veggies or chicken.

Freshly flavored soup of tomatoes, ginger, garlic, crushed black pepper and authentic Indian spices.

A tangy soy and garlic flavored soup with choice of veggies or chicken.

Cubes of cottage cheese cooked in mildly spiced creamy tomato gravy.

Chickpeas cooked in tomato sauce with garlic, onion and Indian spices.

Cubes of cottage cheese and creamy spinach cooked in tomato onion gravy and tempered with mustard seeds.

Smoked eggplant cooked in charcoal tandoor and lightly spiced homestyle masala.

Diced cottage cheese, onion and green pepper cooked in authentic kadhai masala.

Cauliflower, potato, peas and tomato tempered with mustard seeds, turmeric and onions.

Croquettes made with cottage cheese and vegetables cooked with creamy onion gravy.

Fresh vegetables cooked with spice flavored sauce, garnished with nuts and cream.

Fried okra tempered with onion, tomato and cilantro.

Fresh mix vegetables simmered and cooked in silli point’s special kolhapuri spiced gravy.

Black lentils tempered with ginger, garlic, onion and garnished with cream and cilantro, cooked overnight.

Mildly flavored yellow lentils tempered with onion, tomato and cumin seeds.

Charcoal flavored boneless chicken cooked in mumbai style cashew butter cream sauce with fresh tomatoes, ginger and onions.

Tender boneless pieces cooked with tomatoes, coconut milk and spiced flavored madras style sauce.

Charcoaled boneless sliced chicken cooked in mildly spiced creamy tomato gravy.

Boneless chunks of chicken with almonds and cashew paste cooked in cream and mildly spicy sauce.

Chicken cooked in kadhai masala with onion and green peppers.

Boiled eggs cooked in onion and tomato gravy with aromatic Indian spices.

Spicy mumbai style authentic curry cooked with fresh tomatoes, ginger, garlic, onion and spices.

Boneless chicken simmered and cooked in silli point’s special kolhapuri spiced gravy.

Boneless chunks of chicken and potato cooked with red wine vinegar and flavored with curry sauce.

Boneless chicken and creamy spinach cooked in tomato onion gravy and tempered with mustard seeds.

Goat cooked in spicy mumbai style authentic spices.

Minced lamb tempered with cilantro, chilly and tomato.

Goat cooked in kadhai masala with onion and green pepper.

Boneless chunks of lamb and potato cooked with red wine vinegar and flavored with curry sauce.

Lamb cubes cooked with ginger, garlic, yogurt, onions, tomatoes and spice flavored curry sauce.

Lamb cubes with almonds and cashew paste cooked in creamy and spicy sauce.

Lamb chop cooked in spicy mumbai style authentic curry sauce.

Boneless fish cooked with coconut, spicy tomato sauce and South Indian spices.

Shrimp and potato cooked with red wine vinegar and flavored with curry sauce.

Fish mahi mahi marinated in authentic Indian spices and fried, served with mint chutney.

Tender shrimp cooked with tomatoes, coconut milk and flavored with madras style sauce.

Shrimp cooked in spicy mumbai style authentic spices.

Cubed homemade cottage cheese marinated in silli’s homemade spices and skewered in traditional Indian clay oven.

Boneless chicken cubes marinated in ginger, garlic and fenugreek and prepared in traditional Indian clay oven.

Fresh cauliflower marinated in ginger, garlic and fenugreek and skewered in traditional Indian clay oven.

Boneless chicken cubes marinated in ginger, garlic and yogurt and prepared in traditional Indian clay oven.

Whole chicken marinated in yogurt, ginger, garlic, seasoned with authentic tandoori masala and skewered in traditional Indian clay oven.

Boneless, juicy chunks of chicken marinated in ginger, garlic, yogurt, Indian herbs and skewered in traditional Indian clay oven.

Lamb chops marinated with yogurt, garlic, ginger and Indian spices, served with mint chutney.

Assortment of tandoori chicken, shrimp, chicken tikka and pahadi kebab served with mint chutney, all in one platter.

Shrimp marinated in in yogurt, ginger, garlic and roasted in tandoor.

Minced vegetable balls deep fried and sautéed in chopped ginger, garlic with manchurian sauce.

Minced vegetable balls deep fried and sautéed in chopped ginger, garlic with manchurian sauce.

Boneless chicken stir fried with vegetables, green chili and soy sauce.

Cottage cheese cubes and stir fried vegetables tossed in manchurian sauce.

Cottage cheese cubes and stir fried vegetables tossed in manchurian sauce.

Boneless chicken stir fried with vegetables and manchurian sauce.

Boneless chicken stir fried with vegetables and manchurian sauce.

Cauliflower and stir fried vegetable in manchurian sauce.

Boneless chicken stir fried with vegetables and spicy homemade szechwan sauce.

Batter fried cottage cheese cubes with red szechwan sauce and stir fried vegetable.

Stir fried noodles with mixed vegetable, green onions with your choice of soy sauce or szechwan sauce.

Mumbai styled layered rice dish baked with boneless lamb, yogurt masala, seasoned apricot, cardamom and cloves. Garnished with fried onions, fresh mint and cilantro; served with raita.

Stir fried basmati rice with mix vegetable with choice of soy sauce or szechwan sauce with Chinese flavor.

Layered rice dish baked with shrimp in yogurt masala, seasoned apricot, cardamom and cloves. Garnished with fried onions, fresh mint and cilantro; served with raita.

Mumbai styled layered rice dish baked with yogurt masala, seasoned apricot, cardamom and cloves. Garnished with fried onions, fresh mint and cilantro; served with raita.

Stir fried basmati rice with chicken, egg and mix vegetable, with choice of soy sauce or szechwan rice and Chinese flavor.

Mumbai styled layered rice dish baked with chicken marinated in yogurt masala, seasoned apricot, cardamom and cloves. Garnished with fried onions, fresh mint and cilantro; served with raita.

Stir fried noodles with chicken, green onions with your choice of soy sauce or szechwan sauce.

Mumbai styled layered rice dish baked with goat with bones, yogurt masala, seasoned apricot, cardamom and cloves. Garnished with fried onions, fresh mint and cilantro; served with raita.

Garlic, jalapeño, onion, butter.

Silli Pointer’s lunch special (amchi Mumbai style Indian platter served with star curry of the day - veg, 2 veggies, dessert, basmati rice and naan).

Silli Pointer’s lunch special (amchi Mumbai style Indian platter served with star curry of the day - goat, 2 veggies, dessert, basmati rice and naan).

Silli Pointer’s lunch special (amchi Mumbai style Indian platter served with star curry of the day - lamb, 2 veggies, dessert, basmati rice and naan).

Silli Pointer’s lunch special (amchi Mumbai style Indian platter served with star curry of the day - shrimp, 2 veggies, dessert, basmati rice and naan).

Silli Pointer’s lunch special (amchi Mumbai style Indian platter served with star curry of the day - chicken, 2 veggies, dessert, basmati rice and naan).

Delicious dessert made from mango pulp, sweetened milk and saffron extract.

Cottage cheese patties soaked in sweetened milk with cardamom and saffron.

Indian munchkins soaked in cardamom simple syrup.

Made from pulp of king of fruits (mango) with mix fruits and sliced Indian munchkins.