Taste Of Tokyo

Fresh button mushrooms sauteed in garlic sesame sauce.

Broiled eggplant with miso sauce.

Cold bean curd.

Fried bean curd.

Beef rolled with fresh scallions broiled in teriyaki sauce.

Pan fried dumplings.

Pan fried shrimp dumplings.

Pan fried vegetable dumplings.

Steamed shrimp dumplings.

Japanese spring rolls.

Lightly fried crab sticks and veggies, served with tempura sauce.

Batter fried shrimp and veggies, served with tempura sauce.

Five pieces of assorted vegetables.

Batter fried jumbo fresh shrimp served in spicy creamy coconut sauce.

Served with sweet chili sauce.

Fresh shrimp, lettuce, avocado, cucumber wrapped in rice paper in special sauce.

Served with teriyaki sauce.

Chunks of chicken, green pepper and onion on skewers, grilled until crispy and smothered in teriyaki sauce.

Breaded fried chicken chunks accompanied by katsu sauce.

Steamed soy beans in pods.

Served with chef sauce.

Tako and cucumber with vinegar sauce.

Crabmeat and cucumber with vinegar sauce.

Seared thin slices of tuna, served with ponzu sauce.

Served with special sauce.

Choice of salmon, tuna or fluke.

Served with Chef´s special sauce.

Delicious blend of scallops, squid, smoked salmon, crabmeat, flying fish roe, mushroom, avocado, mayonnaise and spicy, broiled.

Served with special dressing.

Shredded crabmeat and julienne cucumber tossed in mayonnaise and flying fish roe.

Broiled lobster tail, beef teriyaki, chicken yakitori and California roll.

Broiled lobster tail, chicken teriyaki, beef negimaki and California roll.

Broiled lobster tail, salmon teriyaki, shrimp tempura and California roll.

3 pieces of sushi, California roll, with white tuna tataki and white fish teriyaki.

California roll, beef teriyaki and shrimp tempura.

California roll, chicken teriyaki and shrimp tempura.

8 pieces sushi and 1 vegetable roll.

7 pieces sushi and 1 California roll.

9 pieces sushi, 1 California roll or tuna roll.

18 pieces sushi, 1 tuna roll and 1 California roll.

Tuna roll, yellowtail roll, 1 California roll.

12 pieces of sashimi, 9 pieces of sushi and your choice of any 3 rolls.

16 pieces sashimi, 12 pieces sushi, choice of any 4 rolls.

Salmon, avocado, cucumber.

Shrimp, cucumber.

Tuna, avocado, cucumber.

White fish, cucumber, scallion, flying fish roe.

Yellowfail, avocado, cucumber, scallion.

Toasted salmon skin, cucumber.

Crabmeat, omelet, cucumber, mayonnaise.

Smoked salmon, cucumber, cream cheese.

Tuna, yellowtail, cucumber.

Shrimp, omelette, cucumber, avocado, flying fish roe.

Tuna, salmon, cucumber.

Shrimp tempura, flying fish roe, cucumber, avocado, mayonnaise.

Toasted eel, salmon skin, avocado, cucumber.

Toasted eel, flying fish roe, avocado, cucumber, cream cheese and mayonnaise.

Soft shell crab, flying fish roe, cucumber, avocado, mayonnaise.

Toasted eel, cucumber, flying fish roe topped with sliced avocado.

Yellow tail, crab meat, jalapeno, mango, cucumber and spicy mayonnaise.

California roll inside, topped with tuna, yellowtail, salmon white fish.

Salmon, cucumber, tempura flake topped with tuna, white fish, slices of lemon in special sauce.

Tuna, salmon and avocado topped with special wasabi tobiko.

White tuna, yellow tail, crunchy, scallion, spicy mayonnaise, topped with tuna, crunchy, masago and Chef´s special sauce.

Spicy tuna, cucumber and avocado topped with tuna, tobiko and spicy sauce.

White tuna, cucumber spicy sauce topped with white tuna, black tobiko and spicy sauce.

Spicy salmon, cucumber and avocado topped with salmon, tobiko and spicy sauce.

Shrimp tempura, cucumber, mayonnaise topped with spicy tuna and eel sauce.

Salmon, tuna, yellowtail, avocado, tobiko wrapped with cucumber.

Black pepper tuna, avocado, topped spicy crunch tuna.

Spicy crunch tuna topped spicy crunch salmon.

Batter fried roll with crabmeat, white fish, salmon omelet, cucumber, avocado, flying fish roe served with eel sauce (no rice).

California roll inside, outside eel and avocado.

Eel, cucumber inside, spicy crunchy tuna outside, topped with tuna, salmon and tobiko in special sauce.

Inside with tuna, salmon and mango, topped with avocado in wasabi sauce.

Black pepper tuna, avocado, jalapeno, spicy crunchy yellowtail on top.

Choice of any one item from (e1 to e19).

Choice of any one item from (e1 to e19).

Sauteed assorted veggies with teriyaki sauce.

Broiled beef steak and veggies with teriyaki sauce.

Lightly fried bean curd and veggies with teriyaki sauce.

Broiled chicken and veggies with teriyaki sauce.

Broiled scallops and veggies with teriyaki sauce.

Broiled salmon and veggies with teriyaki sauce.

Broiled white fish and veggies with teriyaki sauce.

Broiled shrimps and veggies with teriyaki sauce.

Broiled tuna and veggies with teriyaki sauce.

Batter fried shrimps and served with tempura sauce.

Batter fried shrimps and veggies served with tempura sauce.

Batter fried veggies served with tempura sauce.

Batter fried chicken served with tempura sauce.

Batter fried chicken and veggies served with tempura sauce.

Beef rolled with fresh scallion broiled in teriyaki sauce.

Thinly sliced pork broiled in ginger sauce.

Thinly sliced chicken broiled in ginger sauce.

Pork cutlets lightly breaded and fried until golden brown, served with katsu sauce.

Chicken cutlets lightly breaded and fried until golden brown, sarved with katsu sauce.

Shrimp and veggie tempura over noodles in soup.

Noodles with chicken and veggies pan fried in sesame soy sauce.

Noodles with chicken and veggies pan fried in sesame soy sauce.

Noodles with shrimp, scallops, crabmeat and vegetables pan fried in sesame soy sauce.

Noodles in soup with crabmeat, chicken, egg and shrimp tempura.

Noodles in soup with crabmeat, chicken, egg and shrimp tempura.

Noodles in soup with shrimp, crabmeat, scallop, white fish, fish cake, chicken, tofu and veggies.

Shrimp tempura and veggies over rice.

Pork cutlet with veggies and egg sauce over rice.

Chicken with veggies and egg sauce over rice.

Broiled eel and eel sauce over rice.

Pork or chicken cutlet.

5 pieces.

5 pieces of sashimi served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with maki (4 pieces), salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with four pieces of maki, salad and choice of white or brown rice.

Served with salad.

Served with salad.

With chef sauce.

Seven pieces of sashimi.

Four pieces of sushi.

Tako and cucumber with vinegar sauce.

Crab meat and cucumber with vinegar sauce.

Seared thin slice of tuna, served with ponzu sauce.

With special sauce.

Choice of salmon, tuna or fluke.

Served with chef's special sauce.

Delicious blend of scallops, squid, smoked salmon, crab meat, flying fish roe, mushroom, avocado, japonaise, and spicy sauce, broiled.

With special dressing.

Shredded crab meat and julienne cucumber tossed in mayonnaise and flying fish roe.

Fresh butter mushrooms sautéed in garlic sesame sauce.

Broiled eggplant in miso sauce.

Cold bean curd.

Fried bean curd.

Beef rolled with fresh scallions broiled in teriyaki sauce.

Pan fried dumplings. Six pieces.

Pan fried shrimp dumplings. Six pieces.

Pan fried vegetable dumplings. Six pieces.

Steamed shrimp dumplings.

Japanese spring rolls.

Two pieces.

Lightly fried crab sticks and veggies, served with tempura sauce.

Batter fried shrimp and veggies, served with tempura sauce.

Five pieces assorted vegetables.

Batter fried jumbo fresh shrimp served in spicy creamy coconut sauce.

Fresh shrimp, lettuce, avocado, cucumber wrapped in rice paper in special sauce.

Chunks of chicken, green pepper, and onion on skewers, grilled until crispy and smothered in teriyaki sauce.

Breaded fried chicken chunks accompanied by katsu sauce.

Steamed soy beans in pods. 5.50.

With teriyaki sauce.

With sweet chilli sauce.

Sautéed assorted veggies with teriyaki sauce served with salad and rice.

Broiled beef steak and veggies with teriyaki sauce served with salad and rice.

Lightly fried bean curd and veggies with teriyaki sauce served with salad and rice.

Broiled chicken and veggies with teriyaki sauce served with salad and rice.

Broiled scallops and veggies with teriyaki sauce served with salad and rice.

Broiled salmon and veggies with teriyaki sauce served with salad and rice.

Broiled white fish and veggies with teriyaki sauce served with salad and rice.

Batter fried shrimps served with tempura sauce, salad and rice.

Broiled tuna and veggies with teriyaki sauce, salad and rice.

Batter fried shrimps served with tempura sauce, salad and rice.

Batter fried shrimps and veggies served with tempura sauce, salad and rice.

Batter fried veggies served with tempura sauce, salad and rice.

Batter fried chicken served with tempura sauce, salad and rice.

Batter fried chicken and veggies served with tempura sauce, salad and rice.

Beef rolled with fresh scallion broiled in teriyaki sauce served with salad and rice.

Thinly sliced pork broiled in ginger sauce served with salad and rice.

Thinly sliced chicken broiled in ginger sauce served with salad and rice.

Pork cutlets lightly breaded and fried until golden brown, served with katsu sauce, salad, and rice.

Chicken cutlets lightly breaded and fried until golden brown, served with katsu sauce, salad, and rice.

Broiled lobster tail and veggies with teriyaki sauce served with salad and rice.

Batter fried lobster tail served with tempura sauce, salad and rice.

Eight pieces of sushi and one vegetable roll served with salad.

Seven pieces of sushi and one California roll served with salad.

Nine pieces of sushi and one California roll or tuna roll served with salad.

18 pieces sushi, one tuna roll, one California roll served with salad.

Served with salad.

Served with salad.

Served with salad.

Served with salad.

Served with salad.

Served with salad.

Served with salad.

Served with salad.

Served with salad.

Served with salad.

Served with salad.

Served with salad.

Tuna roll, yellowtail roll, one California roll served with salad.

Spicy. Served with salad. Hot and spicy.

Spicy. Served with salad. Hot and spicy.

12 pieces sashimi, nine pieces sushi, choice of any three rolls served with salad.

16 pieces sashimi, 12 pieces sushi, choice of any four rolls served with salad.

Broiled lobster tail, beef teriyaki, chicken yakitori, and California roll served with salad and rice.

Broiled lobster tail, chicken teriyaki, beef negimaki, and California roll served with salad and rice.

Broiled lobster tail, salmon teriyaki, shrimp tempura, and California roll served with salad and rice.

Three pieces sushi, California roll, with white tuna tataki and white fish teriyaki served with salad and rice.

California roll, beef teriyaki and shrimp tempura served with salad and rice.

California roll, chicken teriyaki and shrimp tempura served with salad and rice.

Shrimp tempura, flying fish roe, cucumber, avocado, mayonnaise. Five pieces.

Toasted eel, salmon skin, avocado, cucumber. Five pieces.

Toasted eel, flying fish roe, avocado, cucumber, cream cheese, and mayonnaise. Five pieces.

Soft shell crab, flying fish roe, cucumber, avocado, and mayonnaise. Five pieces.

Toasted eel, cucumber, flying fish roe topped with sliced avocado.

Hot and spicy.

Yellowtail, crab meat, jalapeño, mango, cucumber, and spicy mayo.

California roll inside, topped with tuna, yellowtail, salmon, white fish.

Salmon, cucumber, tempura flake topped with tuna, white fish, slices of lemon in special sauce.

Tuna, salmon and avocado topped with special wasabi tobiko.

White tuna, yellowtail, crunch, scallion, spicy mayo, topped with tuna, crunch, masago, and chef's special sauce.

Spicy tuna, cucumber, and avocado topped with tuna, tobiko, and spicy sauce. Hot and spicy.

White tuna, cucumber, spicy sauce topped with white tuna, black tobiko and spicy sauce. Hot and spicy.

Spicy salmon, cucumber, and avocado topped with salmon, tobiko, and spicy sauce.

Shrimp tempura, cucumber, mayonnaise topped with spicy tuna and eel sauce. Hot and spicy.

Salmon, tuna, yellowtail, avocado, tobiko wrapped with cucumber.

Black pepper tuna, avocado, topped spicy crunch tuna.

Spicy crunchy tuna topped with spicy crunch salmon. Hot and spicy.

Batter fried with crab meat, white fish, salmon omelet, cucumber, avocado, flying fish roe served with eel sauce (no rice).

California roll inside, outside eel and avocado.

Eel, cucumber inside, spicy crunchy tuna outside, topped with tuna, salmon, and tobiko in special sauce.

Inside with tuna, salmon, and mango, topped with avocado and tobiko in wasabi sauce.

Black pepper tuna, avocado, jalapeño, spicy crunchy yellowtail on top. Hot and spicy.

Spicy. Spicy salmon, avocado, cucumber.

Crabmeat, avocado, cucumber.

Tuna roll.

Salmon, avocado, cucumber.

Shrimp, cucumber.

Tuna, avocado, cucumber.

White fish, cucumber, scallion, flying fish roe.

Yellow tail, avocado, cucumber, scallion.

Toasted salmon skin, cucumber.

Crab meat, omelet, cucumber, japonaise.

Smoked salmon, cucumber, cream cheese.

Tuna, yellow tail, cucumber.

Spicy. Spicy tuna, avocado, cucumber.

Spicy.

Shrimp, omelet, cucumber, avocado, flying fish roe.

Tuna, salmon, cucumber.

Shrimp and veggie tempura over noodles in soup and served with salad.

Noodles with chicken and veggies pan fried in sesame soy sauce and served with salad.

Noodles with chicken and veggies pan fried in sesame soy sauce and served with salad.

Noodles with shrimp, scallops, crab meat, and vegetables pan fried in sesame soy sauce and served with salad.

Noodles in soup with crab meat, chicken, egg, and shrimp tempura and served with salad.

Noodles in soup with crab meat, chicken, egg, and shrimp tempura and served with salad.

Noodle in soup with shrimp, crab meat, scallop, white fish, fish cake, chicken, tofu, and veggies and served with salad.

Chicken udon noodles soup with vegetable and served with salad.

Beef udon noodles soup with vegetable served with salad.

Vegetable udon noodles in soup. Served with salad.

Chicken buck wheat soba noodles in soup served with salad.

Shrimp tempura and veggies over rice. Served with salad.

Pork cutlet with veggies and egg sauce over rice. Served with salad.

Chicken with veggies and egg sauce over rice. Served with salad.

Broiled eel and eel sauce over rice. Served with salad.

Served with salad.

Pork or chicken cutlet. Served with salad.

Hot and spicy.

Snapple peach or snapple lemon or diet snapple.

Green tea, vanilla or mango.

Green tea or red bean.

Green tea or red bean.