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1/3lb beef, white cheddar, house BBQ, crispy bacon, onion rings, and fried pickles. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
1/3lb beef, bacon, bacon aioli, white and smoked cheddar, lettuce, tomato, red onion, and grilled brioche. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
1/3lb beef, chipotle jalapeño mayonnaise, smoked cheddar, white cheddar, fried egg, bacon, lettuce, red onion, tomato, and grilled brioche. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
1/3lb beef, slow-roasted house pulled pork, smoked cheddar, fried onion rings, house BBQ, and fried pickles. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
House pulled pork, queso rico, and pico de gallo.
Cajun rubbed.
Crispy chicken tenders, rustic fries, and ranch-BBQ-buffalo sauce.
Seasoned house cut fries, spicy aioli, and share.
Six battered cheese sticks and marinara.
Twelve flash-fried bites of heaven and spicy cheese sauce.
Seasoned pickles and house spicy ranch.
Roasted garlic herb-infused olive oil, seasonings, parmesan, and spicy aioli.
Avocado, tomatoes, red onions, cilantro, and fresh lime.
Blackened chicken, black bean, or corn salsa, cheddar cheese blend, and cajun tortilla strips.
House pulled pork, queso rico, and pico de gallo.
Veggie burger, gouda, guacamole, lettuce, red onion, tomato, spicy aioli, and grilled brioche.
1/3lb beef, lettuce, tomato, onion, and grilled brioche. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
1/3lb beef, chipotle jalapeño mayonnaise, smoked cheddar, white cheddar, fried egg, bacon, lettuce, red onion, tomato, and grilled brioche. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
1/3lb beef, white cheddar, house BBQ, crispy bacon, onion rings, and fried pickles. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
1/3lb beef, slow-roasted house pulled pork, smoked cheddar, fried onion rings, house BBQ, and fried pickles. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
1/3lb beef, bacon, bacon aioli, white and smoked cheddar, lettuce, tomato, red onion, and grilled brioche. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
Grilled shaved turkey, bacon, house guac, white cheddar, and grilled croissant serves.
Grilled shaved turkey, bacon, smoked cheddar, spinach, green apple, honey mustard, and grilled croissant.
Gouda, white cheddar, cheddar, red onion, tomato, and grilled sourdough.
Blackened chicken, white cheddar, chipotle jalapeño mayonnaise, lettuce, red onion, and grilled brioche.
Grilled shaved turkey, herb mayonnaise, crisp bacon, lettuce, tomato, and grilled sourdough.
Cheddar, house BBQ, fried pickles, onion rings, and grilled brioche.
Last updated August 19, 2021