If you're looking for American (new) restaurants in New York look no further. 9Ten Restaurant is known for having some of the best American (new) in New York. Located at 910 7th Avenue, 9Ten Rest...show more
With tomato basil sauce.
With tomato basil sauce.
Home-made crab cake, micro greens, and Sriracha aioli sauce.
Served atop plum tomatoes, drizzled with arugula basil pesto, balsamic reduction, and extra virgin olive oil.
With honey mustard sauce.
Shredded kale and shaved fennel all tossed in a bacon vinaigrette and topped with crumbled goat cheese.
Vine ripe tomatoes, cucumber, peppers, onions, olive, and feta cheese.
Mesclun greens, grape tomatoes, and house dressing.
Baby arugula, scallions, toasted pecans, lemon zest, and dried cranberries, tossed in a lemon vinaigrette.
Mesclun greens, red onion, plum tomato, Bayley hazen blue cheese, egg whites, Applewood smoked bacon, avocado, and house vinaigrette.
Romaine hearts and focaccia parmesan croutons, tossed in a creamy, no egg, buttermilk Caesar dressing.
Greens, roasted beets, with feta, walnuts, extra virgin olive oil, and balsamic vinegar.
Greens, cranberries, walnuts, and apple with sweet house dressing.
Turkey ham, roast beef, and Swiss cheese.
American, Swiss or Cheddar cheese. Served with pickles and coleslaw.
Boston lettuce and beefsteak tomato. Served with pickles and coleslaw.
Pulled berkshire pork tossed in BBQ sauce with coleslaw and pickle slices. Served with pickles and coleslaw.
Served with bacon, avocado, French fries, pickles, and coleslaw.
Warm shaller and Weber pastrami, gruyere cheese, tobacco onions, and house-made Russian dressing. Served with French fries, pickles and coleslaw.
House roasted beef, horseradish mayonnaise, grilled onions, and Swiss cheese. Served with pickles and coleslaw.
Zucchini, yellow squash, red bell pepper, Spanish onion, eggplant, hummus, and arugula basil pesto. Served with pickles and coleslaw.
With Boston lettuce and beefsteak tomato. Served with pickles and coleslaw.
Served with French fries, pickles and coleslaw.
Applewood smoked bacon, Boston lettuce, and beefsteak tomato. Served with pickles and coleslaw.
Boston lettuce and beefsteak tomato. Served with pickles and coleslaw.
Boston lettuce and beefsteak tomato. Served with pickles and coleslaw.
Gruyere cheese. Served with pickles and coleslaw.
Served with pickles and coleslaw.
Served with pickles and coleslaw.
Served with pickles and coleslaw.
Served with pickles and coleslaw.
8 oz, house blend burger, lettuce, beefsteak tomato, and red onion.
Eight oz, house blend burger, Applewood smoked bacon, Boston lettuce, red onion, beefsteak tomato, and American cheese.
8 oz. House blend burger, Bayley hazen blue cheese, caramelized onions, and sauteed mushrooms.
Eight oz. house blend burger, Boston lettuce, red onion, and beefsteak tomato.
Eight oz. House blend burger, fried onions, Swiss cheese, and house BBQ sauce.
8 oz. House blend burger, bacon jam, caramelized onions, and gruyere cheese, topped with a fried organic egg.
With lettuce, tomatoes, red onion, and avocado.
Grilled chicken breast with lettuce and tomatoes on a brioche bun.
Tomato sauce, mozzarella, basil, and extra virgin olive oil.
Wild mushroom, truffle ricotta, and Swiss cheese.
Tomato sauce, mozzarella, basil, sausage, and bacon.
Nutella, strawberries, and bananas.
Nutella Oreo cookies.
3 cheese, 2 eggs Sunnyside up.
Wild mushrooms, onion, peppers, and cheese.
Tomato sauce, pepperoni, mozzarella, and basil.
Served with toast and home fries.
Served with toast and home fries.
10 oz. skirt steak and 2 eggs. Served with toast and home fries.
Served with home fries and mesclun greens.
Served with home fries and mesclun greens.
Served with home fries and mesclun greens.
Served with home fries and mesclun greens.
Served with toast and home fries.
Onions, peppers, and black forest ham. Served with toast and home fries.
Baby spinach, tomato, and feta. Served with toast and home fries.
Peppers, mushrooms, onions, tomato, and Swiss. Served with toast and home fries.
Baby spinach, mushroom, and avocado. Served with toast and home fries.
Onions, tomato, jalapeno, and avocado. Served with toast and home fries.
Bacon, sausage, and black forest ham. Served with toast and home fries.
Served with toast and home fries.
Avocado, ham, chesse, and tomato.
Feta cheese and tomato.
Egg whites spinach mushrooms, tomato served with a fruit salad and toast.
Pepperoni, mozzarella cheese, tomato, home fries, and toast.
With powdered sugar and maple syrup.
2 organic eggs any style and your choice of protein.
With powdered sugar and maple syrup.
Greek sweet bread with powdered sugar and maple syrup.
With 2 organic eggs anyway.
With ham, bacon, sausage, and 2 organic eggs.
Strawberry and blueberry.
With 2 organic eggs any style.
With 2 organic eggs any style and choice of bacon, turkey bacon, black forest ham, and sausages or chorizo.
With ham, bacon, sausage, and 2 organic eggs.
With 2 organic eggs any style.
With 2 organic eggs any style and choice of bacon, turkey bacon, black forest ham, and sausage or chorizo.
Blueberries, strawberries.
With cream cheese, Boston lettuce, tomatoes, onions, and capers.
With grapefruit and mesclun greens.
Fresh homemade plum tomato pomodoro sauce.
Fettuccine pasta with zucchini yellow squash, carrots, and roasted garlic sauce.
Tossed in a light pink sauce and garnished with chopped parsley.
Grilled broccoli rabe and garlic sausage tossed in an olive oil garlic sauce.
With asparagus and roasted potatoes.
Served with Greek spoon salad and rice pilaf.
With spaghetti.
Light creamy sauce, bacon bits, and shiitake mushrooms.
Fresh home-made plum tomato pomodoro sauce with house blend beef meatballs.
1/2 free range chicken pressed and roasted, served with rosemary roasted red bliss potatoes and chicken gravy.
Crispy panko breaded chicken cutlet served with panzanella salad.
10 oz. chimichurri marinated grilled skirt steak, sauteed broccoli rabe, and French fries.
12 oz. grilled NY strip, asparagus, and sauteed wild mushrooms.
Handmade.
Strawberry.
Served with toast and home fries.
Served with toast and home fries.
10 oz. skirt steak and two eggs. Served with toast and home fries.
Served with home fries and mesclun greens.
Served with home fries and mesclun greens.
Served with home fries and mesclun greens.
Served with home fries and mesclun greens.
Served with toast and home fries.
Onions, peppers, and black forest ham. Served with toast and home fries.
Baby spinach, tomato, and feta. Served with toast and home fries.
Peppers, mushrooms, onions, tomato, and swiss. Served with toast and home fries.
Baby spinach, mushroom, and avocado. Served with toast and home fries.
Onions, tomato, jalapeno, and avocado. Served with toast and home fries.
Bacon, sausage, and black forest ham. Served with toast and home fries.
Served with toast and home fries.
Avocado, ham,chesse, tomato.
Feta chesse and tomato.
Egg whites spinach mushrooms, tomato served with a fruit salad and toast.
Pepperoni, mozzarella cheese, tomato, home fries and toast.
With powdered sugar and maple syrup.
Two organic eggs any style and your choice of protein.
With powdered sugar and maple syrup.
Greek sweet bread with powdered sugar and maple syrup.
With two organic eggs anyway.
With ham bacon sausage and two organic eggs.
Strawberry and blueberry.
With two organic eggs any style.
With two organic eggs any style and choice of bacon, turkey bagon, black forest ham, sausages or chorizo.
With ham, bacon,sausage, and two organic eggs.
With two organic eggs any style.
With two organic eggs any style and choice of bacon,turkey bacon, black forest ham, sausage or chorizo.
Blueberries, strawberries.
With tomato basil sauce.
With tomato basil sauce.
Homemade crab cake, micro greens, and sriracha aioli sauce.
Finely diced sushi grade tuna tossed in a sesame soy ginger vinaigrette and avocado puree, served with blue corn chips.
Served atop plum tomatoes, drizzled with arugula basil pesto, balsamic reduction, and extra virgin olive oil.
With honey mustard sauce.
Shredded kale and shaved fennel all tossed in a bacon vinaigrette, topped with crumbled goat cheese.
Vine ripe tomatoes, cucumber, peppers, onions, olive, and feta cheese.
Mesclun greens, grape tomatoes and house dressing.
Baby arugula, scallions, toasted pecans, lemon zest, and dried cranberries, tossed in a lemon vinaigrette.
Mesclun greens, red onion, plum tomato, bayley hazen blue cheese, egg whites, applewood smoked bacon, avocado and house vinaigrette.
Romaine hearts and focaccia parmesan croutons, tossed in a creamy, no egg, buttermilk Caesar dressing.
Greens, roasted beets, with feta,walnuts, extra virgin olive oil and balsamic vinegar.
Greens, cranberries, walnuts, apple with sweet house dressing.
Turkey ham, roast beef and swiss cheese.
American, swiss or cheddar cheese. Served with pickles and coleslaw.
Boston lettuce and beefsteak tomato. Served with pickles and coleslaw.
Pulled Berkshire pork tossed in BBQ sauce with coleslaw and pickle slices. Served with pickles and coleslaw.
Served with bacon, avocado, French fries, pickles and coleslaw.
Warm shaller and Weber pastrami, gruyere cheese, tobacco onions and house made russian dressing. Served with French fries, pickles and coleslaw.
House roasted beef, horseradish mayo, grilled onions and swiss cheese. Served with pickles and coleslaw.
Zucchini, yellow squash, red bell pepper, Spanish onion, eggplant, hummus and arugula basil pesto. Served with pickles and coleslaw.
With Boston lettuce and beefsteak tomato. Served with pickles and coleslaw.
Served with French fries, pickles and coleslaw.
Applewood smoked bacon, Boston lettuce, and beefsteak tomato. Served with pickles and coleslaw.
Boston lettuce and beefsteak tomato. Served with pickles and coleslaw.
Boston lettuce and beefsteak tomato. Served with pickles and coleslaw.
Gruyere cheese. Served with pickles and coleslaw.
Served with pickles and coleslaw.
Served with pickles and coleslaw.
Served with pickles and coleslaw.
Served with pickles and coleslaw.
Eight oz, house blend burger, lettuce, beefsteak tomato, and red onion.
Eight oz, house blend burger, applewood smoked bacon, boston lettuce, red onion, beefsteak tomato and american cheese.
Eight oz. house blend burger, bayley hazen blue cheese, caramelized onions and sauteed mushrooms.
Eight oz. house blend burger, Boston lettuce, red onion and beefsteak tomato.
Eight oz. house blend burger, fried onions, swiss cheese and house BBQ sauce.
Eight oz. house blend burger, bacon jam, caramelized onions and gruyere cheese, topped with a fried organic egg.
With lettuce, tomatoes, red onion and avocado.
Grilled chicken breast with lettuce and tomatoes on a brioche bun.
Tomato sauce, mozzarella, basil and extra virgin olive oil.
Wild mushroom, truffle ricotta and swiss cheese.
Tomato sauce, mozzarella, basil, sausage and bacon.
Nutela,strawberries, bananas.
Nuttela Oreo cookies.
Three cheese, two eggs Sunnyside up.
Wild mushrooms, onion,peppers, cheese.
Tomato sauce,pepperoni, mozzarella, basil.
With cream cheese, Boston lettuce, tomatoes, onions, and capers.
With grapefruit and mesclun greens.
Fresh homemade plum tomato pomodoro sauce.
Fettuccine pasta with zucchini yellow squash, carrots, and roasted garlic sauce.
Tossed in a light pink sauce, garnished with chopped parsley.
Grilled broccoli rabe and garlic sausage tossed in an olive oil garlic sauce.
With asparagus and roasted potatoes.
Served with Greek spoon salad and rice pilaf.
With spaghetti.
Light creamy sauce, bacon bits and shiitake mushrooms.
Fresh homemade plum tomato pomodoro sauce with house blend beef meatballs.
Half free range chicken pressed and roasted, served with rosemary roasted red bliss potatoes and chicken gravy.
Crispy panko breaded chicken cutlet served with panzanella salad.
10 oz. chimichurri marinated grilled skirt steak, sauteed broccoli rabe, and French fries.
12 oz. grilled ny strip, asparagus, and sauteed wild mushrooms.
Handmade.
Strawberry.
Last updated August 25, 2020