If you're looking for Turkish restaurants in New York look no further. Ali Baba's is known for having some of the best Turkish in New York. Located at 862 2ND AVE, Ali Baba's is a great place to ...show more
A healthy portion of chef's selection appetizers.
A healthy portion of chef's selection appetizers.
Small pieces of fried eggplant in moderately spicy sauce of fresh tomatoes, green peppers, onions and garlic.
Mashed chickpeas blended with fresh garlic, tahini and herbs.
Homemade yogurt mixed with chopped cucumber, mint and dill.
Turkish style medley of mixed pickles.
Smoked eggplant puree, olive oil, tahini sauce, herbs and spices.
A mixture of minced tomatoes, peppers, garlic, onions, walnuts, hot spices, olive oil and lemon juice.
Homemade strained yogurt with sauteed fresh spinach and garlic.
Red caviar spread blended with olive oil and lemon.
A generous portion of fresh feta cheese.
Wheat croutons, with parsley, scallions and a touch of olive oil and lemon juice.
Hummus and Turkish pastrami.
Pan-fried calf's liver cubes and potatoes with shallots and oregano.
Fried calamari with our special sauce.
Tender grilled calamari sauteed with tarragon, garlic and butter sauce served with our special sauce.
Deep fried chick peas and vegetables, blended with middle Eastern spices.
Wheat bulgur stuffed with seasoned ground lamb and pine nuts.
Pan-fried phyllo dough stuffed with feta cheese and parsley.
Pan-fried zucchini pancakes, mixture of zucchini, dill, parsley, eggs and flour.
Lettuce, carrots, red cabbage, cucumber, tomatoes with feta cheese.
Fresh tomatoes, cucumbers, green peppers, parsley and onions mixed with lemon and olive oil sauce.
Fresh baby arugula leaves tossed with lemon juice and olive oil.
Tomatoes, cucumbers, onions, parsley and walnuts, served with pomegranate sauce.
Grilled octopus, mixed green, tomatoes, onions, green bell peppers, olive oil and lemon juice.
Choice of salad and topping.
Whole baby eggplant stuffed with sauteed tomatoes, onions, pine nuts and herbs cooked with olive oil.
Homemade. Grape leaves stuffed with special seasoned rice and pine nuts topped with olive oil.
Home made falafel with Lettuce, Tomato,Onion
Baby okra baked with fresh tomatoes, green pepper and red pepper and carrots, served with rice.
A fine mixture of potatoes, carrots, zucchini, eggplant, white onion, red and green peppers and garlic sauteed with our light tomato sauce. Served with rice.
Falafel served on a bed of hummus with grilled tomato and grilled pepper.
Hand chopped chicken flavored with red bell peppers, parsley seasoned with paprika and served with rice.
Char-grilled tender pieces of chicken legs.
A delicate combination of chicken breast, onions, greens, red peppers, tomatoes and garlic sauteed in butter and served with rice.
Tender chunks of chicken, marinated with Chef 's own blend of herbs and spices and served with rice.
Spicy chicken curry.
Whole grilled Mediterranean sea bass served with arugula salad.
Whole grilled Mediterranean dorado, served with arugula salad.
Grilled steak cut salmon, served over a bed of sauteed spinach and arugula salad.
Broiled fillet tilapia served with rice.
Char-grilled shrimp in our chef's delightfully light sauce served with arugula salad.
Shrimp sauteed with onions, garlic, peppers and tomatoes topped with kashari cheese served with rice.
Daily chef's choice.
Special marinated beef grilled to delight served with rice and vegetables.
Lamb chops with chef's special herbs served with rice.
Special marinated beef with sauteed vegetables, rice, herbed home fried potatoes. Served with choice of mushroom or spicy pepper sauce.
Grilled ribeye steak, sauteed vegetables and herbed home-fried potatoes served with choice of pepper or mushroom sauce.
Special marinated cubes of baby lamb grilled to delight on skewers served with rice.
Choice of ground chicken or lamb, flavored with garlic, hot peppers and parsley grilled on skewers and wrapped in a lavash bread served with our special sauce. Served with rice.
Slightly seasoned hand chopped lamb, flavored with red bell peppers, grilled on skewers and served with rice.
Doner kebab served over bread topped with fresh tomato sauce and a healthy portion of fresh yogurt.
Thinly sliced lamb and beef marinated with chef's own secret blend of seasoning, cooked on a rotating spit, served with rice.
Mixture of ground beef and lamb seasoned with peppers, tomatoes and special herbs served with rice and French fries.
Choice of one.
Cabbage leaves stuffed with ground lamb, rice, fresh parsley, red bell peppers, fresh dill, tomatoes, onions and seasonings and served with yogurt sauce.
Lamb with onions, peppers, fresh tomatoes and red sauce.
A light dough dumpling stuffed with seasoned lamb and onions, steamed to perfection, served in garlic yogurt sauce and seasonings.
Cubes of baby lamb served on a bed of smoked eggplant, kashar cheese in heavy cream.
Chunks of lamb sauteed with shallots, mushrooms, green peppers, tomatoes and oregano.
Baked lamb shank wrapped in sliced eggplant served with rice.
Turkish pastry is made of many layers of paper thin dough filled with crushed pistachio.
Tender and moist semolina cookies in syrup.
Shredded dough baked in syrup with pistachio filling.
Wheat shred with pistachio soaked in syrup.
oven baked rice pudding.
Shredded dough layered with sweet kunefe cheese, served with honey syrup and pistachio topping.
Black carrot juice.
Last updated June 10, 2022