Belize NYC

Coconut milk stew with sea bass, shrimp, mussels, served with Mofongo.

Served with rice, peas, and sweet plantains.

Angus beef, lettuce, crispy shallots, onion jam, tomatoes, B and B pickles, and fries.

Served on a potato roll, topped with lettuce, tomatoes, pickles, guacamole and swiss cheese with a side of fries.

Roti, sharp and mild Cheddar cheese, and onion jam.

Crispy masa dough patties with fish.

Marie Sharp's Belizean hot sauce, black ginger, Thai sweet chili, honey, carrots, and celery.

Served with rice, peas, and sweet plantains.

Coconut milk stew with sea bass, shrimp, mussels, served with Mofongo.

Angus beef, lettuce, crispy shallots, onion jam, tomatoes, B and B pickles, and fries.

Roti, sharp and mild Cheddar cheese, and onion jam.

Home-made corn tortilla layered with black beans, pickled red onions and peppers, cotija cheese, and pico de gallo.

Served on a potato roll, topped with lettuce, tomatoes, pickles, guacamole and swiss cheese with a side of fries.

Served with white rice and sweet plantains.

Creamy jerk spiced Alfredo, Penne Pasta, peppers, onions and carrots.

Creamed corn and scallion masa dough steamed in corn husks.