Ready to try some of the best Asian Fusion in New York? Then it's time to order from Bonchon Chicken (267 W 23rd St). Looking to find the cheapest way to order Bonchon Chicken (267 W 23rd St)? Ch...show more
Bonchon Hometown Hugs Meal Prep Kit includes 5lb Frozen Bulgogi, 5 Lb Frozen Chicken Strips, 5 Lb Frozen Diced Bacon, 2 Rolls Toilet Paper, 1 Lb Jasmin Rice, 12 Potato Rolls, 8 Flour Tortillas, 8 Oranges, 1 English Cucumber, 1 Red Onion, 8oz Coleslaw, 12 Eggs, 1.5oz Bonchon Soy Garlic Sauce, 3.4oz Bulgogi Sauce.
12 Wings, 6 Drums, and 1 Fried Rice (Plain) as well as two side options. Sauces include even mix of Soy Garlic and Spicy.
Served with a complimentary side of pickled radish or coleslaw, no substitutions.
Served with a complimentary side of pickled radish or coleslaw, no substitutions.
Spring mix, onions, red bell peppers, sesame seeds and cucumbers topped with a sesame ginger dressing.
Fresh romaine lettuce topped with parmesan, croutons and creamy caesar dressing.
Spicy Chicken or Marinated Rib eye over three warm flour tortillas filled with crisp lettuce and coleslaw, topped with buttermilk ranch, spicy mayo and red onions. 3 per order
Crispy chicken or marinated ribeye, fresh cucumber, spicy mayo, red onions and coleslaw, served on a mini potato bun. 3 per order.
Slice of savory pork belly dressed with Bonchon Soy Garlic Sauce, topped with cucumbers, coleslaw, spicy mayo, sesame seeds and katsu sauce. 3 per order.
White rice, quinoa, assorted seasonal vegetables, sesame seeds and egg with bonchon red pepper paste on the side. Served in a ceramic bowl.
Fried rice, eggs, red bell pepper, onions, sesame seeds and bonchon soy garlic sauce.
Glass noodles, red pepper, carrots, onions, spinach, mushrooms, sesame seeds and thinly sliced marinated beef stir-fried with Bonchon Soy Garlic Sauce and sesame oil.
Thinly sliced ribeye beef marinated with a homemade sauce, sautéed with mushrooms, scallions, sesame seeds and onions. Served with white rice.
Fried octopus dumplings drizzled with Japanese mayonnaise, katsu sauce and sprinkled with bonito flakes.
Steamed or fried shrimp dumplings drizzled with honey dijon dressing.
Succulent shrimp marinated and coated in bread crumbs with a spicy mayo dipping sauce.
Breaded chicken cutlet served over a bed of steamed rice and coleslaw on the side, drizzled with katsu sauce and spicy mayo.
Rice cakes and fish cakes simmered with scallions and onions in Bonchon Hot Sauce topped with mozzarella cheese and kimari. Served spicy.
Spicy chicken stir-fried with rice cakes and Bonchon Signature Hot Sauce, topped with thinly sliced scallions, sesame seeds and mozzarella cheese. Served with white rice. Served fiery spicy.
Thick white wheat noodles served hot in a savory broth with mushrooms. Topped with nori and scallions.
6 lightly fried pork dumplings brushed with bonchon signature sauce.
6 lightly vegetable dumplings brushed with bonchon signature sauce.
8 lightly fried pork dumplings brushed with bonchon signature sauce.
8 lightly vegetable dumplings brushed with bonchon signature sauce.
French Fries tossed with house seasoning, parmesan cheese, topped with parsley flakes and a side of ketchup.
Thick slices of onions in a crunchy batter served golden brown with a side of ketchup.
Kimchi is a national Korean dish consisting of fermented chili peppers on cabbage.
Spicy mayo or Japanese mayo.
One sauce. 480-709 cal.
Two sauce. 640-944 cal.
One sauce. 886-1226 cal.
Two sauce. 1179-1635 cal.
One sauce. 574-840 cal.
One sauce. 347-516 cal.
One sauce. 703-1033 cal.
Last updated October 1, 2020