Buona Notte

Penne pasta with vodka, parmesan cheese, shallots, basil in a tomato cream sauce.

Tomato sauce, fresh mozzarella, basil.

Short wide tubular pasta with pecorino cheese, butter, black pepper, and parmesan cheese.

Fried breaded mozzarella with aside of spicy marinara sauce.

Spaghetti pasta in a rich, creamy sauce, egg, parmesan cheese, pancetta bacon and black pepper.

Assorted Italian cured meats and cheese. Prosciutto ,salami ,coppa ,bresaola ,speck(smokedprosciutto) , fresh mozzarella, parmesan cheese and Includes olives.

Tomatoes, buffalo mozzarella and basil drizzled with a sweet balsamic reduction and olive oil.

Mussels sauteed in white wine and marinara sauce, clam juice, red peppers and parsley.

Cooked vegetable salad made of eggplant, zucchini, celery, cherry tomatoes, capers, raisins ,and redwine vinegar. Served cold.

Baked clam stopped with bread crumbs,oregano and garlic Served over scampi sauce.

Crispy fried calamari with aside of spicy marinara sauce.

Fried breaded mozzarella with aside of spicy marinara sauce.

Toasted Italian bread with ricotta and goat cheese, cherry tomatoes and basil.Topped with balsamic reduction.

Thins lices of raw beef with extra virgin olive oil,lemon, shaved parmesan cheese, capers,and arugula.

Rice balls with ham, parsley, peas, and cheese.

Romaine lettuce,croutons ,shaved parmesan cheese, with a classic Caesar dressing.

House mixed greens with carrots, tomatoes, cucumbers, red onions and balsamic vinegar dressing.

Mix of chopped cucumbers, tomatoes, peppers, onions, basil and Gorgonzola cheese with lemon dressing.

Baby arugula, fennel, cherry tomato, shaved parmesan cheese with lemon dressing.

Romaine lettuce, cucumber, tomato, celery, basil, parsley, croutons, extra virgin olive oil and red wine vinegar dressing.

Sliced Avocado, iceberg lettuce, tomato, onion, and cucumber with a light lemon dressing.

Homemade fresh fettuccine pasta in a white cream sauce and parmesan cheese.

Penne pasta with vodka, parmesan cheese, shallots, basil in a tomato cream sauce.

Spaghetti pasta in a rich, creamy sauce, egg, parmesan cheese, pancetta bacon and black pepper.

Short wide tubular pasta with pecorino cheese, butter, black pepper, and parmesan cheese.

Fresh daily made ground beef meatballs with marinara sauce. Served over spaghetti pasta.

Homemade fresh flat ribbon pasta in a classic tomato meat sauce with a touch of cream.

Flat spaghetti pasta served with a combination of peppers, carrots,zucchini, asparagus and basil in a white wine sauce with a touch of butter and parmesan cheese.

Flat wide fresh pasta layered with beef ragu in a bechamel sauce (milk, flour, butter) and ricotta cheese.

Ear shape pasta with fresh salmon in a pink sauce.

Flat spaghetti pasta in a mildly spicy marinara sauce with cherry tomatoes, capers, anchovies and olives.

Spaghetti pasta in a fresh tomato sauce with basil, and parmesan cheese.

Sauteed clams in a white wine sauce with parsley and garlic. Served in a flat spaghetti pasta.

Ear shape pasta cooked with Italian sausage, broccoli rabe, and basil in a garlic and olive oil sauce.

Homemade fresh black fettuccine pasta with mussels, calamari, clams, shrimp, and baby scallops in a tomato sauce.

Potato dumplings in a tomato sauce, basil and fresh mozzarella cheese.

Homemade fresh ravioli stuffed with lobster meat, asparagus, cherry tomatoes. Served in a lobster bisque sauce.

Homemade fresh ravioli stuffed with ricotta and parmesan cheese in a pink sauce.

Homemade fresh ravioli stuffed with mushrooms, ricotta and pecorino cheese. Served in porcini cream sauce with a touch of a truffle oil.

Short wide tubular pasta with basil, pine nuts, garlic, parmesan cheese and a touch of cream.

Italian rice with shrimp, calamari, mussels, clams, baby scallops, and shallots in light tomato sauce.

Italian rice with sauteed mushrooms, shallots, parmesan cheese and truffle oil.

Breaded chicken breast topped with tomato sauce and melted mozzarella cheese.

Pan seared chicken breast with sauteed mushrooms in a marsala wine reduction.

Pan seared chicken breast dust in flour, served in a lemon white wine sauce.

Pan seared chicken breast with capers, lemon, in a white wine sauce. Served with the side of linguine pasta, garlic and oil

Pounded breaded veal topped with tomato sauce and melted mozzarella cheese.

Veal medallions with sauteed mushrooms in a marsala wine reduction.

Pounded Veal medallions topped with prosciutto, mozzarella, cooked in butter and sage sauce.

Pounded Veal medallions topped with eggplant, prosciutto, mozzarella, cooked in red wine sauce. Served with the side of linguine pasta, garlic and oil

Grilled salmon with italian herbs, served in orange sauce.

Grilled Mediterranean sea bass with capers, cherry tomatoes, black olives, and white wine sauce.

Shrimp sauteed with butter, garlic, parsley, lemon, and white wine. Served with the side of today's vegetables

Served with the side of today's vegetables and potatoes

Served with the side of today's vegetables and potatoes

Served with the side of today's vegetables and potatoes

Served with the side of today's vegetables and potatoes

(7oz) Grill Chicken

Grill Shrimp (5pz)

Tomato sauce, cherry tomatoes, fresh garlic, oregano, extra virgin olive oil, and a touch of red crushed pepper.

Tomato sauce, fresh mozzarella, basil.

Tomato sauce, fresh mozzarella, prosciutto di parma, and arugula.

Fresh mozzarella, spicy salami, roasted peppers, garlic, red crushed pepper, and oregano.

Tomato sauce, fresh mozzarella, mushrooms, peppers, onions, and basil.

Tomato sauce, fresh mozzarella, pepperoni, and basil.

Tomato sauce, fresh mozzarella, prosciutto crudo, mushrooms, artichokes,and roasted peppers.

Tomato sauce, fresh mozzarella, ham, and pineapple.

Fresh mozzarella, gorgonzola, ricotta, and parmesan cheese.

Fresh mozzarella, cherry tomatoes, and Italian sausages.

Fresh mozzarella, and salami.

Fresh mozzarella, tomato sauce, ham, salami, pepperoni, and Italian sausages.

Chicken breast, mushrooms sautéed in marsala wine. Served with vegetable, or roasted potato, or and pasta.

Rigatoni pasta with the finest homemade meat sauce.

Fresh mozzarella, sliced tomato, basil, roasted red peppers, and drizzle of olive oil.

Crispy coated mozzarella cheese with marinara sauce.

Fresh handmade mozzarella sticks with marinara sauce.

Fried calamari breaded and served with marina sauce spicy and lemon.

Homemade mozzarella, salami, prosciutto, olives, roasted peppers, artichoke, and some fruit.

Mussels sautéed with white wine, red pepper, garlic and parsley.

Roasted cherry tomato, basil and balsamic reduction.

Minced lettuce, carrots, tomato, cucumber, red onions, with homemade balsamic dressing.

Romaine heart, parmigiano, anchovies, croutons, with a creamy Caesar dressing.

Baby arugula, cherry tomato, shaved parmigiano, with filet mignon.

Baby shrimps, avocado, arugula, grape tomato, cannellini, beans, in a lemon and olive oil dressing.

Tomato, oregano, and garlic (no cheese).

Tomato, mozzarella cheese, basil.

Tomato, mushrooms, artichoke, pesto.

Mozzarella, gorgonzola, fontina, ricotta, taleggio.

Tomato, mozzarella, pineapple, ham.

Chicken, broccoli, cherry tomato.

Ricotta, mozzarella, taleggio, arugula, and cherry tomato.

Tomato, shrimps, mussels, clams, calamari (no cheese).

Tomato, mozzarella, pepperoni.

Pepperoni, pancetta, meatball, spicy chili oil, caramelized onions.

Thick bucatini with pancetta, onions, tomato, parmigiano.

Tomato basil, parmigiano cheese.

Orecchiete pasta with fresh salmon, onions, and a touch of cream.

Penne pasta with tomato sauce, capers, black olives.

Rigatoni with fresh spinach, broccoli, sweet sausage, garlic, and olive oil.

Penne pasta, spicy tomato sauce with crushed red peppers and parsley.

Pacino, EVOO, red pepper, garlic, parmigiano.

Rigatoni pasta with the finest homemade meat sauce.

Homemade potatoes gnocchi with tomato and mozzarella cheese.

Ravioli with lumps of lobster in pink sauce.

Four cheeses, tomato sauce.

Rigatoni pasta white onions, mozzarella, eggplant, fresh tomato, garlic.

Sautéed shrimps in a spicy tomato sauce with pasta.

Chicken breast, mushrooms sautéed in marsala wine. Served with vegetable, or roasted potato, or and pasta.

Egg washed chicken with butter stock and steamed broccoli.

Medallion of chicken and sliced sausage with peppers, cherry tomato, spicy peppers and caramelized onions.

Little Italy style pounded and breaded chicken, mozzarella, tomato sauce, served with side of pasta.

Prosciutto, eggplant, mozzarella cheese.

Tomato, mozzarella, basil.

Skillet organic chicken breast, served with arugula, and cherry tomato.

Alaska king salmon, on quinoa salad, avocado, and tartar sauce.

Pasteurized veal with prosciutto sage, and white wine.

Tomato sauce, mozzarella fior di latte, and basil

Tomato sauce, mozzarella, prosciutto, di parma, and arugula

Tomato sauce, mozzarella, fior di latte, salami, cacciatorini and basil.

Tomato sauce, mozzarella, fior di latte, herbs, shiitake, and baby portobello mushrooms.

Mozzarella, fior di latte, taleggio parmesano reggiano and truffle oil

Tomato sauce, mozzarella, fior di latte, green Castelvetrano olives with onions and basil.

Selection of salumi and Formaggio with walnuts and apricot marmalade

Tomato sauce, basil, and parmiggiano Reggiano cheese.

Spinach, butter and mozzarella, meat sauce and fontina

Eggplant, bell pepper, celery, red onions, green olives, tomatoes sauce touch of vinegar, basil and pine nuts

Italian imported prosciutto di Parma and mozzarella di bufala campana.

Served with marinara sauce.

Thinly sliced eggplant slow roasted, topped with Parmigiano Reggiano, fresh mozzarella and chopped basil.

Heirloom tomatoes, red onions, ricotta salata and basil.

Julienne kale cut, homemade Caesar dressing and fresh oven croutons.

Parmigiano Reggiano, butter, and a touch of cream.

Imported guanciale, pecorino Romano, black pepper, and the yolk of an egg to finish this Italian classic.

Tomato sauce, parmigiano regiano and basil.

Homemade ink-infused pasta served with shrimp, mussels, calamari, and clams over a light tomato, Chile pepper, and white wine sauce.

Homemade spinach pasta with a sauce of fresh lemon, lemon zest, and Parmigiano Reggiano.

Homemade pasta, baked with Bolognese sauce, bechamel sauce, mozzarella, and Parmigiano Reggiano.

Fresh homemade pasta, plum tomato, vodka, chili pepper and a touch of cream everything sprinkled with fresh garden basil.

18-hour slow-cook sirloin, white onions, yellow tomato, fresh herbs, Parmigiano Reggiano, and fresh basil.

Garlic, parsley and white wine.

Fresh homemade pasta, meat sauce, Parmigiano Reggiano, and fresh garden basil.

Arborio rice, porcini, champignon and fresh herbs melt on taleggio cheese.

Spicy vodka sauce.

Homemade fresh ravioli stuffed with local farm-grown mushrooms, ricotta, and imported pecorino cheese, served in a homemade porcini cream sauce with a touch of truffle oil.

Zucchini, shallots and taleggio cheese.

Seared fresh cod filet, Sicilian caponata, basil sauce and micro greens.

Spinach, pomegranate sauce reduction and greens.

Served with Calabrese salad (heirloom tomatoes, red onions, basil).

Bread crumbs, parsley, Parmigiano Reggiano, fontina cheese, tomato sauce, and basil.