If you're looking for Cantonese restaurants in New York look no further. China Gourmet is known for having some of the best Cantonese in New York. Located at 877 8th Ave, China Gourmet is a great...show more
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Mixed vegetables.
Hot and spicy.
Hot and spicy.
Served with meat. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with choice of shredded chicken, baby shrimp, vegetables or beef.
Chicken, pork, baby shrimp, vegetables in gravy like soup. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
White meat. Hot and spicy.
White meat.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
White meat.
White meat. Hot and spicy.
Served with spicy sauce.
Quart.
Quart.
Quart.
Quart.
Quart.
Chicken, pork, baby shrimp, veg in gravy like soup.
Served with four pancakes.
Spicy.
White meat.
White meat.
5 Pcs.
Quart. Shell fish. Savory wheat noodle soup.
Quart. Savory wheat noodle soup.
Quart. Poultry. Savory wheat noodle soup.
Quart. Mild sweet meat that has been roasted. Savory wheat noodle soup.
Quart.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Soup made with tofu.
Poultry. Savory soup with a grain base.
Soup that is made with chicken, broth, noodles, and vegetables.
Soup that is made from beaten eggs and seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Seasoned broth with filled wonton dumplings.
(4) Pieces. Dim sum. Triangle bread coated with shrimp.
Poultry. Hot and spicy.
(5) Pieces. Butterflied shrimp that has been fried.
Broiled, roasted, or grilled cut of meat from the bottom section of the ribs.
(4) Pieces. Dried meat stick.
(8) Pieces. Fried or steamed. Stuffed dough.
(8) Pieces. Stuffed dough. Shell fish.
(8) Pieces. Fried or steamed. Stuffed dough. Poultry.
(8) Pieces. Fried or steamed. Stuffed dough.
(12) Pieces. Stuffed Chinese dumpling.
Shell fish.
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
Poultry marinated and stir fried. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Poultry with spicy, sweet, and salty sauce made from fermented black beans.
Stir fried chicken and vegetable dish.
Mild sweet meat that has been roasted.
Dry, spicy flavor that comes from Doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Mild sweet meat that has been roasted and stir fried with almonds.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted with sauce made from delicate, buttery mollusk.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
Stir fried rice with mild and sweet shellfish.
Stir fried rice.
Stir fried rice with vegetables.
Stir fried rice with beef.
Stir fried rice with shell fish.
Stir fried rice with poultry.
Stir fried rice with mild sweet meat that has been roasted.
Egg noodle dish with mild and sweet shellfish.
Egg noodle dish.
Egg noodle dish with vegetables.
Egg noodle dish with shellfish.
Egg noodle dish with beef.
Egg noodle dish with poultry.
Egg noodle dish with mild sweet meat that has been roasted.
Shellfish.
Spicy stir-fried shellfish. Hot and spicy.
Shellfish.
Marinated and stir fried shell fish. Hot and spicy.
Shellfish cooked in a pungent savory sauce. Hot and spicy.
Shellfish.
Shellfish stir fried with almonds.
Shellfish with spicy, sweet, and salty sauce made from fermented black beans.
Shellfish.
Shellfish.
Shellfish with spiced sauce. Hot and spicy.
Shellfish.
Shellfish.
Shell fish with mild white sauce.
Mild white sauce.
Beef marinated and stir fried. Hot and spicy.
With young mild onions.
Cooked in a pungent savory sauce. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Quart. Omelette with vegetable.
Quart. Omelette.
Quart. Omelette with mushroom.
Quart. Omelette with shellfish.
Quart. Omelette with beef.
Quart. Omelette with poultry.
Quart. Omelette with mild sweet meat that has been roasted.
Shellfish. Sweetened sauce with vinegar base.
Poultry. Sweetened sauce with vinegar base.
Quart. Poultry. Stir fried vegetables and noodles.
Tofu. Deep fried with sweet and spicy sauce.
Tofu. Served in a sweet sauce served with sesame seeds.
Cooked in a pungent savory sauce. Hot and spicy.
Tofu with spicy, sweet, and salty sauce made from fermented black beans.
Tofu.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Tofu marinated and stir fried. Served with meat. Hot and spicy.
Tofu.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Mixed vegetables.
Chicken, pork, baby shrimp, vegetables in gravy like soup. Hot and spicy.
Savory light broth with noodles.
Served with choice of shredded chicken, baby shrimp, vegetables, or beef.
Served with bean curd and vegetables.
Preserved in vinegar or a salt solution.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Noodle with a Cantonese sauce.
Noodle with a Cantonese sauce.
Noodle with a Cantonese sauce.
Noodle with a Cantonese sauce.
Cooked using hoist meat.
Noodle with a Cantonese sauce.
Noodle with a Cantonese sauce.
Noodle with a Cantonese sauce.
Noodle with a Cantonese sauce.
A cut of meat from the bottom section of the ribs.
A cut of meat from the bottom section of the ribs.
Broiled, roasted, or grilled.
Broiled, roasted, or grilled.
Poultry. Served in a sweet sauce served with sesame seeds.
Poultry. Deep fried with sweet and spicy sauce. Hot and spicy.
A cut of meat taken from the shoulder. A cut of meat from the bottom section of the ribs.
Dry, spicy flavor that comes from Doubanjiang or chili paste. Poultry. Hot and spicy.
Dry, spicy flavor that comes from Doubanjiang or chili paste. Hot and spicy.
Served in a sweet sauce served with sesame seeds. Hot and spicy.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Poultry. Served in a sweet sauce served with sesame seeds. Hot and spicy.
Poultry. Deep fried with sweet and spicy sauce. Hot and spicy.
Mild sweet meat that has been roasted.
Cooked in a pungent savory sauce. Hot and spicy.
Poultry. Sweetened sauce with vinegar base.
Broiled, roasted, or grilled. A cut of meat from the bottom section of the ribs.
Poultry.
Shell fish with mild white sauce.
Stir fried steak with vegetables and a savory sauce.
Stir fried chicken and vegetable dish.
Omelette with mild sweet meat that has been roasted.
Stir fried noodle dish with beef.
Stir fried noodle dish with shellfish.
Stir fried noodle dish with pork.
Stir fried noodle dish with poultry.
Last updated August 4, 2023