Chow House

Pork Dumpling with broth inside the dumplings.

Crab meat and pork dumplings with broth inside the dumpling.

Pork Dumpling with chef's special sweet and spicy sauce.

Pork wonton with tingling(peppercorn oil) chili sauce.

Pork and chive dumpling panfried.

Pork and chive dumpling steamed.

Bok choy and spinach dumpling panfried.

Noodle with peanuts sesame sauce, topped with minced pork and spinach.

Thinly sliced beef seasoned w. five-spice; star anise, cloves, chinese cinnamon, szechuan pepper and fennel seeds.

Boned-in chicken with sesame, peanut and chili sauce.

Sliced beef and tripe soaked in hot oil, szechuan peppercorn topped with sesame and crushed peanut.

Tenderized beef tendon w. szechuan peppercorn and hot chili oil.

Thinly slice pork belly with sweet and spicy garlic sauce.

Diced bone-in rabbit with peanut, sesame, chili sauce.

Diced cucumber With fresh minced garlic.

Pickled cabbage, carrot, in chili oil

Dry tofu, celery, and carrot.

Spicy cold noodles with sesame sauce.

Jelly noodle ith.chili and vinaigrette sauce.

Pork filling in chicken broth.

Spinach, bok choy, and tofu.

Minced beef tofu soup w. egg white, shitaki mushroom, and cilantro.

Stir-fry mix pot with fish, beef, shrimp, and assorted vegetables.

Lightly fried Jumbo Shrimp with sweet creamy sauce and top walnut.

Lightly batter fried jumbo shrimp stir-fried with edible chili pepper and peanut.

Braised filet of sole with beansprout in spicy chili broth.

Braised filet of sole with tofu in white broth.

Braised filet of sole with bamboo shoots, snow pea leaves, cellophane noodle, and pickled vegetable in pickled chili broth.

Saute Chicken chunk with tangy sweet and spicy sauce.

Modifier sets allow your customers to customize their items.

Sauteed Cauliflower with pork belly

Stir-fried springy green with garlic.

Stir fried eggplant with sweet and spicy garlic sauce

Served with white or brown rice.

Served with white or brown rice.

Six pieces.

Four pieces.

Six pieces.

Two pieces.

Six pieces.

Six pieces.

Chicken dumpling with cabbage and mushroom

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Thinly slice beef in sour broth w. enoki mushroom, pickled cabbage and rice cakes.

Braised boned in chicken with flat noodle in sweet and spicy sauce.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.

Served with white or brown rice.