If you're looking for Pasta restaurants in New York look no further. Da Marino NYC Italian Restaurant is known for having some of the best Pasta in New York. Located at 220 W 49th St, Da Marino N...show more
Toasted bread with fresh tomatoes.
Toasted bread with smoked salmon.
Polenta with sausage in a spicy tomato sauce.
Assortment of Italian cold cuts, cheese, and peppers.
Tomatoes, homemade mozzarella, basil and olive oil.
Sauteed mussels with garlic, black pepper, and white wine.
Fried calamari served with a spicy tomato dipping sauce.
Shrimp cocktail with a house cognac cocktail sauce.
Assorted lettuces, mescaline and tomatoes in a homemade dressing.
Romaine lettuce and croutons in an anchovy dressing.
Traditional Italian tomato salad with garlic, olive oil and fresh basil.
Arugula with fresh pear and parmesan cheese in a lemon, extra virgin olive oil dressing.
Caesar salad topped with grilled chicken.
Arugula, endive, roasted pine nuts, goat cheese with a lemon-lime dressing.
Arugula, endive, roasted pine nuts, goat cheese with a lemon-lime dressing.
Arugula with grilled shrimp and extra virgin olive oil lemon dressing.
White beans, pasta and pancetta.
Chicken broth with spinach, eggs and parmesan cheese.
Cheese tortellini in a homemade chicken broth.
Angle hair pasta in a tomato basil sauce.
Penne pasta with broccoli in extra virgin olive oil and garlic.
Rigatoni with spinach in extra virgin olive oil and garlic.
Miniature cheese ravioli in a tomato basil sauce.
Potato dumplings in a tomato basil sauce.
Homemade meat lasagna.
Penne pasta in a pink vodka sauce.
Rigatoni with sausage in a spicy tomato sauce.
Pappardelle pasta with homemade tomato meat sauce.
Cheese ravioli in a vodka cream sauce with mushrooms and asparagus.
Seared pancetta with caramelized onions in a yolk sauce.
Tomato sauce with capers, black olives, and anchovies.
Rigatoni with homemade beef meat balls in tomato sauce.
Homemade ravioli stuffed with porcini and wild mushrooms sauteed in extra virgin olive oil, garlic, and spinach.
Spaghetti with clams in extra virgin olive oil, garlic, and white wine.
Penne with smoked salmon in pink sauce.
Penne, shrimp, asparagus, fresh tomatoes, scallions and garlic.
Linguine, shrimp, clams, mussels and calamari in a spicy tomato sauce.
Red snapper filet sauteed with fresh tomatoes, olives, and capers.
Sea trout filet sauteed with tarragon and capers in a lemon butter sauce.
Grilled salmon steak with pommery mustard sauce.
Salmon steak baked in foil with chopped tomato, garlic, and mint.
Jumbo shrimp sauteed in cognac and topped with mozzarella.
Grilled pork chop topped with a vinegar pepper reduction.
Veal scallops sauteed in a lemon and white wine sauce.
New York strip steak grilled to perfection.
Chicken breast sauteed with mushrooms and marsala wine.
Chicken breast sauteed in lemon, butter, and white wine.
Breaded chicken breast baked with tomato sauce and mozzarella.
Cheese tortellini in a chicken broth.
Chicken broth with spinach, eggs, and parmesan cheese.
Chicken breast sauteed with mushrooms and marsala wine. Comes with a side of scalloped potatoes or pasta pomodoro.
Toasted bread with fresh tomatoes.
Toasted bread with smoked salmon.
Toasted bread with fresh tomatoes.
Toasted bread with smoked salmon.
Polenta with sausage in a spicy tomato sauce.
Assortment of Italian cold cuts, cheeses, and peppers.
Tomatoes, mozzarella, basil, and olive oil.
Sauteed mussels with garlic, black pepper, and white wine.
Fried calamari served with a spicy tomato dipping sauce.
Shrimp cocktail with a cognac cocktail sauce.
White beans, pasta, and pancetta.
Chicken broth with spinach, eggs, and parmesan cheese.
Cheese tortellini in a chicken broth.
(Assorted lettuces) mescaline and tomatoes in dressing.
Romaine lettuce and croutons in an anchovy dressing.
Traditional Italian tomato salad with garlic, olive oil, and fresh basil.
Arugula with fresh pear and parmesan cheese in a lemon and extra virgin olive oil dressing.
Caesar salad topped with grilled chicken.
Arugula, endive, roasted pine nuts, and goat cheese with a lemon lime dressing.
Arugula, endive, roasted pine nuts, and goat cheese with a lemon lime dressing.
Arugula with grilled shrimp and extra virgin olive oil lemon dressing.
Angel hair pasta in a tomato basil sauce.
Penne pasta with broccoli in extra virgin olive oil and garlic.
Rigatoni with spinach in extra virgin olive oil and garlic.
Miniature cheese ravioli in a tomato basil sauce.
Potato dumplings in a tomato basil sauce.
Meat lasagna.
Penne pasta in a pink vodka sauce.
Rigatoni in a chopped sausage and spicy tomato sauce.
Papardella pasta with tomato meat sauce.
Cheese ravioli in a vodka cream sauce with mushrooms and asparagus.
Seared pancetta with caramelized onions in a yolk sauce.
Tomato sauce with capers, black olives, and anchovies.
Rigatoni with beef meat balls in tomato sauce.
Ravioli stuffed with porcine and wild mushrooms sauteed in extra Virgin olive oil, garlic, and spinach.
Spaghetti with clams in extra virgin olive oil, garlic, and white wine.
Penne with smoked salmon in a pink sauce.
Penne, shrimp, asparagus, fresh tomatoes, scallions, and garlic.
Linguine, shrimp, clams, mussels, and calamari in a spicy tomato sauce.
Red snapper filet sauteed with fresh tomatoes, olives, and capers. Comes with a side of scalloped potatoes or pasta pomodoro.
Sea trout filet sauteed with tarragon and capers in a lemon butter sauce. Comes with a side of scalloped potatoes or pasta pomodoro.
Grilled salmon steak with pommery mustard sauce. Comes with a side of scalloped potatoes or pasta pomodoro.
Salmon steak baked in foil with chopped tomato, garlic, and mint. Comes with a side of scalloped potatoes or pasta pomodoro.
Jumbo shrimp sauteed in cognac and topped with mozzarella. Comes with a side of scalloped potatoes or pasta pomodoro.
Grilled pork chop topped with a vinegar pepper reduction. Comes with a side of scalloped potatoes or pasta pomodoro.
Veal scallops sauteed in a lemon and white wine sauce. Comes with a side of scalloped potatoes or pasta pomodoro.
New York strip steak grilled to perfection. Comes with a side of scalloped potatoes or pasta pomodoro.
Chicken breast sauteed with mushrooms and marsala wine. Comes with a side of scalloped potatoes or pasta pomodoro.
Chicken breast sauteed in lemon, butter, and white wine. Comes with a side of scalloped potatoes or pasta pomodoro.
Breaded chicken breast baked with tomato sauce and mozzarella. Comes with a side of scalloped potatoes or pasta pomodoro.
Toasted bread with fresh tomatoes.
Assortment of Italian cold cuts, cheese and peppers.
Tomatoes, home-made mozzarella, basil and olive oil.
Fried calamari served with a spicy tomato dipping sauce.
Toasted bread with fresh tomatoes.
Toasted bread with smoked salmon.
Polenta with sausage in a spicy tomato sauce.
Assortment of Italian cold cuts, cheeses and peppers.
Tomatoes, home-made mozzarella, basil and olive oil.
Sauteed mussels with garlic, black pepper and white wine.
Fried calamari served with a spicy tomato dipping sauce.
Shrimp cocktail with a house cognac cocktail sauce.
(Assorted lettuces) mescaline and tomatoes in a home-made dressing.
Traditional Italian tomato salad with garlic, olive oil and fresh basil.
Caesar salad topped with grilled chicken.
Arugula with grilled shrimp and extra virgin olive oil lemon dressing.
(Assorted lettuces) mescaline and tomatoes in a home-made dressing.
Romaine lettuce and croutons in an anchovy dressing.
Traditional Italian tomato salad with garlic, olive oil and fresh basil.
Arugula with fresh pear and parmesan cheese in a lemon, extra virgin olive oil dressing.
Caesar salad topped with grilled chicken.
Arugula, endive, roasted pine nuts, goat cheese with a lemon lime dressing.
Arugula with grilled shrimp and extra virgin olive oil lemon dressing.
White beans, past, pancetta.
Cheese tortellini in a home-made chicken broth.
White beans, pasta, pancetta.
Chicken broth with spinach, eggs and parmesan cheese.
Cheese tortellini in a home-made chicken broth.
Angel hair pasta in a tomato basil sauce.
Penne pasta with broccoli in extra virgin olive oil and garlic.
Miniature cheese ravioli in a tomato basil sauce.
Home-made meat lasagna.
Penne pasta in a pink vodka sauce.
Rigatoni with a sausage in a spicy tomato sauce.
Pappardelle pasta with home-made tomato meat sauce.
Cheese ravioli in a vodka cream sauce with mushrooms and asparagus.
Seared pancetta with caramelized in a yolk sauce.
Rigatoni with home-made beef meat balls in tomato sauce.
Spaghetti with clams in extra virgin olive oil, garlic and white wine.
Penne with smoked salmon in a pink sauce.
Penne, shrimp, asparagus, fresh tomatoes, scallions and garlic.
Angel hair pasta in a tomato basil sauce.
Penne pasta with broccoli in extra virgin olive oil and garlic.
Rigatoni with spinach in extra virgin olive oil and garlic.
Miniature cheese ravioli in a tomato basil sauce.
Potato dumplings in a tomato basil sauce.
Home-made meat lasagna.
Penne pasta in a pink vodka sauce.
Rigatoni with sausage in a spicy tomato sauce.
Pappardelle pasta with home-made tomato meat sauce.
Cheese ravioli in a vodka cream sauce with mushrooms and asparagus.
Seared pancetta with caramelized onions in a yolk sauce.
Tomato sauce with capers, black olives and anchovies.
Rigatoni with home-made beef meat balls in tomato sauce.
Home-made ravioli stuffed with porcine and wild mushrooms, sauteed in extra virgin olive oil, garlic and spinach.
Spaghetti with clams in extra virgin olive oil, garlic and white wine.
Penne with smoked salmon in a pink sauce.
Penne, shrimp, asparagus, fresh tomatoes, scallions and garlic.
Linguine, shrimp, clams, mussels and calamari in a spicy tomato sauce.
Sea trout filet sauteed with tarragon and capers in a lemon butter sauce.
Grilled salmon steak with pommery mustard sauce.
Jumbo shrimp sauteed in cognac and topped with mozzarella.
Red snapper filet sauteed with fresh tomatoes, olives and capers.
Sea trout filet sauteed with tarragon and caprese in a lemon butter sauce.
Grilled salmon steak with pommery mustard sauce.
Salmon steak baked in foil with chopped tomato, garlic and mint.
Jumbo shrimp sauteed in cognac topped with mozzarella.
Red snapper filet sauteed with fresh tomatoes, olives and capers.
Grilled pork chop topped with vinegar pepper reduction.
New York strip steak grilled to perfection.
Grilled pork chop topped with a vinegar pepper reduction.
Veal scallops sauteed in a lemon and white wine sauce.
New York strip steak grilled to perfection.
Chicken breast sauteed with mushrooms and marsala wine.
Chicken breast sauteed in lemon, butter and white wine.
Breaded chicken breast baked with tomato sauce and mozzarella.
Chicken breast sauteed with mushrooms and marsala wine.
Chicken breast sauteed in lemon, butter and white wine.
Breaded chicken breast baked with tomato sauce and mozzarella.
Last updated May 22, 2020