Desi Chops - 10025

Grilled fillet of salmon fish simmered in tangy sauce tomato, garlic, ginger, coconut, tamarind, and spices.

Vegan samosa topped with chickpeas masala, yogurt, sev, tamarind, and mint chutney.

Cubes of cottage cheese cooked with fresh baby spinach ginger, garlic, onion, and cilantro.

Aromatic basmati rice cooked with succulent pieces of grilled chicken with saffron, spices, and herbs.

Rack of lamb cooked with ginger garlic paste, tomato, onion, garam masala, red chilies, and cilantro.

Chicken wings seasoned with cornflour, spices garlic ginger, eggs, and soya sauce served with dipping.

Mixed veggies in chickpea batter, spices, herbs, and fried.

Mixture of sev,papdi,diced potatoes with puffed rice.

Diced okra in chickpea batter, mango powder dust, and spices.

Crisp fried pastries stuffed with minced chicken, mashed potatoes, green peas, and served with chutneys 1 piece.

Vegan samosa topped with chickpeas masala, yogurt, sev, tamarind, and mint chutney.

Carrots, cucumbers, tomatoes, mixed greens served with your choice of dressing balsamic or vinaigrette.

A spice mix of vinegar, garlic, cumin seeds cloves, cinnamon, cochin peppercorn, turmeric, and Andhra chilies.

Fennel seeds, spices, and herbs with cream of tomato.

Delicious spiced clear chicken soup with exotic pepper. Corns, minced carrot, fresh ginger, spices, and herbs.

Whole chicken marinated with yogurt,herbs and spices and cooked in the tandoor oven.

Boneless chicken cubes marinated in yogurt,spices& saffron.

Tiger prawns marinated in yogurt,lemonjuice,ginger garlic paste & spices.

Rack of Lamb marinate with garlic,ginger,cumin,lemonjuice,yogurt& spices.

Platter consisting of chicken 555 saffron,reshmikabab,lambarrahkabab,sheekhkabab,dalmakhni,naan& rice.

Paneer infused with saffron,marinated in lime juice,sour cream & spices.

Yellow lentils cooked with tomato ginger. Garlic, turmeric, cilantro, mustard seeds, and curry leaves.

Cubes of tender lamb cooked with spinach puree ginger-garlic, spices, and herbs.

Succulent pieces of shrimp simmered in coconut, tomato, tamarind, and red chili sauce, tempered with mustard seeds.

Cubes of cottage cheese cooked with fresh baby spinach ginger, garlic, onion, and cilantro.

Chick pea/garbanzo beans prepared with a blend of pomegranate seeds,drymango,ajwain,black peppercorns and garnished with ginger juliennes

Boneless chicken cubes sauteed in rich tomato spices and fenugreek sauce smoked in tandoor.

A popular dish of Karnataka made from cubes of chicken cooked in a smooth sauce of coconut, whole spices, onion, garlic, ginger, byadagi chilies tempered with mustard seeds, and curry leaves.

Rack of lamb cooked with ginger garlic paste, tomato, onion, garam masala, red chilies, and cilantro.

Grilled fillet of salmon fish simmered in tangy sauce tomato, garlic, ginger, coconut, tamarind, and spices.

White flour bread stuffed with chopped chilies, spices, and cheese.

Whole wheat bread stuffed with mildly spiced potatoes and onions.

Aromatic basmati rice cooked with succulent pieces of grilled chicken with saffron, spices, and herbs.

Aromatic basmati rice cooked with succulent pieces of tiger shrimps with saffron, spices, and herbs.

Leavened flat read made with flour with fresh garlic.

Milk patties simmered in flavored milk of cardamom, pistachios, and saffron.

Round milk solids simmered in honey syrup, rose water, and cardamom.

Lassi with Ratnagiri mango pulp sprinkled with cardamom.

Delicious alphonso mango juice.

Refreshing American drink with the goodness of ginger and mint.

Tea with ginger, cardamom, cinnamon, cloves, and milk.