Whole wheat bread stuffed with cauliflower.

Black lentils flavored with tomatoes and ginger.

Kabuli chickpeas cooked with onion, garlic, tomatoes, cumin, coriander, red chilis, and garnished with fresh coriander.

Clay oven cooked eggplant with onions, tomatoes, and garlic, ginger .and spices

Soft cheese and veg croquettes in the sauce.

Crispy fried turnovers filled with spiced peas and potatoes.

naan stuffed with chopped chili and blended cheese.

Fresh baby spinach and cubes of cottage cheese cooked with onions, ginger, garlic, and spices.

Boneless cubes of chicken marinated and grilled in a clay oven and simmered in a tangy sauce of light cream and tomatoes.

Rice pudding.

Soft flour bread.

Whole wheat.

Layered wheat.

Paneer kulcha, paratha, and garlic naan.

Plain, sweet, salted, or mango.

Mango, orange pineapple, or cranberry.

Indian spiced tea with steamed milk.

Lentil wafers.

Yogurt and cucumber.

The mixture of crisps, potatoes, and chickpeas in yogurt and tamarind, mint sauces.

Rice flakes tossed with onions, tomatoes, and sauce.

Crispy fried turnovers filled with spiced peas and potatoes.

Topped with chickpeas, chutneys, yogurt, onions, and tomatoes.

The assortment of vegetables coated with chickpea flour.

Fish marinated lightly with ajwain and spices.

A sampler of samosa, chicken tikka, and machi Amritsari.

naan stuffed with chopped chili and blended cheese.

Whole wheat bread stuffed with potatoes.

Whole wheat bread stuffed with cauliflower.

naan stuffed with lamb meat.

A traditional soup made from lentils.

Flavored with chopped ginger, black pepper, salt & fennel powder.

Mixed greens, tomatoes, cucumber, onions, and carrots.

Boneless cubes of chicken marinated and grilled in a clay oven and simmered in a tangy sauce of light cream and tomatoes.

Cubes of chicken in rich cashew nut and almond cream sauce.

Cubes of chicken cooked with pureed spinach, garlic, ginger, green chilies, cardamom, cloves, cumin, and tomatoes.

Cottage cheese in a tangy sauce of light cream and tomatoes.

Cottage cheese cooked in creamy gravy, prepared with tomatoes, onions, and cashew nuts.

Garden fresh vegetables cooked in almond sauce, dry fruits, and nuts.

Chicken on the bone marinated in yogurt and spices.

Boneless pieces of thigh meat.

Minced lamb meat flavored with herbs and spices.

The assortment of Murgh malai and murgh tikka, reshmi kebab, sheesh kabab, and fish tikka.

Homemade cheese with onion and bell pepper roasted in tandoori oven.

White meat chicken marinated in ginger, garlic, and coriander.

Tiger shrimps marinated in yogurt and spices.

Rack of lamb marinated garlic, ginger, lemon juice, yogurt, and spices.

Soft cheese and veg croquettes in the sauce.

Fresh baby spinach and cubes of cottage cheese cooked with onions, ginger, garlic, and spices.

Cheese with pepper, tomatoes, and ginger.

Kabuli chickpeas cooked with onion, garlic, tomatoes, cumin, coriander, red chilis, and garnished with fresh coriander.

Curried peas with cheese or potatoes.

Curried peas with potatoes and spices

Clay oven cooked eggplant with onions, tomatoes, and garlic, ginger .and spices

Cauliflower and potatoes tossed with spices.

Fresh okra tossed with onions and tomatoes.

Black lentils flavored with tomatoes and ginger.

Yellow lentils cumin seed and coriander.