Dickson's Farmstand Meats - Chelsea

Dry-aged, locally-raised, bone-in ribeye, broiled to perfection in our 1000 degree steakhouse broiler. SERVED WITH : Suet-Fried Waffle Fries & parsley shallot butter.

Dry-aged, locally-raised, porterhouse, broiled to perfection in our 1000 degree steakhouse broiler. SERVED WITH : Suet-Fried Waffle Fries & parsley shallot butter.

Thick cut (16oz), locally-raised, bone-in Berkshire Pork Chop, broiled to perfection in our 1000 degree steakhouse broiler. SERVED WITH : Suet-Fried Waffle Fries & parsley shallot butter.

4 slices of extra-thick cut bacon broiled in our 1000 degree steakhouse broiler ("Luger's Style")

Dry-aged, locally-raised, New York Strip, broiled to perfection in our 1000 degree steakhouse broiler. SERVED WITH : Suet-Fried Waffle Fries & parsley shallot butter.

Whole locally-raised chicken, cut into 12 - deep fried until golden & crispy. SERVED WITH : Waffle Fries, Cole Slaw & House-Made Pickled Veg.

Our famous dry-brined, locally-raised, Rotisserie Chicken. Seasoned with salt, pepper, paprika, marjoram, thyme & sage.

Slow cooked BBQ, smoked over hickory and apple wood. SERVED WITH : Dirty Chicken Rice, Cucumber Mint Salad & Texas-style BBQ Sauce.

Slow cooked BBQ, smoked over hickory and apple wood. SERVED WITH : Dirty Chicken Rice, Cucumber Mint Salad & Texas-style BBQ Sauce.

Slow cooked BBQ, smoked over hickory and apple wood. SERVED WITH : Dirty Chicken Rice, Cucumber Mint Salad & Texas-style BBQ Sauce. SERVES 4.

Featuring house-made bacon, locally-grown tomatoes, shredded lettuce & Kewpie Mayo (Japanese mayo). SERVED WITH : Waffle Fries.

6 oz burger; featuring locally-raised, dry-aged beef. Charred to perfection in our 1000 degree broiler. SERVED WITH : Waffle Fries, Bread & Butter Pickles & Kewpie Mayo (Japanese mayo). Cooked to medium.

Our famous beef & pork dog. Smoked over hickory & apple wood. Great Snap!

A jumbo version of our house-made dog.

House-made bread & butter pickles - sweet & sour, crunchy pickles slices. Great on their own or on a burger. 16oz container

House-Made Coleslaw with buttermilk/mayo dressing.

Classic, garlicky cumber pickle. 1 Quart (about 10 pickles)

House-made pickled jalapeno. Perfect condiment for everything! 8oz container

House-made pickled red onions. Perfect condiment for everything. 8oz container

Classic, naturally fermented kraut - made from just cabbage & salt! 1 QUART (That's a lot of kraut!)

Crispy Waffle Fries fried in Beef Suet (YUM!)

A little hot, a little sweet and very meaty! The liberal use of chili flakes gives the jerky a nice kick that is balanced by the sweetness of the star anise and Asian-inspired marinade. As with all our jerky, we start with lean cuts of local, naturally-raised beef that we hand slice, season and dehydrate in small batches for big, beefy flavor! Warning: Our house-made jerky & meat sticks are deliciously addictive -- we guarantee that, after one taste, you'll be forever ruined for all other jerky on the market. Store in a cool, dry place or in the refrigerator. If if stored refrigerated, consume within 3 months. If stored at room temp, consume within 1 weeks.

Our new Texas BBQ Jerky stays true to the flavors and principles of Central Texas BBQ - Good Meat, simply seasoned with Salt & Pepper then Smoked over natural hardwoods. As with all our jerky, we start with lean cuts of local, naturally-raised beef that we hand slice, season and dehydrate in small batches for big, beefy flavor. Warning: Our house-made jerky & meat sticks are deliciously addictive -- we guarantee that, after one taste, you'll be forever ruined for all other jerky on the market. Store in a cool, dry place or in the refrigerator. If if stored refrigerated, consume within 3 months. If stored at room temp, consume within 1 week.

Our new sweet, brown sugar marinated jerky is a great balance of smokey, sweet & salty! As with all our jerky, we start with lean cuts of local, naturally-raised beef that we hand slice, season and dehydrate in small batches for big, beefy flavor. Its then smoked over hickory & applewood to add balance & complexity. Warning: Our house-made jerky & meat sticks are deliciously addictive -- we guarantee that, after one taste, you'll be forever ruined for all other jerky on the market. Store in a cool, dry place or in the refrigerator. If if stored refrigerated, consume within 3 months. If stored at room temp, consume within 1 weeks.

Heat Level : 5/10 CHILI PEPPER JERKY -- For our new line of chili pepper-based beef jerky, we use a simple salt & pepper background (& great beef) to feature each chili pepper's unique flavor & heat characteristics. Each batch uses the same amount of dried chili pepper by weight - so you are experiencing the flavor, and heat difference of each specific pepper. JALAPENO PEPPER (from Pepperscale.com)-- The jalapeño is pretty much the perfect amount of heat for those that like a little kick, but don’t want to challenge their taste buds to a duel. Most people can enjoy a jalapeño. It’s one of the great culinary peppers in the world, finding its way into Tex-Mex dishes, Thai recipes, Spanish foods, and much more. This is truly a pepper that’s found its niche, and it’s got big time fans all over the world. As with all our jerky, we start with lean cuts of local, naturally-raised beef that we hand slice, season and dehydrate in small batches for big, beefy flavor! Warning: Our house-made jerky & meat sticks are deliciously addictive -- we guarantee that, after one taste, you'll be forever ruined for all other jerky on the market. Store in a cool, dry place or in the refrigerator. If if stored refrigerated, consume within 3 months. If stored at room temp, consume within 1 weeks.

SALT & PEPPER JERKY (1/4 LB) A classic beef jerky, simply seasoned with kosher salt, black pepper, and spices which allows the true flavor of our locally raised, natural beef to shine. It is quite possibly the most satisfying concentrated bite of meat heaven you will ever experience. As with all our jerky, we start with lean cuts of local, naturally-raised beef that we hand slice, season and dehydrate in small batches for big, beefy flavor. Warning: Our house-made jerky & meat sticks are deliciously addictive -- we guarantee that, after one taste, you'll be forever ruined for all other jerky on the market. Store in a cool, dry place or in the refrigerator. If if stored refrigerated, consume within 3 months. If stored at room temp, consume within 1 week.

Heat Level : 7/10 CHILI PEPPER JERKY -- For our new line of chili pepper-based beef jerky, we use a simple salt & pepper background (& great beef) to feature each chili pepper's unique flavor & heat characteristics. Each batch uses the same amount of dried chili pepper by weight - so you are experiencing the flavor, and heat difference of each specific pepper. HABANERO PEPPER -- Made using the freshest hand picked habanero chile peppers available in Eastern Mexico, comes one of the hottest peppers in the world. Habanero peppers have a wonderful fruity taste and aroma -- sweet yet intensely spicy. As with all our jerky, we start with lean cuts of local, naturally-raised beef that we hand slice, season and dehydrate in small batches for big, beefy flavor! Warning: Our house-made jerky & meat sticks are deliciously addictive -- we guarantee that, after one taste, you'll be forever ruined for all other jerky on the market. Store in a cool, dry place or in the refrigerator. If if stored refrigerated, consume within 3 months. If stored at room temp, consume within 1 weeks.

Our Za'atar Jerky is seasoned with classic, green Za'atar from Israel. It's got a fantastic bright, citrus, herbaceous flavor. As with all our jerky, we start with lean cuts of local, naturally-raised beef that we hand slice, season and dehydrate in small batches for big, beefy flavor! Warning: Our house-made jerky & meat sticks are deliciously addictive -- we guarantee that, after one taste, you'll be forever ruined for all other jerky on the market. Store in a cool, dry place or in the refrigerator. If if stored refrigerated, consume within 3 months. If stored at room temp, consume within 1 weeks.

Our Jamaican Jerk Jerky is heavily spiced (and spicy) with our classic Jamaican jerk rub! As with all our jerky, we start with lean cuts of local, naturally-raised beef that we hand slice, season and dehydrate in small batches for big, beefy flavor! Warning: Our house-made jerky & meat sticks are deliciously addictive -- we guarantee that, after one taste, you'll be forever ruined for all other jerky on the market Store in a cool, dry place or in the refrigerator. If if stored refrigerated, consume within 3 months. If stored at room temp, consume within 1 weeks.

Our famous dry-brined, locally-raised, Rotisserie Chicken. Seasoned with salt, pepper, paprika, marjoram, thyme & sage.

Our famous dry-brined, locally-raised, Rotisserie Chicken. Seasoned with salt, pepper, paprika, marjoram, thyme & sage. Choice if either a hefty portion of our Dirty Rice or our fabulous suet-fried Waffle fries as your side.

Dry-aged, locally-raised, bone-in ribeye, broiled to perfection in our 1000 degree steakhouse broiler. SERVED WITH : Suet-Fried Waffle Fries & parsley shallot butter.

Dry-aged, locally-raised, New York Strip, broiled to perfection in our 1000 degree steakhouse broiler. SERVED WITH : Suet-Fried Waffle Fries & parsley shallot butter.

Dry-aged, locally-raised, porterhouse, broiled to perfection in our 1000 degree steakhouse broiler. SERVED WITH : Suet-Fried Waffle Fries & parsley shallot butter.

3 slice of extra-thick cut bacon broiled in our 1000 degree steakhouse broiler ("Luger's Style")

Thick cut (16oz), locally-raised, bone-in Berkshire Pork Chop, broiled to perfection in our 1000 degree steakhouse broiler. SERVED WITH : Suet-Fried Waffle Fries & parsley shallot butter.

Locally-raised Denver Steak, broiled to perfection in our 1000 degree steakhouse broiler. Big beef flavor with wonderful marbling. SERVED WITH : Suet-Fried Waffle Fries & parsley shallot butter.

6 oz burger; featuring locally-raised, dry-aged beef. Charred to perfection in our 1000 degree broiler. SERVED WITH : Waffle Fries, Bread & Butter Pickles & Kewpie Mayo (Japanese mayo). Cooked to medium.

Featuring house-made bacon, locally-grown tomatoes, shredded lettuce & Kewpie Mayo (Japanese mayo). SERVED WITH : Waffle Fries.

A double stack of our dry-aged beef & bacon blend, griddled and topped with American cheese, pickles, onion.

Slow cooked heritage pork shoulder, smoked over hickory and apple wood, chopped and served on a Martin's Potato roll with coleslaw & house-made BBQ sauce

Slow cooked locally-raised chickens, smoked over hickory and apple wood, pulled, chopped and served on a Martin's Potato roll with coleslaw & house-made BBQ sauce

Slow cooked BBQ brisket, smoked over hickory and apple wood, chopped and served on a Martin's Potato roll with coleslaw & house-made BBQ sauce

HOUSE-MADE PASTRAMI REUBEN

Our famous beef & pork dog. Smoked over hickory & apple wood. Great Snap!

Slow cooked BBQ, smoked over hickory and apple wood. SERVED WITH : Dirty Chicken Rice, Cucumber Mint Salad & Texas-style BBQ Sauce.

Slow cooked BBQ, smoked over hickory and apple wood. SERVED WITH : Dirty Chicken Rice, Cucumber Mint Salad & Texas-style BBQ Sauce. SERVES 4.

Slow cooked BBQ, smoked over hickory and apple wood. SERVED WITH : Dirty Chicken Rice, Cucumber Mint Salad & Texas-style BBQ Sauce.

Crispy Waffle Fries fried in Beef Suet (YUM!)

House-Made Coleslaw with buttermilk/mayo dressing.

House-made pickled jalapeno. Perfect condiment for everything! 8oz container

House-made pickled red onions. Perfect condiment for everything. 8oz container

Classic, garlicky cumber pickle. 1 Quart (about 10 pickles)

Classic, naturally fermented kraut - made from just cabbage & salt! 1 QUART (That's a lot of kraut!)

Our Salt & Pepper Flavored Beef Jerky! It is quite possibly the most satisfying concentrated bite of meat heaven you will ever experience. As with all our jerky, we start with lean cuts of local, naturally-raised beef that we hand slice, season and dehydrate in small batches for big, beefy flavor!

House-made bread & butter pickles - sweet & sour, crunchy pickles slices. Great on their own or on a burger. 16oz container

House-made cookies studded with chunks of America's most popular chocolate sandwich cookie. Baked to order so please allow 10-15 minutes. Three warm cookies per order..

Our famous beef and pork dog served on a martins potato bun.

A big fat version of our regular hot dog.

An extra long, all-beef dog.

A1 mayo, American cheese and scallion on ciabatta.

Chicken, cheddar, swiss, bacon bits mustard, bacon mayo and pickles on ciabatta.

Ham, capocollo, salami, cheddar, onions, chilies, mayo, oil, and vinegar on ciabatta.

Cheddar, apricot chutney and mustard on multi-grain.

Horseradish crema and pickled red onion on buttered ciabatta.

Smoked ham, mustard and mayo on country white.

Corned beef, Gruyere, sauerkraut, mustard, and Russian dressing on rye.