If you're looking for Asian Fusion restaurants in New York look no further. Empire Szechuan Noodle House is known for having some of the best Asian Fusion in New York. Located at 4041 Broadway, E...show more
Choice of white or brown sauce.
Hot and spicy. No rice.
No rice.
Hot and spicy.
Hot and spicy.
No rice. Choice of chicken, pork, beef or shrimp.
No rice. Choice of chicken, pork, beef or shrimp.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Tofu, avocado, seaweed, crab and vegetables.
Hot and spicy.
Choice of sliced or diced chicken.
Choice of sliced or diced chicken.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Pancake available for an additional charge.
Pancake available for an additional charge.
Extra pancake for an additional charge.
Extra pancake for an additional charge.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Pancake available for an additional charge.
Pancake available for an additional charge.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of preparation ginger and scallion, black bean sauce, garlic sauce, sweet and sour or sauteed.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Golden fried bean curd cover a bed of Chinese green cabbage.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Juicy white meat chicken, shredded string bean and young ginger root threads in Kong-pao sauce.
Hot and spicy. White meat chicken, red bell pepper, black mushroom and spinach sauteed with hot szechuan sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy. Sliced boneless duck bedded in snow pea, winter bamboo shoot, red bell pepper and water chestnut.
Sliced prawn, sliced chicken, sliced pork and scallion sauteed with bean sauce.
Stuffed Chinese eggplant with minced shrimp, water chestnut, scallion and celery.
Hot and spicy.
Hot and spicy. Jumbo shrimp with shredded snow peas, carrots and pork sauteed in garlic sauce.
Hot and spicy. Sliced prawns stir tried in hot pepper and orange sauce.
Hot and spicy. Duet of white meat chicken and shrimp with string beans and young ginger root treads in Kong-pao sauce.
Hot and spicy. Selected jumbo shrimps, fried crispy, then blended with sesame seed.
Hot and spicy. Sliced beef, fried crispy, then blended with sesame seed.
Hot and spicy.
Shrimp, chicken, beef, sauteed with broccoli, snow peas, red bell peppers, mushrooms and water chestnuts, in white sauce.
Shrimp, chunks of flank steak sauteed with broccoli, red bell peppers and water chestnuts in Kong-pao sauce.
Hot and spicy.
(Calories 495).
Hot and spicy. (Calories 475).
Hot and spicy. (Calories 495).
(Calories 495).
(Calories 450). Snow peas, green beans, baby corn, mushrooms, bean sprouts and broccoli combined with tofu and sesame sauce on side.
Hot and spicy. (Calories 525).
Choice of fried or steamed preparation.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra pancake available for an additional charge.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Extra pancake available for an additional charge.
Hot and spicy.
Hot and spicy.
Choice of vegetable, shrimp, chicken, beef or pork.
Choice of vegetable, shrimp, chicken, beef or pork.
Choice of vegetable, shrimp, chicken, beef or pork.
Choice of vegetables, shrimp, chicken, beef or pork.
Choice of vegetables, shrimp, chicken, beef or pork.
Choice of tofu or tomato.
Shrimp or chicken.
Shrimp or chicken.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Choice of chicken, and for an extra charge beef, prawns, three delight or seafood.
Hot and spicy. Choice of chicken, and for an extra charge beef, prawns, three delight or seafood.
Assorted fresh raw fish sliced. Choice of regular or deluxe.
Assorted fresh raw fish sliced. Choice of regular or deluxe.
Assorted of raw fish over rice.
Sliced tuna and seaweed over rice.
Sliced yellowtail and seaweed over rice.
Calamari, jumbo shrimps and crab sticks.
For 4 people.
For 2 or 3 people.
For 2 or 3 people.
Sliced beef rolled with scallions, broiled in teriyaki sauce.
Deep fried shrimp and vegetables over a box of rice.
Pork cutlet, vegetables and onion sauteed with egg, over a box of rice.
Deep fried shrimp with Chinese cabbage, been sprouts, snow peas, served over noodles soup.
Chinese cabbage, bean sprouts, snow peas, broccoli, mushroom noodles soup.
Prawn, squid, fish cake and crab stick noodle soup.
Squid, prawns, and fish sauteed with snow peas, carrots and mushrooms in teriyaki sauce.
Fried pork cutlet served with special sauce.
Fried chicken cutlet served with special sauce.
Thinly sliced beef rolled with scallions, broiled in special sauce and served with vegetables.
Tenderly broiled eel in special sauce over deliciously steamed rice.
Inside : shrimp tempura, crab, cucumber. Outside : eel avocado, masago.
Inside: cucumber, crab. Outside: yellow tail and avocado.
Inside: crab, avocado. Outside: assorted fish on the roll.
Eel, avocado wrapped with cucumber.
Soft shell crab roll with vegetable.
Inside: Cucumber, crab. Outside: tuna and avocado.
Inside: Cucumber, crab. Outside: Fresh salmon and avocado.
Inside: avocado, crab, cavier. Outside: crunchy salmon.
Assorted.
Assorted.
8 pieces.
8 pieces.
8 pieces.
1 piece.
2 pieces.
5 pieces.
4 pieces.
2 pieces.
8 pieces.
8 pieces. Fried pork dumplings.
Scallions wrapped in thinly sliced beef in Teriyaki Sauce.
Deep fried shrimp and fresh Vegetables
Deep fried shrimp.
Deep Fried Vegetables.
Pint.
Pint.
Pint.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
Pint.
Spinach.
Tofu, avocado, seaweed, crab, and vegetables.
Scallops, sliced prawns, tile fish sauteed with snow peas, carrots, and mushrooms in teriyaki sauce.
Fried pork cutlet served with special sauce.
Fried chicken cutlet served in special sauce.
Thinly sliced beef rolled with scallions broiled in special sauce and served with vegetables.
Tenderly broiled eel in empire kyoto special sauce over deliciously steamed rice.
8 pieces.
4 pieces.
4 pieces.
4 pieces.
Choose one.
Quart.
Quart.
With chicken and mushrooms.
Catch of the day.
Catch of the day.
Catch of the day.
Catch of the day.
Catch of the day.
Catch of the day.
Catch of the day.
Catch of the day.
8 pieces.
8 pieces.
Serves two persons.
Serves two persons.
Serves two persons.
3 pieces.
4 pieces.
2 pieces.
Golden fried bean curd over a bed of spinach.
Sliced white meat chicken, stir-fried until dried and creaky, then sauteed with hot Pepper Sauce.
Chunks of dark chicken meat with red bell pepper, suateed with hot kong-pao sauce and watercress.
Juicy white meat, shredded string beans and young ginger root threads in kong-pao sauce.
Sliced white meat chicken, red bell pepper, black mushroom and spinach, sauteed with hot szechuan sauce.
Sliced boneless duck in snow peas, winter bamboo shoots, red bell pepper and waterchestnut.
Sliced prawns, sliced chicken, sliced pork and scallion, sauteed with bean sauce.
Stuffed chinese eggplant with minced shrimp, water chestnut, scallion and celery.
Crispy fried Prawns, showered with Chef's special szechuan sauce and served with green broccoli on the side.
Jumbo shrimp with shredded snow peas, carrots and pork sauteed in garlic sauce.
Suculent Prawns, stir-fried until dried and creaky, then sauteed with hot pepper and orange sauce.
Duet of white meat chicken and shrimp with shredded string beans and young ginger root threads in kong-pao sauce.
Selected jumbo shrimps, cut and sliced with batter and fried crispy, then blended with sesame seed.
Beef cut and sliced with batter and fried crispy, then blended with sesame seed.
Sliced prawns, sliced chicken, lobster meat, sauteed with snow peas, carrots,and straw mushrooms and waterchestnuts in white sauce.
Large prwan and chunks of flank steak, sauteed with broccoli, red bell peppers, and waterchestnuts in kong-pao sauce.
In spicy szechuan style (hot & spicy). 475 calories.
With broccoli & spicy orange flavor (hot & spicy). 495 calories.
With snow peas, green beans, baby corn, mushroom, bean sprouts, and broccoli combined with tofu and sesame sauce on the side. 450 calories.
Deep fried shrimp and vegetables over a box of Rice.
Pork cutlet, vegetable, and fried onion sauteed with egg over a box of rice.
Deep fried Shrimp with chinese cabbage, bean sprouts, and snow peas served over noodle soup.
Chinese cabbage, bean sprouts, snow peas, broccoli, and mushroom noodle soup.
Fish, prawn, scallop, fish cake, and crab stick noodle soup.
8 pieces. Inside: Shrimp tempura, crab, and cucumber. Outside: Eel, avocado, and masago.
8 pieces. inside: Crab and cucumber. Outside: yellowtail and avocado.
8 pieces. Inside: Crab and avocado. Outside: Assorted fish on the roll.
5 pieces. Eel and avocado wrapped in cucumber.
8 pieces. Inside: Soft shell crab roll. Outside: Tuna and avocado.
8 pieces. Inside: Crab and cucumber. Outside: Tuna and avocado.
8 pieces. Inside: Crab and cucumber. Outside: Fresh salmon and avocado.
6 pieces.
Bean curd pocket with sushi rice.
6 pieces.
5 pieces.
5 pieces.
6 pieces.
6 pieces.
6 pieces.
5 pieces.
5 pieces.
6 pieces.
6 pieces.
5 pieces.
5 pieces.
6 pieces. Crab and avocado.
6 pieces.
6 pieces.
6 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
6 pieces.
6 pieces.
5 pieces.
5 pieces.
Tuna, cucumber, and California.
Alaska, Boston, and California.
Special vegetabble, spinach, and shitake mushroom.
Spicy tuna, spicy salmon, and spicy crab stick.
6 pieces. Crab and avocado.
6 pieces.
6 pieces.
6 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
6 pieces.
6 pieces.
5 pieces.
5 pieces.
Tuna, cucumber, and California.
Alaska, Boston, and California.
Special vegetabble, spinach, and shitake mushroom.
Spicy tuna, spicy salmon, and spicy crab stick.
Black mushroom.
Bean curd.
Assorted fresh, raw fish sliced.
Assorted fresh, raw fish sliced.
Variety of raw fish over rice.
Sliced tuna & seafood over rice.
Sliced yellowtail & seaweed over rice.
Assorted fresh, raw fish slices.
Shrimp.
For 4 people.
For 2-3 people.
For 2-3 people.
Choose from our selection.
Choose from our selection.
0.5 mL.
In brown sauce.
No rice.
Peking style. No rice.
With brown sauce.
Last updated October 1, 2020