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20 Free Bird wings in two flavors served with your choice of dipping sauce
30 Free Bird wings in three flavors served with your choice of dipping sauce
10 Free Bird wings in one flavor with your choice of dipping sauce
10 Free Bird boneless wings in one flavor served with your choice of dipping sauce
20 Free Bird boneless wings in two flavors served with your choice of dipping sauce
30 Free Bird boneless wings in three flavors served with your choice of dipping sauce
10 traditional wings and 10 boneless wings in two flavors served with your choice of dipping sauce
20 traditional wings and 10 boneless wings in three flavors served with your choice of dipping sauce
Macaroni prepared with freshly made cheese sauce, and bread crumbs.
Crispy fried brussels sprouts with lemon and salt.
Tater tots with sea salt.
Crispy waffle fries with sea salt
Spring mix, carrots, and red onion with house dressing.
Curly kale, red cabbage, and shredded brussels sprouts with chipotle vinaigrette dressing.
Tater tots with fresh parmesan cheese and white truffle oil
Fresh waffle-cut idaho potato with fresh parmesan cheese and white truffle oil
Hawaiian style macaroni salad
Indulgent layers of vanilla wafers, fresh bananas and vanilla custard
Decadent layers of chocolate cake and chocolate custard topped with cacoa nibs
Our rice pudding and sponge cake soaked with three milks and white chocolate pearls
Layers of homemade chocolate chip cookies, butterscotch pudding and whipped cream
Layers of oreos, milk pudding, and whipped cream
Banana, cocao powder, almond butter, oat milk, rolled oats, coconut yogurt, agave, and chia seed. Vegan. 8 ounces.
Ube, coconut flakes, oat milk, rolled oats, coconut yogurt, banana, and chia seed. Vegan. 8 ounces.
Mango, strawberry, banana, oat milk, rolled oats, coconut yogurt, and chia seed. Vegan. 8 ounces.
Crème brûlée cookie dough with a carmelized vanilla bean pastry cream filling
Chocolate dough, dark and milk chocolate chips, and cacao nibs with a soft Nutella filing and flaky sea salt
Classic oatmeal cookie with dried apricot and cranberries
Classic dark chocolate chip cookie with a soft Nutella filling and flaky sea salt
Ceremonial grade matcha cookie with white chocolate and macadamia nuts
Red velvet dough infused with cocoa and white chocolate, filled with a cream cheese
Peanut butter dough with peanut butter chips stuffed with grape jelly.
Chocolate cream, salted caramel, candied hazelnuts and chocolate clusters
Ladyfingers, mascarpone filling, kahlua, espresso and dark cocoa
New York style cheesecake, almond crumble, strawberry compote and fresh berries
New York style Oreo cheesecake, brownie bites and Oreo cookie crumbles
Uji matcha with creamy oat milk. Our favorite way to drink matcha in a reusable 12 oz bottle.
Refreshing tropical passionfruit juice with Japanese sencha green tea. In a reusable 12 oz bottle.
Freshly squeezed lemonade in a reusable 12 oz bottle.
Freshly squeezed orange juice made from 100% fresh Florida oranges. In a reusable 12 oz bottle.
Can 12 oz.
Can 12 oz.
16.9 oz.
Can 12 oz.
12 oz. Naturally carbonated mineral water with a soft mouthfeel and laced with a hint of citrus.
Tart crimson tea infused with lychee juice. In a reusable 12 oz bottle.
Freshly squeezed lemonade infused with yuzu juice. In a reusable 12 oz bottle.
12 oz. Crisp, refreshing, and delightfully citrusy, made with US-grown yuzu, sparkling water and no added sugar.
12 oz. Juicy, sweet, and slightly tart, made with US-grown peaches, sparkling water, and organic cane sugar. Contains 18% peach juice.
Boneless chicken breast bites seasoned to perfection, freshly breaded and served on a toasted potato bun with dill pickle and our signature Free Bird sauce.
Served with 20 Free Bird wings in two flavors with celery, carrots, and your choice of dipping sauce
Served with 30 Free Bird wings in three flavors with celery, carrots, and your choice of dipping sauce
Served with 40 Free Bird wings in four flavors with celery, carrots, and your choice of dipping sauce
10 pc of Bell & Evans traditional hot Buffalo style wings. Served with carrots, celery, and your choice of dipping sauce
10 pc of Bell & Evans wings in Thai inspired chili sauce with sweet and zesty notes. Served with carrots, celery, and your choice of dipping sauce
10 pc of Bell & Evans wings in garlic and cheesy goodness all over your mouth. Served with carrots, celery, and your choice of dipping sauce
10 pc of Bell & Evans wings in tropical hand picked mangoes emulsified with blended habaneros. Served with carrots, celery, and your choice of dipping sauce
10 pc of Bell & Evans wings in sweet Japanese inspired sweet and savory soy based glaze. Served with carrots, celery, and your choice of dipping sauce
10 pc of Bell & Evans wings in North Carolina styled BBQ sauce with tons of mesquite flavors and zest. Served with carrots, celery, and your choice of dipping sauce
10 pc of Bell & Evans wings in creamy blue cheese glaze with truffle. Served with carrots, celery, and your choice of dipping sauce
10 pc of Bell & Evans wings tossed in a zesty yuzu glaze with salt and pepper. Served with carrots, celery, and your choice of dipping sauce
10 pc of Bell & Evans wings in Korean chili and garlic sauce that is sweet and savory. Served with carrots, celery, and your choice of dipping sauce
10 pc of Bell & Evans wings seasoned with New Orlean cajun dry rub. Served with carrots, celery, and your choice of dipping sauce
Served with 10 Free Bird boneless wings in one flavor with celery, carrots, and your choice of dipping sauce
Served with 20 Free Bird boneless wings in two flavors with celery, carrots, and your choice of dipping sauce
Served with 30 Free Bird boneless wings in three flavors with celery, carrots, and your choice of dipping sauce
Served with 40 Free Bird boneless wings in four flavors with celery, carrots, and your choice of dipping sauce
10 traditional wings and 10 boneless wings in two flavors with celery, carrots, and your choice of dipping sauce
20 traditional wings and 10 boneless wings in three flavors with celery, carrots, and your choice of dipping sauce
20 traditional wings and 20 boneless wings in four flavors with celery, carrots, and your choice of dipping sauce
20 traditional wings and 20 boneless wings in two flavors with celery, carrots, two sides, and your choice of dipping sauce
Yuzu pepper crispy chicken, dirty sauce, shredded cabbage, and sour pickles in a warm potato bun
Two of our signature chicken sliders made with yuzu pepper crispy chicken, kimchi slaw, dirty truffle sauce, and toasted potato bun.
Belgian waffle bun, cajun spiced crispy chicken, shredded cabbage, Canadian maple glaze, sour pickles with fries and side salad
Boneless house spiced crispy chicken, pico de gallo, and guacamole
Macaroni prepared with freshly made cheese sauce, beurre noisette, and bread crumbs
Macaroni prepared with freshly made cheese sauce, beurre noisette, bread crumbs and white truffle.
2 pc of panko potato croquette
Spring mix salad with mango, avocado, cucumbers, tomatoes, and citrus ponzu
Hawaiian style macaroni salad
Creamy Idaho mashed potatoes with freshly grated parmesan cheese and gravy
Mix of three kinds of seasoned seaweed.
Crab salad, seasoned with masago, cucumbers, and spicy aioli
Crab salad with mango seasoned masago, cucumbers, and light kewpie mayo
Our thick-cut onion rings are made from whole white onions, battered with a subtle blend of spices, letting the onion's natural sweetness shine through. Fried golden after you order and salted the second they leave the fryer—a most welcome addition to any value basket.
Tater tots with sea salt
Tater tots with fresh parmesan cheese, white truffle oil and chives
Tater tots with cheddar, dirty truffle sauce, bacon crumble, and chives
Sweet potato fries with sea salt
Classic chocolate chip cookie with a soft Nutella filling, topped with flaky sea salt. Infused beurre noisette, giving a smooth nutty flavor
Double chocolate chip cookie made with organic butter infused with fresh ground coffee beans
Classic oatmeal cookie with apricot and cranberry
Cookie made with ceremonial grade matcha from Uji, Japan and roasted hazelnut
Double chocolate chip with a soft peanut butter filling
Soft sweetness with a bit of savory. Sweet rosemary cornmeal cookie with a pinch of black pepper.
Cocoa infused Red Velvet dough with a smooth cream cheese filling
We’re excited to introduce our Fall Special, the Pumpkin Spice Cookie! We hope you enjoy our buttery and soft cookie with a hint of cinnamon and a pumpkin cake center.
When you add this crumb to your cart, we'll DOUBLE it and take both to a local hospital once we reach 100 crumbs. Help us thank the city's amazing front line workers!
Slice of original Japanese bouncy cheesecake
Slice of decadent chocolate Japanese bouncy cheesecake
Espresso soaked ladyfingers surrounded by whipped vanilla cream and rich mascarpone neatly fitted in a jar.
Four layer cheesecake starting with New York style cheesecake, almond crumble, and creamy cheesecake topped with a mixed berry coulis.
Four layer cheesecake starting with New York style cheesecake, coconut flake almond crumble, and creamy mango cheesecake topped with a mango coulis.
Oreo cheesecake, brownie, Oreo
Chocolate chiffon cake, valrhona chocolate chantilly, caramélia ganache
Almond pie crust, pumpkin mascarpone filling, whipped cream
Large individual french style cheesecake made from fresh whole vanilla
Large individual layered carrot cake with fresh vanilla bean cream, a deconstructed current, apricot, and raisin compote, finished with vanilla bean patisserie cream.
Four mini cream puffs filled with vanilla cream crusted with a caramelized crumble.
Moist chocolate cake with a heart of creamy rich chocolate
Chocolate eclair filled with chocolate creme topped with chocolate drizzle
Our original take on a classic Napolean creme brulee. Flaky exterior crust with creamy custard and a caramelized crust.
Hand made caramel sauce with a blend of sweet and tart apples. We add a spice blend that includes bitters and finish with a light sprinkle of salt on the top to create a perfectly balanced apple pie.
Original, addictive and unique. Sweet, fragrant honey custard finished with a touch of flake sea salt for a perfect balance.
A silken smooth custard that has the perfect lemon flavor; balancing tangy, sweetness, and creamy - a notch above meringue. Also tastes great when chilled.
Lightly toasted, buttery pecans sourced from Texas, blended with a classic lightly sweet pecan pie style custard, atop a decadent layer of dark chocolate ganache. This is pecan pie on a whole new level.
A luscious blend of locally grown sweet and tart strawberry, with warm notes of vanilla and nutty browned butter, topped with our signature buttery streusel.
Bursting with flavor, this pumpkin pie is a holiday favorite. It’s rich and smooth on homemade pie crust.
Unique sparkling juice using hand-picked fruits and water from the Hygo mountain region of Japan
Unique sparkling water using hand-picked fruits and water from the Hygo mountain region of Japan
Cold pressed juice by RAW Juicery
Vegan probiotic by RAW Juicery
Our Lilikoi Guava will make you feel like you’re riding a unicorn through a barreling wave in Hawaii. This flavor is off the charts and boasts more features than Summer itself
Hands up for the crowd fav. Our LGTJ goes down a lot easier than it is to say, Tastes like Summer and makes you feel like a Spring morning. Featuring no added sugars, our teas are strictly organic, vegan, and conatins all the goodness you need to get across the finish line.
Unlike your friends’ dolled up mom, our Ginger Lime is just the right amount of tart. Brewed from all organic teas with no added sugars. It’s got a refreshing and crisp flavor that will leave you lining up for round 2
Caribbean and Africa come together for this Hibiscus Rooibos. Featuring a punchy refreshing taste that will leave you grounded, relaxed, and ready for the next stop on this wild ride we call life
Last updated August 4, 2023