Harlem's Floridita

Cuban omelette with potatoes, onions, bell peppers, cheese and chorizo. Served with sliced avocado and plantain chips.

Breakfast sandwich with fried egg, chorizo, Swiss cheese, and red onions on a brioche bun, served with a side salad.

Thinly cut top butt steak pan fried and topped with caramelized onions and two fried eggs, served with home fries.

Pan fried and shredded flank steak with two fried eggs, served with yuca and a side salad.

Two pancakes, two eggs (any style) and mangu, served with home fries.

Two fried eggs over congri rice, served with maduros and sliced avocado.

Choice of ham, cheese, onions, green peppers, potatoes, tomatoes or plantain. Extras is available for an additional charge.

A soft, starchy white root vegetable.

Mashed green plantains mixed with olive oil and vinegar and served with sauteed onion.

Pressed and fried green plantains.

Fried tropical cheese.

Criollo chicken soup.

Baked chicken. Served with rice and beans. No substitutes.

Baked chicken breast. Served with rice and beans. No substitutes.

Chicken fricasse. Served with rice and beans, No substitutes.

Stewed beef and potatoes.

Chicken and saffron rice.

Spanish turnover stuffed with meat.

Spanish turnover stuffed with chicken.

Spanish turnover stuffed with cheese.

Ham croquette.

Chicken croquette.

Crispy fried plantains filled with seasoned beef.

Crispy fried plantains filled with seafood.

Crispy fried plantains filled with chicken.

Crispy Cuban-style fried pork rinds.

Fried mashed potato balls stuffed with seasoned ground beef.

Fresh guacamole and thinly sliced plantain chips.

Shrimp sauteed in a garlic sauce.

Grilled Spanish sausage.

Assorted appetizer platter of empanadas, croquetas, tostones, chorizo a la plancha, masitas de cerdo and chicharron de pollo. Serves 2.

Avocado, red onions and hearts of palm over a bed of mesculin with a vinaigrette.

Strips of grilled chicken, oranges, red peppers, red onions and tomatoes over a bed of Romaine lettuce.

Avocado, sliced oranges, apples, pineapple, raisins and walnuts with strips of red peppers tossed over a bed of mesculin with olive oil.

Grilled shrimp and calamari with slices of apples, oranges, strips of red peppers, onions and tomatoes over a bed of mesculin.

Roast pork, York ham, Swiss cheese, dill pickles and mustard on pressed Cuban bread.

Roast pork, York ham, smoked ham, Swiss cheese, dill pickles and mustard on pressed Cuban bread.

Roasted pork, York ham, Swiss cheese, dill pickles, and mustard on sweet egg dough bread.

Grilled chorizo with caramelized onions on pressed Cuban bread.

Traditional steak sandwich on pressed Cuban bread.

Shredded chicken on pressed Cuban bread.

7oz blend of fine ground Angus beef and chorizo with Swiss cheese, sauteed onions, a slice of York ham and mustard.

7oz of fine ground Angus beef with avocado, red onions and mesculin.

Cuban stew of different indigenous root vegetables, corn, flank steak, pork and chicken.

Mashed fried plantains with chicken.

Mashed fried plantains with pork rinds.

Mashed fried plantains with cheese.

Cooked down squash, eggplant, onions, garlic and tomatoes. Two fried eggs is available for an additional charge.

Cooked down squash, eggplant, onions, garlic and tomatoes. Two fried eggs is available for an additional charge.

Mashed fried plantains with shrimp in a creole sauce.

Shrimp in a garlic sauce.

Sauteed shrimp cooked in a garlic, white wine and olive oil and served in a Creole sauce.

Al horno, frito, o al limon. Filet of white fish - broiled, pan fried or in lemon sauce.

Grilled chicken breast marinated in Cuban style mojo and served with sauteed onions.

Chicken breast sauteed in a garlic and brandy sauce.

Deep-fried half chicken marinated in creole mojo.

Cuban mojo marinated deep-fried boneless chicken.

Breaded chicken breast topped with marinara and melted Mozzarella cheese.

Thinly sliced chicken breast marinated in citrus juices and peppered.

Chicken and shrimp sauteed in a creole sauce.

Al horno, a la plancha, o frita. Mojo marinated and citrus rubbed pork chops - broiled, grilled or fried.

Cuban-style pork slow-roasted in mojo and served with yuca and congri.

Cuban style tamale casserole with crispy pork chunks in garlic mojo.

Fresh pork Osso Buco marinated in citrus, garlic, and white wine, slow roasted and lightly fried.

Thinly cut choice top butt steak, pan fried and served with caramelized onions.

Lightly breaded top round steak.

Grilled NY strip steak rubbed in citrus mojo.

Thinly sliced and peppered top round steak.

Sizzling broiled large skirt steak.

Stewed oxtail in a spicy Creole Rioja wine sauce.

Coarsely ground angus beef in a tomato, onion, and green pepper sauce with green olives, capers, sweet peas, raisins and garlic.

Slow cooked and fried flank steak sauteed in a plum-tomato escabeche sauce.

Shredded flank steak slow cooked in a tomato pepper Sofrito sauce.

Cuban-style saffron rice with chicken.

Saffron rice with chicken and chorizo.

Saffron rice with shrimp.

Soupy saffron rice and chicken stew.

Soupy saffron rice and shrimp stew.

Saffron rice dish cooked with clams, mussels, shrimp and lobster.

Saffron rice dish cooked with mussels, clams, shrimp, chicken and chorizo.

A chicken and saffron gratin rice dish layered and infused with aioli, covered with manchego, Mozzarella and Provolone cheeses.

Criollo chicken soup.

Baked chicken. Served with rice and beans, no substitutes.

Baked chicken breast. Served with rice and beans, no substitutes.

Chicken fricasse. Served with rice and beans, no substitutes.

Stewed beef and potatoes.

Chicken and saffron rice.

Sliced avocado.

Fried sweet plantains.

Fried green plantains.

White rice.

Yellow rice.

Black beans.

Red beans.

White rice and black bean cooked together.

French fries.

Cassava fries.

Side salad.

Rice and beans.

Chicken fingers and French fries.

Grilled cheese on Cuban bread with French fries.

Hot milk with a shot of espresso.

Hot milk with a shot of espresso.

Espresso with a splash of milk.

Iced coffee.

Ghiradelli hot cocoa.

Traditional caramel custard.

Coconut flan.

Choice of materva, jupina or ironbeer.

Choice of Coca Cola, Diet Coke, Sprite, Ginger Ale or Orange Fanta.

Choice of orange, apple, papaya, mango, grapefruit, passion fruit, mamey, pineapple, strawberry, banana, soursop guanabana, cucumber, carrot, beet, celery or ginger.

Milk and orange juice.

Strawberry smoothie.

Mango smoothie.

Papaya smoothie.

Mamey smoothie.

Soursop.

Wheat puff.

Cuban omelette with potatoes, onions, bell peppers, cheese and chorizo. Served with sliced avocado and plantain chips.

Thinly cut top butt steak pan fried and topped with caramelized onions and two fried eggs served with home fries.

Two pancakes, two eggs - any style and mangu, served with home fries and choice of bacon, sausage, salami or ham.

Breakfast sandwich with fried egg, chorizo, Swiss cheese, and red onions on a brioche bun, served with a side salad.

Pan fried and shredded flank steak with two fried eggs, served with yuca and a side salad.

Two fried eggs over congri rice served with maduros and sliced avocado.

Choice of ham, cheese, onions, green peppers, potatoes, tomatoes or plantain.

A soft, starchy white root vegetable.

Pressed and fried green plantains.

Mashed green plantains mixed with olive oil and vinegar and served with sauteed onion.

Fried tropical cheese.

Fresh guacamole and thinly sliced plantain chips.

Grilled Spanish sausage.

Shrimp sauteed in a garlic sauce.

Assorted appetizer platter of empanadas, croquetas, tostones, chorizo a la plancha, masitas de cerdo and chicharron de pollo. Serves 2.

Spanish turnover stuffed with meat.

Spanish turnover stuffed with cheese.

Chicken croquette.

Crispy fried plantains filled with seafood.

Crispy Cuban-style fried pork rinds.

Spanish turnover stuffed with chicken.

Ham croquette.

Crispy fried plantains filled with seasoned beef.

Crispy fried plantains filled with chicken.

Fried mashed potato balls stuffed with seasoned ground beef.

Avocado, red onions, and hearts of palm over a bed of mesclun with a vinaigrette.

Avocado, sliced oranges, apples, pineapple, raisins and walnuts with strips of red peppers tossed over a bed of mesclun with olive oil.

Strips of grilled chicken, oranges, red peppers, red onions and tomatoes over a bed of Romaine lettuce.

Grilled shrimp and calamari with slices of apples, oranges, strips of red peppers, onions and tomatoes over a bed of mesclun.

Roast pork, York ham, Swiss cheese, dill pickles and mustard on pressed Cuban bread.

Roasted pork, York ham, Swiss cheese, dill pickles, and mustard on sweet egg dough bread.

Traditional steak sandwich on pressed Cuban bread.

Roast pork, York ham, smoked ham, Swiss cheese, dill pickles and mustard on pressed Cuban bread.

Grilled chorizo with caramelized onions on pressed Cuban bread.

Shredded chicken on pressed Cuban bread.

7oz blend of fine ground Angus beef and chorizo with Swiss cheese, sauteed onions, a slice of York ham and mustard. Served with French fries.

Served with French fries. 7oz of fine ground Angus beef with avocado, red onions and mesculin.

Served with French fries.

Cuban-style saffron rice with chicken.

Saffron rice with shrimp.

Soupy saffron rice and shrimp stew.

Saffron rice dish cooked with mussels, clams, shrimp, chicken, and chorizo.

Saffron rice with chicken and chorizo.

Soupy saffron rice and chicken stew.

Saffron rice dish cooked with clams, mussels, shrimp, and lobster.

A chicken and saffron gratin rice dish layered and infused with aioli, covered with manchego, Mozzarella and Provolone cheeses.

Cuban stew of different indigenous root vegetables, corn, flank steak, pork, and chicken.

Mashed fried plantains with pork rinds.

Cooked down squash, eggplant, onions, garlic, and tomatoes.

Cooked down squash, eggplant, onions, garlic, and tomatoes.

Mashed fried plantains with chicken.

Mashed fried plantains with cheese.

Mashed fried plantains with shrimp in a creole sauce.

Grilled chicken breast marinated in Cuban style mojo and served with sauteed onions. Served with rice and beans.

Deep-fried half chicken marinated in creole mojo. Served with rice and beans.

Breaded chicken breast topped with marinara and melted Mozzarella cheese. Served with rice and beans.

Chicken and shrimp sauteed in a creole sauce. Served with rice and beans.

Chicken breast sauteed in a garlic and brandy sauce. Served with rice and beans.

Cuban mojo marinated deep-fried boneless chicken. Served with rice and beans.

Thinly sliced chicken breast marinated in citrus juices and peppered. Served with rice and beans.

Al Horno, a la plancha, o frita. Mojo marinated and citrus rubbed pork chops - broiled, grilled or fried. Served with rice and beans.

Cuban style tamale casserole with crispy pork chunks in garlic mojo.

Cuban-style pork slow-roasted in mojo and served with yuca and congri. Served with rice and beans.

Fresh pork Osso Buco marinated in citrus, garlic, and white wine, slow roasted and lightly fried. Served with rice and beans.

Thinly cut choice top butt steak, pan-fried and served with caramelized onions. Served with rice and beans.

Grilled NY strip steak rubbed in citrus mojo. Served with rice and beans.

Sizzling broiled large skirt steak. Served with rice and beans.

Coarsely ground Angus beef in a tomato, onion, and green pepper sauce with green olives, capers, sweet peas, raisins, and garlic. Served with rice and beans.

Shredded flank steak slow cooked in a tomato pepper Sofrito sauce. Served with rice and beans.

Lightly breaded top round steak. Served with rice and beans.

Thinly sliced and peppered top round steak. Served with rice and beans.

Stewed oxtail in a spicy Creole Rioja wine sauce. Served with rice and beans.

Slow cooked and fried flank steak sauteed in a plum-tomato escabeche sauce. Served with rice and beans.

Shrimp in a garlic sauce. Served with rice and beans.

Al Horno, Frito, o al lemon. Filet of white fish - broiled, pan-fried or in lemon sauce. Served with rice and beans.

Sauteed shrimp cooked in a garlic, white wine, and olive oil and served in a Creole sauce. Served with rice and beans.

Criollo chicken soup.

Baked chicken breast. Served with rice and beans.

Stewed beef and potatoes.

Baked chicken. Served with rice and beans.

Chicken fricassee. Served with rice and beans.

Chicken and saffron rice.

Criollo chicken soup.

Baked chicken breast. Served with rice and beans.

Stewed beef and potatoes.

Baked chicken. Served with rice and beans.

Chicken fricassee. Served with rice and beans.

Chicken and saffron rice.

Sliced avocado.

Fried green plantains.

Yellow rice.

Red beans.

French fries.

Side salad.

Fried sweet plantains.

Served with white rice.

Black beans.

White rice and black bean cooked together.

Cassava Fries.

Rice and beans.

Grilled cheese on Cuban bread with French fries.

Chicken fingers and French fries.

Espresso with a splash of milk.

Ghiradelli hot cocoa.

Hot milk with a shot of espresso.

Iced coffee.

Choice of materva, jupina or iron beer.

Milk and orange juice.

Choice of Coca Cola, Diet Coke, Sprite, Ginger Ale or Orange Fanta.

Choice of orange, apple, papaya, mango, grapefruit, passion fruit, mamey, pineapple, strawberry, banana, soursop guanabana, cucumber, carrot, beet, celery or ginger.

Strawberry Smoothie.

Mango smoothie.

Mamey smoothie.

Wheat puff.

Pineapple smoothie.

Papaya Smoothie.

Soursop.

Coconut flan.