Havana Central - Times Square

The Cuban Bundle feeds 4+ people! Featuring choice of entree, empanadas, house salad, rice & black beans.

The Cuban Bundle feeds 10 people! Featuring choice of entree, empanadas, house salad, rice & black beans.

The Cuban Bundle feeds 4+ people! Featuring cuban sandwiches, empanadas, house salad, rice & black beans.

The Cuban Bundle feeds 10 people! Featuring cuban sandwiches, empanadas, house salad, rice & black beans.

1/2 of our Classic Cuban Sandwich (roast pork, ham, swiss cheese, pickles & mustard pressed on Cuban bread) plus a side & a drink for $11.99.

Choice of 2 Empanadas, plus a side & a drink for $11.99.

Empanadas (2), Chicharrones de Pollo, Masitas, Maduros & Tostones with chimichurri.

Pick Any Three

Tender calamari dusted in seasoned flour and fried till crisp. Served with sweet tomato sauce.

Jerk spiced chicken wings, served with blue cheese & celery.

Cuban fried chicken (on-the-bone), tossed in our garlic mojo & lime, served with Guava BBQ sauce & hot sauce.

Crispy, marinated, deep fried pieces of pork, topped with cebolitas. Served with tostones & chimichurri.

Avocado mixed with diced tomato, onion and cilantro. Served with our homemade yellow-corn tortilla chips.

Zesty corn-on-the-cob dusted with Latin cheeses & Cuban spices.

A classic hearty Cuban chicken soup with white rice & garden vegetables.

Mixed greens, tomatoes, red onion & Cuban croutons, tossed in a roasted garlic vinaigrette.

Avocado over mixed greens, tomatoes, Spanish olives & red onion, tossed in a roasted garlic vinaigrette.

Grilled chicken breast over mixed greens, avocado, tomatoes, red onion, black beans & corn, tossed in our signature citrus coconut vinaigrette.

Grilled salmon with a sweet mango glaze & mango salsita over mixed greens, tomatoes, Spanish olives & red onion, tossed in balsamic vinaigrette.

A thick handmade patty of ground beef & spicy chorizo, grilled & smothered with a 3-cheese blend. Topped with lettuce, pickles, tomato-mayo sauce & piled HIGH with fried potato sticks.

Smoked ham, slow-roasted pork, Swiss cheese, pickles & mustard, pressed on Cuban bread.

Grilled chicken breast, Swiss cheese, roasted red peppers, lettuce, tomato & savory mayo.

Braised shredded beef with peppers & onions.

Marinated steak sautéed until crispy with lime, Cubanelle peppers, garlic & onions. Served with cilantro rice & a fried egg (al Caballo).

Slow-roasted pork topped with pickled onions & lime.

Center-cut skirt steak, grilled to order. Served with crispy onions, pineapple salsita & chimichurri sauce.

A half-rack of our sweet & tangy guava glazed St. Louis style ribs. Served with pineapple salsita.

Grilled salmon finished with mango glaze & pineapple salsita.

Chicken breasts sautéed with garlic, fresh parsley, olive oil & white wine.

A classic Cuban dish of pulled chicken thigh tossed in savory saffron rice with peas & pimentos.

Sautéed in garlic, parsley, olive oil & white wine.

Shrimp in savory saffron rice with peas & pimentos.

Bell peppers stuffed with rice, chickpeas & vegetables, topped with melted Manchego cheese.

Grilled skirt steak & shrimp in garlic sauce.

Grilled salmon & shrimp in garlic sauce, with tostones.

3 of our best sellers! Pernil (roast pork), Ropa Vieja (braised beef) & Caribbean Chicharrones de Pollo.

Four Guava Glazed Ribs with mango salsita & four Caribbean chicken wings.

Stuffed Pepper (1), Havana Street Corn, Garlic Broccoli, Maduros & Tostones with chimichurri.

Served with chimichurri.

The classic, rich, vanilla bean custard dessert with caramel topping.

Traditional Latin donut sticks served with dulce de leche and chocolate dipping sauces.

Choice of Tropical Flavors! Add your own ice.

Choice of Tropical Flavors! Add your own ice.

A blended Latin "smoothie" made with water or milk and choice of tropical fruit.

Appetizer sampler. Chorizo, tostones, maduros, two empanadas, havana street corn, and chicharrones de pollo.

Fried avocado wedges. Avocado wedges that are crispy and crunchy on the outside creamy on the inside. Served with sriracha aioli.

Stuffed plantain baskets. Four plantain baskets filled with choice of chicken sofrito, ropa vieja, beef picadillo, and shrimp sofrito. Drizzled with cuban tomato garlic aioli.

Cuban fried chicken. Cuban fried chicken (on-the-bone), tossed in our garlic mojo, and lime. Served with five dipping sauces.

Shrimp ceviche. Chilled shrimp, avocado, sour orange, tomato, red onion, cilantro, and a touch of jalapeno. Served in a crispy yuca shell.

Crispy fried pork. Crispy, marinated, deep fried pieces of pork, and topped with cebolitas. Served with tostones and chimichurri.

Fried calamari. Tender calamari lightly breaded and fried. Served with a sweet tomato sauce.

Havana street corn. Zesty corn-on-the-cob dusted with Latin cheeses and Cuban spices.

Plantain chips with avocado salsa. Freshly made plantain chips served with avocado salsa and garlic mojo.

Black bean soup. The most classic of Cuban soups.

Soupy chicken and rice. A classic hearty Cuban chicken soup with white rice and garden vegetables.

Havana house salad. Mixed greens, tomatoes, red onions, and Cuban croutons tossed in a roasted garlic vinaigrette.

Avocado salad. Avocado over mixed greens, tomatoes, Spanish olives, and red onion tossed in a roasted garlic vinaigrette.

Sugarcane-lime chicken salad. Sugarcane-crusted chicken breast over mixed greens, avocado, tomatoes, red onion, black beans, corn, and tossed in our signature citrus coconut vinaigrette.

Mango salmon. Grilled salmon with a sweet mango glaze and salsa over mixed greens, tomatoes, Spanish olives, hard boiled egg, red onion, and tossed in a roasted garlic vinaigrette.

Cuban sandwich. Smoked ham, slow-roasted pork, Swiss cheese, pickles, mustard, and pressed on Cuban bread. Served with choice of sweet potato fries, potato wedges, plantain chips, side salad, white rice, yellow rice, and black beans or red beans.

Bell peppers stuffed with white rice, chickpeas, seasonal vegetables, and topped with melted Manchego cheese. Served over sauteed spinach and tostones.

Vegetarian casserole. Sweet plantain casserole filled with black beans, green beans, seasonal vegetables, and topped with melted Manchego cheese.

Braised beef. The classic Cuban dish. Braised shredded beef with peppers and onions. Served with choice of side.

Grilled skirt steak. Center-cut skirt steak and grilled to order. Served with a cucumber, mango, radish salad, and chimichurri sauce with choice of side.

Crispy shredded steak. Marinated steak sauteed until crispy with lime, Cubanelle peppers, garlic, and onions. Served with cilantro rice topped with a fried egg (al Caballo). Served with choice of beans.

Braised oxtail stew. The most fork-tender and flavorful meat imaginable. Slowly braised in red wine, onions, and Cuban herbs. Served with choice of side.

Cuban beef hash. Ground beef sauteed with onions, peppers, tomatoes, olives, and raisins. Served on a yuca crisp with avocado and choice of side.

Garlic shrimp. Shrimp sauteed in a garlic, fresh parsley, olive oil, and white wine. Served with choice of side.

Shrimp and rice. Shrimp in savory saffron rice with peas and pimentos. Served with your choice of beans.

Mango salmon. Fresh Atlantic salmon grilled, finished with mango glaze, and salsita. Served over mashed yuca with grilled vegetables and sauteed garlic spinach with choice of side.

Slow-roasted pork. Succulent slow-roasted pork topped with pickled onions and lime. Served with choice of side.

Pineapple pork chops. Tender pork chops brushed with our sweet pineapple glaze. Topped with mango salsita over a bed of mashed yuca. Served with choice of side.

Braised pork shank. A beautiful pork shank braised in Cabernet Sauvignon, cooked low, and slow until fall-off-the-bone tender. Served with mashed yuca and moro (contain pork).

Garlic chicken. Chicken breasts sauteed with garlic, fresh parsley, olive oil, and white wine. Add garlic shrimp for an additional charge. Served with choice of side.

Pineapple chicken. Citrus-marinated, sautéed in pineapple, garlic, olive oil, served with grilled sliced pineapple, and moro (contain pork).

Roasted chicken. 1/2 chicken herb-roasted and glazed with our signature mango-ginger-habanero sauce. Served with choice of side.

Chicken and rice. A classic Cuban dish of pulled chicken thigh tossed in savory saffron rice with peas and pimentos. Served with choice of beans. Only available Monday - Friday.

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Pick any 3.

Chicken, chorizo, fish, clams, mussels, and shrimp. A classic dish from Valencia and Spain made its way to Cuba in the early years of the Spanish conquest.

Fish, clams, mussels, shrimp, scallops and calamari. A classic dish from Valencia and Spain made its way to Cuba in the early years of the Spanish conquest.

Bell peppers, broccoli, chick peas, green beans, tomatoes, zucchini, and onions. A classic dish from Valencia and Spain made its way to Cuba in the early years of the Spanish conquest.

Cuban combo plates. Pernil (roast pork), ropa vieja (braised beef), and chicharrones (Cuban fried chicken). Served with choice of side.

Cuban combo plates. Masitas (crispy fried pork), pineapple pork chop, and pernil (roast pork). Served with choice of side.

Cuban combo plates. Grilled salmon and shrimp in garlic sauce. Served with choice of side.

Cuban combo plates. A hearty seafood stew of bay scallops, shrimp, salmon, mussels, clams, and in a plum tomato garlic white wine broth. Served with choice of side.

Cuban combo plates. Grilled skirt steak, shrimp and calamari in garlic sauce. Served with choice of side.

Black beans, white rice, garlic, and bacon.

Fried cassava.

Steamed cassava.

Mashed cassava.

Sweet potato fries.

Potato wedges.

Cheesy corn cake.

Garlic spinach.

Broccoli in garlic sauce.

Fried green plantains.

Fried sweet plantains.

Three types of milk are infused to create the smoothest and creamiest of all Cuban cakes.

Classic rich, vanilla custard dessert with caramel topping.

Latin donut sticks. Cinnamon and sugar coated, served with choice of dulce de leche or chocolate dipping sauce.

A giant mouthful of thick, chocolate pudding between two layers of dark moist, and chocolate-drenched chocolate cake.

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Layers of creamy, passion fruit and mango infused buttermilk cheescake topped with tart passion fruit curd finished with a shimmering glaze of passion fruit, and mango

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Coffee with hot milk.

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Tea

American coffee.

Latin-spiced hot cocoa.

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Turkey Cuban sandwich. Turkey, Swiss cheese, avocado, lettuce, tomato, and chimichurri sauce. Served with choice of sweet potato fries, potato wedges, plantain chips, side salad, white rice, yellow rice, and black beans or red beans. Only available Monday - Friday.

Amazing and juicy, made from ground sirloin, Spanish chorizo, topped with a pile of fried potato sticks, lettuce, tomato, and HC special sauce. Served with choice of sweet potato fries, potato wedges, plantain chips, side salad, white rice, yellow rice, and black beans or red beans. Only available Monday - Friday.

A wildly popular Caribbean dish made with pork, garlic infused mashed plantains, and topped with ropa vieja. Only available Monday - Friday.

A wildly popular Caribbean dish made with pork, garlic infused mashed plantains, and topped with pernil. Only available Monday - Friday.

A wildly popular Caribbean dish made with pork, garlic infused mashed plantains, and topped with camarones. Only available Monday - Friday.

A classic Cuban dish of boneless skinless chicken in savory saffron sauce. Served with your choice of two sides.

A savory mixture of prime beef, sauteed with onions, peppers, tomatoes, Spanish olives, and raisins. Served with your choice of two sides.

An herb-roasted and plump quarter-chicken glazed with our signature mango-habanero sauce. Served with your choice of two sides.

Succulent slow-roasted pork that melts in your mouth. Served with your choice of two sides.

Marianted shredded skirt steak with peppers and onions. Served with your choice of two sides.

Jumbo shrimp and savory saffron rice. Served with your choice of two sides.

A red bell pepper filled with white rice, vegetables, and Manchego cheese. Served over sauteed spinach with tostones. Served with your choice of two sides.

The Value Bundle feeds 4+ people. Featuring choice of entree, plus house salad, rice & black beans.

The Value Bundle feeds 10 people. Featuring choice of entree, plus house salad, rice & black beans.

The Cuban Bundle feeds 4+ people! Featuring choice of entree, choice of appetizer (empanadas or Caribbean chicken wings), plus house salad, rice & black beans.

The Cuban Bundle feeds 10! Featuring choice of entree, choice of appetizer (empanadas or Caribbean chicken wings), plus house salad, rice & black beans.

The Ribs Feast Bundle serves a family of 4! Includes 2 full racks of guava glazed ribs AND Havana Street Corn PLUS choice of appetizer, plus house salad, rice & beans.

The Ribs Feast Bundle serves a family of 10! Includes 2 full racks of guava glazed ribs AND Havana Street Corn PLUS choice of appetizer, plus house salad, rice & beans.

1/2 of our Classic Cuban Sandwich (roast pork, ham, swiss cheese, pickles & mustard pressed on Cuban bread) plus a side & a drink for $11.99.

Choice of 2 Empanadas, plus a side & a drink for $11.99.

Empanadas (2), Caribbean Chicken Wings, Masitas, Maduros & Tostones with chimichurri.

Pick Any Three

Jerk spiced chicken wings, served with blue cheese & celery.

Cuban fried chicken (on-the-bone), tossed in our garlic mojo & lime, served with Guava BBQ sauce & hot sauce.

Crispy, marinated, deep fried pieces of pork, topped with cebolitas. Served with tostones & chimichurri.

Avocado mixed with diced tomato, onion and cilantro. Served with our homemade yellow-corn tortilla chips.

Zesty corn-on-the-cob dusted with Latin cheeses & Cuban spices.

A classic hearty Cuban chicken soup with white rice & garden vegetables.

Mixed greens, tomatoes, red onion & Cuban croutons, tossed in a roasted garlic vinaigrette.

Avocado over mixed greens, tomatoes, Spanish olives & red onion, tossed in a roasted garlic vinaigrette.

Grilled chicken breast over mixed greens, avocado, tomatoes, red onion, black beans & corn, tossed in our signature citrus coconut vinaigrette.

Grilled salmon with a sweet mango glaze & salsa over mixed greens, tomatoes, Spanish olives & red onion, tossed in a roasted garlic vinaigrette.

Smoked ham, slow-roasted pork, Swiss cheese, pickles & mustard, pressed on Cuban bread.

Grilled chicken breast, Swiss cheese, roasted red peppers, lettuce, tomato & savory mayo.

Braised shredded beef with peppers & onions.

Marinated steak sautéed until crispy with lime, Cubanelle peppers, garlic & onions. Served with cilantro rice & a fried egg (al Caballo).

Slow-roasted pork topped with pickled onions & lime.

Center-cut skirt steak, grilled to order. Served with crispy onions, mango salsita & chimichurri sauce.

A half-rack of our sweet & tangy guava glazed St. Louis style ribs. Served with mango salsita.

Grilled salmon finished with mango glaze & salsita.

Chicken breasts sautéed with garlic, fresh parsley, olive oil & white wine.

A classic Cuban dish of pulled chicken thigh tossed in savory saffron rice with peas & pimentos.

Sautéed in garlic, parsley, olive oil & white wine.

Shrimp in savory saffron rice with peas & pimentos.

Bell peppers stuffed with rice, chickpeas & vegetables, topped with melted Manchego cheese.

Grilled skirt steak & shrimp in garlic sauce.

Grilled salmon & shrimp in garlic sauce, with tostones.

3 of our best sellers! Pernil (roast pork), Ropa Vieja (braised beef) & Caribbean Chicken Wings.

Four Guava Glazed Ribs & Four Caribbean Chicken Wings.

Stuffed Pepper (1), Havana Street Corn, Garlic Broccoli, Maduros & Tostones with chimichurri.

Served with chimichurri.

The classic, rich, vanilla bean custard dessert with caramel topping.

Traditional Latin donut sticks served with dulce de leche and chocolate dipping sauces.

Choice of Tropical Flavors! Add your own ice.

Choice of Tropical Flavors! Add your own ice.

A blended Latin "smoothie" made with water or milk and choice of tropical fruit.

The best mojito north of Havana! Rum mixed with muddled mint & sugar, topped with soda.

The best mojito north of Havana! Rum mixed with muddled mint & sugar, topped with soda.

Tequila, Triple Sec, OJ & Fresh Lime. Add your own ice.

Tequila, Triple Sec, OJ & Fresh Lime. Add your own ice.

A blend of Cabernet Sauvignon, Ciroc Brandy, Grand Marnier & Tropical juices.

A blend of Cabernet Sauvignon, Ciroc Brandy, Grand Marnier & Tropical juices.