About Il Mulino Prime - Gramercy
If you're looking for Comfort Food restaurants in New York look no further. Il Mulino Prime - Gramercy is known for having some of the best Comfort Food in New York. Located at 43 E 20th St, Il M...show more
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Baby frisee and avocado.
Fresh mozzarella and eggplant.
Served with crispy panceeta and crumbled gorgonzola.
Taken from the village of NYC.
Beefsteak tomatoes and buffalo mozzarella.
Sweet onion and bacon vinaigrette.
Served with zesty garlic sauce.
Served frisee, fennel and orange.
Piccante.
Tomato basil sauce.
Vialone nano rice topped with sauteed langostino.
Pancetta, onions, red wine, tomato sauce.
Clams, shrimp, and scallops over black ink pasta.
Natural juice with butter and sage.
Tomato basil sauce.
Clam sauce, red or white.
Served with fava beans, ricotta salata, and zucchini flower.
Parmigiano romano cheese and pepper.
Italian herbed breadcrumbs.
Cocktail sauce.
Cocktail sauce.
Served with raspberry vinaigrette.
Topped with a light arugula salad.
The original.
Crusted with aged parmigiano.
Served with arugula, tomato, and onion.
From the village of NYC.
Whole roasted mediterranean sea bass.
Wild mushrooms and cherry peppers.
Grilled with seasonal vegetables.
Wild mushroom puree.
Egg battered with white wine and lemon.
Toasted breadcrumbs with garlic sauce.
20 oz.
12 oz.
18 oz.
16 oz
10 oz.
10 .
10 oz.
Served with crispy pancetta.
The original.
Natural juice with butter and sage.
With zesty garlic sauce.
Clams, shrimp, and scallops over black ink pasta.
Cocktail sauce.
Piccante.
Baby frisée and avocado.
Fresh mozzarella and eggplant.
With crispy pancetta and crumbled gorgonzola.
Taken from the village of NYC.
Beefsteak tomatoes and buffalo mozzarella.
Sweet onion and bacon vinaigrette.
With zesty garlic sauce.
With frisée, fennel and orange.
Piccante.
Tomato basil sauce.
Italian herbed breadcrumbs.
Italian herbed breadcrumbs.
Cocktail sauce.
Cocktail sauce.
Vialone nano rice topped with sauteed langostino.
Pancetta, onions, red wine, tomato sauce.
Clams, shrimp, and scallops over black ink pasta.
Natural juice with butter and sage.
Tomato basil sauce.
Clam sauce, red or white.
With fava beans, ricotta salata and zucchini flower.
Parmigiano Romano cheese and pepper.
Whole roasted Mediterranean sea bass.
Wild mushrooms and cherry peppers.
Grilled with seasonal vegetables.
Wild mushroom puree.
Francese egg battered with white wine and lemon.
Topped with a light arugula salad.
The original.
Crusted with aged parmigiano.
With arugula, tomato and onion.
From the village of NYC.
Online Ordering Options
(See pickup options)Last updated March 13, 2020