If you're looking for Comfort Food restaurants in New York look no further. Jack's Wife Freda - West Village is known for having some of the best Comfort Food in New York. Located at 50 Carmine S...show more
Choice of poached or scrambled eggs, chopped salad, labneh, avocado, and pita bread.
Grapefruit and mint, Lebanese yogurt, granola, and honey.
Portuguese roll, scrambled eggs, Cheddar cheese, duck bacon, and tomato jam. Served with French fries or arugula salad.
Choice of poached or scrambled eggs with red quinoa, kale, spaghetti squash, grilled tomato, and avocado.
Topped with Lebanese yogurt, mixed berries, and honey syrup.
Choice of poached or scrambled eggs, grilled skirt steak, grilled tomato, fingerling potatoes, pickled onions, and sourdough.
Served with butter and jam.
Two baked eggs in a green tomatillo shakshuka sauce served with challah toast.
Pressed sandwich with duck prosciutto, Cheddar bechamel, gruyere, Parmesan, and a sunny side up egg. Choice of French fries or salad for a dinner entree.
Cherry tomato jam, pickled carrots, and za'atar. Served with French fries or arugula salad.
Served with grilled tomato and fried onion. Served with French fries or arugula salad.
Portuguese skirt steak sandwich with garlic butter. Served with French fries or arugula salad.
Grilled chicken breast with smoked paprika aioli, onion, and watercress. Served with French fries or arugula salad.
Roasted tomato, mozzarella, and pesto. Served with French fries and arugula salad.
Kale, cucumber, tomato, pickled red onions, salt-cured olives, and feta in a red wine vinaigrette (comes dressed).
Chopped tomatoes, avocado, and red onions in sweet balsamic dressing. Served with arugula and sourdough (dressing on the side).
Served with marinated grapes, olive oil, and mint.
Lamb and veal meatballs with tahini and pine nuts. Served with toasted pita.
Lemon-garlic dressing (contains dairy), fried capers, raw cauliflower, and parsley.
Served with smoked paprika aioli.
Served with toasted pita bread.
Served with tzatziki sauce.
Prego skirt steak, chicken kebab skewer, grilled haloumi cheese, grilled onions with a mezza of couscous, chopped salad, kale greek salad, spiced beet dip & tzatziki with arugula salad.
Peri-peri marinated chicken with couscous and chopped salad. Served with our homemade hot sauce.
Served with diced salad and our homemade hot sauce.
Served with spaghetti squash.
Served head to tail with couscous, chopped salad, and gremolata.
Served with Maitre d'Hotel butter and French fries.
Sesame soy-glazed with sauteed kale and radish.
Couscous and house chutney.
Thinly pounded chicken breast, breaded, and fried. Served over chopped salad and mashed potatoes.
In Freda's tomato sauce.
Traditional South African dessert. Vanilla sponge cake served with warm caramel hot sauce and whipped cream.