Katana Kitten

Chili ponzu, tofu chunks, crunchy shallots, peanut.

Roasted tomatillos, jalapeno, cilantro, corn chips.

White miso, spicy mustard, marinated salmon roe, chives.

Seasonal vegetables, red miso dressing, tofu tahini, furikake.

Crinkle cut, ao-nori, sea salt.

Crispy panko crust, tonkatsu sauce, Dijon mustard, daiichi bread.

Golden crust, shredded cabbage, japanese remoulade, daiichi bread.

Pickled pineapple, shiso, kewpie mayo, masa special sauce, lettuce, 15 tomato, potato roll, nori fries.

Muenster, Parmesan dust, nori, sesame, yuzu kosho.

Per piece. Soy garlic and sake marinade, sweet and sour chili sauce, scallions.

Per piece. Six hour soy braised Berkshire pork, baby arugula, karashi aioli.

White prawn soybean paste, daikon pickle, sesame.

Croquette spring vegetables, shitake dashi, chili - kewpie.