Ready to try some of the best New Mexican in New York? Then it's time to order from Agaveria La Diagonal. Looking to find the cheapest way to order Agaveria La Diagonal? Choose the most affordabl...show more
Home made corn tortilla, Mexican cheese with your choice of steak or shrimp.
Avocado, queso fresco, crispy tortilla, pico de gallo.
Baby spinach, corn, tomato, avocado, quinoa, mango dressing.
Roasted corn on the cob, chipotle aioli, queso cotija, chile piquin.
Corn plantain turnovers stuffed with mushrooms and zucchini blossom.
Octopus, shrimp, mahi mahi in a passion fruit-chile serrano sauce.
Grilled skirt steak, sauteed poblano pepper and onion served with rice and beans.
Sauteed shrimp, roasted tomatillo sauce, melted manchego, chihuahua cheese.
Chicken breast stuffed, Oaxaca cheese., sauteed spinach, creamy guajillo sauce, potato cake.
Jumbo shrimp sauteed with reposado tequila and chipotle served with potato cake.
Grilled hanger steak marinated Mexican herb.
Grilled hanger steak, scallions, roasted, jalapeno-avocado sauce.
Sauteed garlic shrimp, avocado, Chile pasila sauce.
Baja style mahimahi, beer battered, Mexican coleslaw, chipotle aioli.
Roasted pork shoulder, cilantro, onion, tomatillo and serano sauce.
Grilled chicken and corn-pico de gallo.
Wild mushroom, onion cilantro and tomatillo sauce.
A custard baked over a candied sugar base.
Sponge cake soaked in condensed milk, evaporated milk and heavy cream.
Deep-fried pastry dough and sprinkled with cinnamon and sugar, chocolate sauce.
Cilantro, lime, serrano, and onions.
Shrimp marinated in lime, Habanero sauce, onions, cucumber
Arisan handmade baked pastry ( 2 per order)
Limp Spicy crab, onions, cilantro, lime, chipotle aioli
Artisan handmade baked pastry (2 per order)
Spicy Tuna Lime Marinated, serrano, ginger, soy sauce and avocado
heart Romaine. cheese, cherry tomatoes, avocado, mango lime vinaigrette
Fried dough covered in sugar and cinnamon. served with chocolate and cajeta sauce
Mexican Custard with a clear layer of caramel
Sponge cake soaked in three kinds of milk
Marinated delights charbroiled with mixed peppers, onions and tomatoes
Sautéed chicken thigh. poblano, peppers, onions, Served with warm flour tortillas
Lemon, hibiscus, or tamarind.
Sparkling natural mineral water.
Adobo-marinated chicken, chihuahua cheese and crema fresca
Shredded chicken, salsa verde, fried egg, and cotija cheese.
Sunny side up eggs, soft corn tortillas, oaxaca cheese, green and Colorado sauce.
Wild mushroom, chorizo, oaxaca cheese, home fries.
Sautéed spinach, oaxaca cheese, home fries.
Grilled skirt steak, sunny side up eggs and home fries.
Toasted brioche bun, guacamole, manchego cheese, home fries.
Scrambled eggs, braised pork bacon slab, salsa verde, cotija cheese and cilantro.
Mahi mahi, Mexican beer battered poblano slaw and chipotle aioli.
Manchego cheese, caramelized sweet plantain, strawberry, and maple syrup.
With crab meat.
Tomatillo, habanero, arbol.
Avocado, queso fresco, crispy tortilla.
Octopus, shrimp, mahi mahi, passion-Chile serrano sauce.
Yellow corn turnovers, mushroom, zucchini blossom.
Oaxaca, manchego, chihuahua, served with chorizo or mushrooms.
Grilled corn, mayo, queso cotija, tajin.
Arugula, corn, tomato, queso fresco, mango dressing.
Flour tortilla, Mexican cheese, choice of sautéed shrimp or grilled tender steak.
Crispy tortilla, guacamole, tuna.
Shrimp in garlic sauce.
Mexican herbs and avocado.
With bacon slab.
Grilled hanger steak, scallions, roasted jalapeño-avocado sauce.
Sautéed garlic shrimp, avocado, Chile pasilla sauce.
Baja style mahi mahi, beer battered, Mexican coleslaw, chipotle aioli.
Roasted pork shoulder, cilantro, onion, tomatillo-serrano sauce.
Grilled chicken, corn salsa.
Wild mushroom, onion, cilantro, tomatillo sauce.
Sautéed shrimp, pico de gallo, roasted tomatillo sauce, melted cheese.
Grilled skirt steak, sautéed poblano pepper and onions served with rice and beans.
Jumbo shrimp sautéed with reposado tequila and chipotle, served with poblano rajas- potato cake.
Grilled whole branzino, sautéed spinach and hominy corn.
Stuffed chicken breast with queso oaxaca, mushroom, and spinach, creamy guajillo sauce served with potato cake.
Last updated August 4, 2023