Order online delivery or takeout from Lamano Hell’s Kitchen to enjoy some of the best tapas in New York. Looking to find the cheapest way to order Lamano Hell’s Kitchen ? Choose the most afforda...show more
Toasted marcona almonds, and sea salt.
Mixed olives from around the world, garlic, and cornichons.
Seasonal tomatoes and garlic olive oil.
Beets hummus, sesame seeds, spices, and pita bread.
Rosemary marinated, manchego cheese, quince marmalade, and walnut bread.
Manchego (sheep), murcia al vino (goat), roncal (sheep), mahon (cow) quince paste, walnut bread, and mixed olives. Recommended for 2.
Manchego, murcia al vino, roncal, serrano ham, coppa serrana, chorizo iberico, mixed olives, pan con tomate, and walnut bread. Recommended for 2.
5J’s acorn fed Iberian pigs. Recommended for 2.
A banda rice, red shrimp, octopus, squid, and aioli. Recommended for 2.
Bomba rice, trumpet mushrooms, chicken, mediterranean herbs, and aioli. Recommended for 2.
Beets, artichokes, arugula, and goat cheese cream.
Baked potatoes, salsa brava, and aioli.
Smoked sardines, ajo blanco, pickled grapes, and almonds.
Spanish sausage, tetilla cheese fondue, and toasts.
Roasted artichoke, cauliflower puree, rosemary, and romesco.
Free-range eggs, potato confit, confit, onions, and aioli.
Pita bread, braised beef cheeks, tetilla cheese and roasted tomatoes, and salsa verde.
Serrano ham croquettes and romesco.
Wild mushrooms, poached egg, potato puree, and migas.
Octopus, mojo rojo, roasted potatoes, and microgreens.
Red shrimp, garlic, manzanilla wine, guindilla pepper, ginger, and soy sauce.
Crispy potatoes, brava sauce, and aioli.
Serrano ham croquettes and romesco.
Red shrimp, garlic, manzanilla wine, guindilla pepper, ginger, and soy sauce.
Seasonal tomatoes and garlic olive oil.
Basque spiced sausage, tetilla cheese fondue, and toasts.
Eggs any style, pan con tomate, and patatas bravas.
Bomba rice, trumpet mushrooms, chicken mediterrranean herbs, aioli, and poached eggs.
Free-range egg, market vegetables, toast, and arugula.
Rye bread, beets hummus, and house salad.
French toasts, berries, and maple syrup.
Sunny-side eggs, french fries, serrano ham, and confit tomatoes.
Wild mushrooms, poached eggs, potato puree, and migas.
Cheese and charcuterie plate. Manchego, ideazabal, majorero, serrano ham, coppa serrana, chorizo iberico, mixed olives, pan con tomate, and walnut bread.
Toasted marcona almonds and sea salt.
Mixed olives from around the world, garlic, and cornichons.
Seasonal tomatoes and garlic olive oil.
Beets hummus, sesame seeds, spices, and pita bread.
Rosemary marinated, manchego cheese, quince marmalade, and walnut bread.
Cheese plate. Manchego (sheep), Murcia al vino (goat), roncal (sheep), Mahon (cow) quince paste, walnut bread, and mixed olives.
Cheese and charcuterie plate. Manchego, murcia al vino, roncal, serrano ham, coppa serrana, chorizo iberico, mixed olives, pan con tomate, and walnut bread.
5j’s a corn fed Iberian pigs.
A banda rice, red shrimp, octopus, squid, and aioli.
Bomba rice, trumpet mushrooms, chicken, Mediterranean herbs, and aioli.
Beets, artichokes, arugula, goat, and cheese cream.
Baked potatoes, salsa brava, and aioli.
Spanish sausage, tetilla cheese fondue, and toasts.
Roasted artichoke, cauliflower puree, Rosemary, and romesco.
Free-range eggs, potato confit, confit onions, and aioli.
Serrano ham croquettes and romesco.
Wild mushrooms, poached egg, potato puree, and migas.
Octopus, mojo Rojo, roasted potatoes, and microgreens.
Red shrimp, garlic, manzanilla wine, guindilla pepper, ginger, and soy sauce.
Last updated July 22, 2020