If you're looking for Tea restaurants in New York look no further. Malaparte is known for having some of the best Tea in New York. Located at 753 Washington St, Malaparte is a great place to dine...show more
Vegetarian soup of the day.
Fennel, endive, frisee, celery, toasted pinenuts, and lemon zest.
Pear, frisee, mesclun, walnuts, and gorgonzola.
Roasted red beets, kale, and pecorino.
Grapefruit, orange, arugula, toasted almonds, and mint.
Grilled gorgonzola polenta, sage, and fennel sausage.
Seared tuna filet tossed with avocado in a sesame dressing.
Grilled calamari with borlotti and mixed greens.
Rigatoni in a basil, parsley. fresh tomatoes, and almonds pesto.
Pecorino and black pepper gnocchi in a tomato and basil.
Spaghetti with guanciale, organic egg yolk, and black pepper.
Fresh spaghetti with chopped tomatoes, basil, and mozzarella.
Arugula, mozzarella, cherry tomatoes, and grana.
Arugula, prosciutto di parma, mozzarella, and grana.
Fennel sausage, broccoli rabe, and mozzarella.
Assorted mushrooms, mozzarella, and fresh thyme.
Herbed and breaded pork chop served with market greens.
Grilled sirloin steak, arugula, grana, and balsamic concentrate.
Grilled whole branzino with salsa verde and radicchio.
Vegetarian soup of the day.
Fennel, endive, frisee, celery, toasted pinenuts, and lemon zest.
Pear, frisee, mesclun, walnuts, and gorgonzola.
Roasted red beets, kale, and pecorino.
Grapefruit, orange, arugula, toasted almonds, and mint.
Grilled gorgonzola polenta, sage, and fennel sausage.
Seared tuna filet tossed with avocado in a sesame dressing.
Grilled calamari with borlotti and mixed greens.
Rigatoni in a basil, parsley. fresh tomatoes, and almonds pesto.
Pecorino and black pepper gnocchi in a tomato and basil.
Spaghetti with guanciale, organic egg yolk, and black pepper.
Fresh spaghetti with chopped tomatoes, basil, and mozzarella.
Arugula, mozzarella, cherry tomatoes, and grana.
Arugula, prosciutto di parma, mozzarella, and grana.
Fennel sausage, broccoli rabe, and mozzarella.
Assorted mushrooms, mozzarella, and fresh thyme.
Herbed and breaded pork chop served with market greens.
Grilled sirloin steak, arugula, grana, and balsamic concentrate.
Grilled whole branzino with salsa verde and radicchio.
Vegetarian soup of the day.
Fennel, endive, frisee, celery, toasted pinenuts, and lemon zest.
Pear, frisee, mesclun, walnuts, and gorgonzola.
Roasted red beets, kale, and pecorino.
Grapefruit, orange, arugula, toasted almonds, and mint.
Grilled gorgonzola polenta, sage, and fennel sausage.
Seared tuna filet tossed with avocado in a sesame dressing.
Grilled calamari with borlotti and mixed greens.
Rigatoni in a basil, parsley. fresh tomatoes, and almonds pesto.
Pecorino and black pepper gnocchi in a tomato and basil.
Spaghetti with guanciale, organic egg yolk, and black pepper.
Fresh spaghetti with chopped tomatoes, basil, and mozzarella.
Arugula, mozzarella, cherry tomatoes, and grana.
Arugula, prosciutto di parma, mozzarella, and grana.
Fennel sausage, broccoli rabe, and mozzarella.
Assorted mushrooms, mozzarella, and fresh thyme.
Herbed and breaded pork chop served with market greens.
Grilled sirloin steak, arugula, grana, and balsamic concentrate.
Grilled whole branzino with salsa verde and radicchio.
Fennel sausage, broccoli rabe & mozzarella.
Assorted mushrooms, mozzarella & fresh thyme.
Arugola, mozzarella, cherry tomatoes & grana.
Arugola, prosciutto di Parma, mozzarella & grana.
Vegetarian soup of the day. Please call the restaurant for today's selection.
Grilled gorgonzola polenta, sage, & fennel sausage.
Mussels sauteed with cherry tomatoes & white wine.
Seared tuna filet tossed with avocado in a sesame dressing.
Grilled calamari with borlotti & cannellini beans.
Pear, frisee, mesclun, walnuts & gorgonzola.
Fennel, endive, frisee, celery, toasted pine nuts & lemon zest.
Roasted red beets, kale & pecorino.
Grapefruit, orange, arugola, toasted almonds & mint.
Homemade spaghetti with Umbrian porcini mushrooms.
Rigatoni in basil, parsley, fresh tomatoes & almonds pesto.
Spaghetti with guanciale, organic egg yolk & black pepper.
Homemade, classic beef ragu lasagna.
Pecorino & black pepper gnocchi in a tomato & basil.
Grilled whole branzino with salsa verde & radicchio.
Roasted Cornish hen, calamata olives, rosemary & garlic.
Herbed & breaded pork chop served with market greens.
Grilled sirloin steak, arugola, grana & balsamic concentrate.
Last updated August 10, 2023