About Mediterraneo
Order from Mediterraneo to enjoy some of the best Greek in New York. Looking to find the cheapest way to order Mediterraneo? Choose the most affordable delivery or takeout option listed here. B...show more
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A traditional Florentine pate with chicken liver, capers and anchovies.
Toasted Tuscany bread with fresh mozzarella cheese, plum tomatoes, basil, garlic and olive oil.
A classic Italian meatballs with tomato sauce.
Fresh mussels with basil, plum tomatoes and grilled Tuscan bread.
Imported French brie cheese grilled, served on a bed of arugula.
Grilled Italian corn meal of the day.
Light fried zucchini and eggplants served with tomato sauce.
Mixed vegetable patties served with French goat cheese and mixed greens.
Grilled imported mushrooms with garlic and olive oil.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Raw fresh sashimi grade tuna tartare, served on guacamole.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Raw filet mignon sliced very thin with arugula and Parmigiano cheese.
Fresh fried calamari Forte dei Marmi style.
Fresh calamari Forte dei Marmi style, charcoal grilled.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Raw filet mignon sliced very thin with avocado, heart of palm and plum tomatoes.
Wood burning toasted bread with fresh mozzarella cheese, cherry tomatoes and basil.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Raw filet mignon, sliced very thin with arugula, mozzarella cheese, avocados and tomatoes.
Fresh arugula, radicchio and endive.
Fresh mozzarella cheese, plum tomatoes and Italian basil.
Mango, arugola, walnuts, goat cheese.
With avocado, arugula, heart of palm, sliced tomato and sliced parmigiano cheese.
With shrimp, plum tomatoes, capers, arugula and house dressing.
Garlic croutons on top of this classic are wonderful, as is the anchovy-infused creamy dressing.
With arugula, mango, avocado, heart of palm and sliced parmigiano cheese.
Garden fresh mesclun salad with plum tomatoes.
With arugula, marinated French goat cheese, red beats and endive.
Marinated grilled breast of chicken on a bed of mixed greens with house dressing.
Fresh arugula with yellow and red roasted peppers, with grilled zucchini and mozzarella cheese.
With grilled shrimp, arugula, corn, avocado and tomatoes with lemon dressing.
Homemade pasta with Italian plum tomato sauce and fresh basil.
With Italian plum tomato sauce, fresh mozzarella cheese and basil.
Homemade pasta with shrimp, baby artichokes and light tomato sauce.
Diced zucchini, eggplant, yellow and red peppers, mozzarella cheese and tomato sauce.
A delicious ragu of Italian eggplant and fresh Buffalo ricotta cheese.
An original Florentine recipe, with ground beef, celery, carrots and onions.
Thin spaghetti with fresh baby clams, garlic, olive oil and pear tomatoes.
Homemade pasta with imported porcini mushrooms and light cream sauce.
Fresh marinated pear tomatoes, dry ricotta, basil and a touch of garlic.
Lasagna bolognese style with meat sauce and bechamel sauce.
Penne with homemade pesto sauce, fresh shrimp and basil.
Homemade pasta with Italian portobello mushroom, garlic, olive oil and plum tomatoes.
With fresh tuna, swordfish, garlic and pear tomatoes.
Homemade pasta with an incredible. Fresh duck meat ragu.
A Medici recipe. homemade pasta with cream of spinach, pine nuts & Buffalo ricotta cheese.
A classic of the Italian Riviera. Baby clams, mussels, shrimp, and pear tomatoes.
Homemade pasta with smoked Scottish salmon, vodka, cream and caviar.
Homemade black linguine with shrimp in a spicy tomato sauce.
With Italian sweet sausages, shiitake mushrooms and tomato sauce.
Homemade pasta with jumbo lump crab meat, pear tomatoes and a touch of cream.
The classic, tomato, mozzarella cheese and basil.
Baby artichokes, tomato sauce, Italian ham, mozzarella, olive and mushrooms.
French goat cheese, Italian eggplant and tomato sauce.
Italian spicy salami, tomato and mozzarella cheese.
Italian sweet sausage, spicy salami, ham, mozzarella cheese and tomato sauce.
Shrimp, tomato sauce, capers, garlic and scallions.
Spinach, mushrooms, zucchini, garlic, tomato sauce and mozzarella cheese.
Red and yellow roasted peppers, cherry tomato, goat cheese tomatoes sauce, mozzarella and parmigiano cheese.
Italian sweet sausages, mushrooms, tomato and mozzarella cheese.
Filled with Italian ham, mozzarella cheese, basil and sliced tomatoes.
Fresh tomato, mozzarella cheese, ham, oregano and Parmigiano cheese.
Filled with fresh Robiola cheese and truffle oil.
Bread basket of focaccia with rosemary.
Fresh portobello mushrooms, tomatoes, mozzarella cheese and garlic.
Imported prosciutto, tomato sauce and mozzarella cheese.
Tomato, mozzarella cheese, arugula and slices of Parmigiano cheese.
Marinated grilled breast of chicken paillard served with spinach and carrot.
Grilled and sliced aged sirloin steak served with arugula and roasted potatoes. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
A classic pan-fried chicken breast Milanese style, served with arugula and marinated tomatoes.
Grilled center cut swordfish served with sauteed vegetables. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Grilled fillet of salmon served with sauteed vegetables. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Grilled tuna, sashimi quality, served with sauteed vegetables. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Grilled veal chop, served with delicous roasted potatoes.
Veal chop Milanese style, served with fresh arugula and marinated tomatoes.
The finest Australian grilled rack of lamb, served with roasted potatoes. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Pan seared Italian sea bass, tomatoes sauce, capers, olives and mix vegatables.
A classic pan fried breast of chicken Milanese style, mozzarella and tomato sauce.
Veal scaloppine in Marsala wine, served with sauteed spinach.
A classic Italian dessert with ladyfinger cookies, espresso, and whipped eggs and mascarpone cheese.
A French classic with vanilla bean and caramelized sugar.
Homemade daily apple tart.
Fresh coconut sorbet in a natural shell.
Fresh lemon sorbet in a natural shell.
Fresh peach sorbet in a natural shell.
Vanilla ice cream center, covered by gianduja, with crushed hazelnuts and cocoa powder.
Florentine almonds cookies.
Assorted tea.
Homemade fruity iced tea made with fresh fruits and 4 different tea flavors. Really unique.
A traditional florentine pate' with chicken liver, capers and anchovies.
Classic Italian home made meatballs with tomato sauce.
Fresh mussels with basil, plum tomatoes and grilled Tuscan bread.
Imported French brie cheese grilled, served on a bed of arugula.
Light fried zucchini & eggplant served with tomato sauce.
Toasted Tuscany bread with fresh mozzarella, plum tomatoes, basil, garlic and olive oil.
Mixed vegetable patties served with French goat cheese and mixed greens.
Grilled imported mushrooms with garlic and olive oil.
Fresh sashimi grade tuna tartar, served on a bed of light spicy guacamole.
Raw filet mignon sliced very thin with arugula and parmesan cheese.
Fresh calamari forte dei marmi style, fried or charcoal grilled.
Raw filet mignon sliced very thin with avocado, heart of palm and plum tomatoes.
Wood burning toasted Tuscany bread with fresh mozzarella, cherry tomatoes and basil.
Raw filet mignon, sliced very thin with arugula, mozzarella, avocados and tomatoes.
Fresh arugula, radicchio and endive.
Fresh mozzarella, plum tomatoes and Italian basil.
With avocado, arugula, heart of palm, sliced tomato and sliced parmesan cheese.
With shrimp, plum tomatoes, capers arugula and house dressing.
Fennel, orange, Tuscan olive oil & chianti & red vinaigrette.
With arugula, mango, avocado, heart of palm, and sliced parmesan cheese.
Garden fresh mesculine salad with plum tomatoes.
With arugula, marinated French goat cheese, roasted beets and endive.
Grilled breast of chicken on a bed of mixed greens with house dressing.
Fresh arugula with grilled yellow and red roasted peppers, zucchini and mozzarella.
Grilled shrimp, arugula, corn, avocado and tomatoes with lemon dressing.
Homemade pasta with Italian plum tomato sauce and fresh basil.
With Italian plum tomato sauce, fresh mozzarella and basil.
Homemade pasta with shrimp, baby artichokes and light tomato sauce.
With diced zucchini, eggplant, yellow and red peppers, mozzarella, and tomato sauce.
A delicious ragu of Italian eggplant and fresh buffalo ricotta cheese.
An original florentine recipe, with ground beef, celery, carrots and onions.
Thin spaghetti, fresh baby clams, garlic, olive oil and pear tomatoes.
Homemade pasta with imported porcini mushrooms and light cream sauce.
Fresh marinated pear tomatoes, dry ricotta, basil & a touch of garlic.
Lasagna bolognese style with meat, tomato and béchamel sauce.
Penne with homemade pesto sauce, fresh shrimp and basil.
Homemade pasta with Italian portobello mushroom, garlic, olive oil and plum tomatoes.
With fresh tuna, swordfish, garlic and pear tomatoes.
Homemade pasta with an incredibly fresh duck meat ragu.
A medici recipe. Homemade pasta with cream of spinach and buffalo ricotta cheese.
A classic of the Italian rivera with baby clams, mussels, shrimp, and pear tomatoes.
Homemade pasta with smoked scottish salmon, vodka and a touch of cream.
Homemade black linguine with shrimp in a spicy tomato sauce.
With Italian sweet sausages, shitake mushrooms and tomato sauce.
Homemade pasta with jumbo lump crab meat, pear tomatoes and touch of cream.
Grilled breast of chicken paillard served with spinach and carrot.
Grilled & sliced aged sirloin steak served with arugula & roasted potatoes.
Grilled veal chip served with roasted potatoes.
Grilled center cut swordfish served with sautéed vegetables.
A classic pan-fried chicken breast milanese style, served with arugula & marinated tomatoes.
Grilled salmon served with sautéed carrots and zucchini on the side.
Grilled tuna sashimi quality, served with sautéed vegetables.
The finest Australian grilled rack of lamb, served with roasted potatoes.
A classic pan-fried chicken breast milanese style, mozzarella & tomato sauce.
A classic pan-fried veal chop milanese style, served with arugula & marinated tomatoes.
The classic, tomato, mozzarella and basil.
Baby artichokes, tomato sauce, Italian ham, mozzarella, olives & mushrooms.
French goat cheese, Italian eggplant and tomato sauce.
Italian spicy salami, tomato and mozzarella.
Italian sweet sausage, spicy salami, ham, mozzarella and tomato sauce.
Shrimp, tomato sauce, capers, garlic and scallions.
Spinach, mushrooms, zucchini, garlic, tomato sauce and mozzarella.
Red and yellow roasted peppers, tomato sauce, mozzarella & parmesan.
Italian sweet sausages, mushrooms, tomato and mozzarella.
Filled with Italian ham, mozzarella, basil and sliced tomatoes.
Fresh tomatoes, mozzarella, oregano, ham, parmesan.
Filled with fresh robiola cheese and truffle oil.
Basket of focaccia with rosemary.
Fresh portobello mushrooms, tomatoes, mozzarella and garlic.
Imported prosciutto, tomato sauce and mozzarella.
Tomato, mozzarella, arugula and slices of parmesan cheese.
Homemade daily apple tart.
Fresh coconut sorbet in a natural shell.
Fresh lemon sorbet in a natural shell.
Fresh pineapple sorbet in a natural shell.
Fresh orange sorbet in a natural shell.
Fresh peach sorbet in a natural shell.
A classic Italian dessert with ladyfinger cookies, espresso, whipped eggs & mascarpone cheese.
Fresh cocoa sorbet in a natural shell.
Fresh tangerine sorbet in a natural shell.
Vanilla ice cream, covered by gianduia with crushed hazelnuts and cocoa powder.
Florentine almonds cookies.
Assorted teas.
Homemade fresh fruity iced tea.
Fresh peach sorbet in a natural shell.
A classic Italian dessert with ladyfinger cookies, espresso, whipped eggs & mascarpone cheese.
Fresh cocoa sorbet in a natural shell.
Fresh coconut sorbet in a natural shell.
Homemade daily apple tart.
Fresh lemon sorbet in a natural shell.
Fresh tangerine sorbet in a natural shell.
Florentine almonds cookies.
Fresh pineapple sorbet in a natural shell.
Vanilla ice cream, covered by gianduia with crushed hazelnuts and cocoa powder.
Fresh orange sorbet in a natural shell.
Homemade fresh fruity iced tea.
Assorted teas.
Spinach, mushrooms, zucchini, garlic, tomato sauce and mozzarella.
Italian spicy salami, tomato and mozzarella.
Red and yellow roasted peppers, tomato sauce, mozzarella & parmesan.
Fresh portobello mushrooms, tomatoes, mozzarella and garlic.
French goat cheese, Italian eggplant and tomato sauce.
The classic, tomato, mozzarella and basil.
Baby artichokes, tomato sauce, Italian ham, mozzarella, olives & mushrooms.
Shrimp, tomato sauce, capers, garlic and scallions.
Imported prosciutto, tomato sauce and mozzarella.
Fresh tomatoes, mozzarella, oregano, ham, parmesan.
Italian sweet sausage, spicy salami, ham, mozzarella and tomato sauce.
Filled with fresh robiola cheese and truffle oil.
Basket of focaccia with rosemary.
Italian sweet sausages, mushrooms, tomato and mozzarella.
Filled with Italian ham, mozzarella, basil and sliced tomatoes.
Tomato, mozzarella, arugula and slices of parmesan cheese.
Fresh mussels with basil, plum tomatoes and grilled Tuscan bread.
Light fried zucchini & eggplant served with tomato sauce.
A traditional Florentine pate' with chicken liver, capers and anchovies.
Toasted Tuscany bread with fresh mozzarella, plum tomatoes, basil, garlic and olive oil.
Fresh sashimi grade tuna tartar, served on a bed of light spicy guacamole.
Raw filet mignon sliced very thin with avocado, heart of palm and plum tomatoes.
Mixed vegetable patties served with French goat cheese and mixed greens.
Grilled imported mushrooms with garlic and olive oil.
Raw filet mignon sliced very thin with arugula and parmesan cheese.
Fresh calamari forte dei Marmi style, fried or charcoal grilled.
Raw filet mignon, sliced very thin with arugula, mozzarella, avocados and tomatoes.
Wood burning toasted Tuscany bread with fresh mozzarella, cherry tomatoes and basil.
Imported French brie cheese grilled, served on a bed of arugula.
Classic Italian home made meatballs with tomato sauce.
Grilled shrimp, arugula, corn, avocado and tomatoes with lemon dressing.
With avocado, arugula, heart of palm, sliced tomato and sliced parmesan cheese.
With shrimp, plum tomatoes, capers arugula and house dressing.
Fennel, orange, Tuscan olive oil & chianti & red vinaigrette.
With arugula, mango, avocado, heart of palm, and sliced parmesan cheese.
Fresh arugula with grilled yellow and red roasted peppers, zucchini and mozzarella.
Grilled breast of chicken on a bed of mixed greens with house dressing.
Fresh mozzarella, plum tomatoes and Italian basil.
With arugula, marinated French goat cheese, roasted beets and endive.
Fresh arugula, radicchio and endive.
Garden fresh mesculine salad with plum tomatoes.
Homemade pasta with jumbo lump crab meat, pear tomatoes and touch of cream.
With Italian sweet sausages, shitake mushrooms and tomato sauce.
Homemade pasta with Italian plum tomato sauce and fresh basil.
With diced zucchini, eggplant, yellow and red peppers, mozzarella, and tomato sauce.
A delicious ragu of Italian eggplant and fresh buffalo ricotta cheese.
Homemade pasta with shrimp, baby artichokes and light tomato sauce.
Lasagna bolognese style with meat, tomato and béchamel sauce.
Homemade pasta with smoked Scottish salmon, vodka and a touch of cream.
Fresh marinated pear tomatoes, dry ricotta, basil & a touch of garlic.
Homemade black linguine with shrimp in a spicy tomato sauce.
An original Florentine recipe, with ground beef, celery, carrots and onions.
Thin spaghetti, fresh baby clams, garlic, olive oil and pear tomatoes.
Homemade pasta with an incredibly fresh duck meat ragu.
Homemade pasta with Italian portobello mushroom, garlic, olive oil and plum tomatoes.
A medici recipe. Homemade pasta with cream of spinach and buffalo ricotta cheese.
With Italian plum tomato sauce, fresh mozzarella and basil.
Penne with homemade pesto sauce, fresh shrimp and basil.
Homemade pasta with imported porcini mushrooms and light cream sauce.
With fresh tuna, swordfish, garlic and pear tomatoes.
A classic of the Italian Rivera with baby clams, mussels, shrimp, and pear tomatoes.
Grilled filet of salmon served with sauteed vegetables.
Grilled center cut swordfish served with sautéed vegetables.
Grilled & sliced aged sirloin steak served with arugula & roasted potatoes.
Grilled veal chip served with roasted potatoes.
Grilled breast of chicken paillard served with spinach and carrot.
The finest Australian grilled rack of lamb, served with roasted potatoes.
Grilled tuna sashimi quality, served with sauteed vegetables.
A classic pan-fried veal chop Milanese style served with arugula & marinated tomatoes.
A classic pan-fried chicken breast Milanese style served with arugula & marinated tomatoes.
A classic pan-fried chicken breast Milanese style, mozzarella & tomato sauce.
Online Ordering Options
(See pickup options)Last updated August 10, 2023