Michael's
About Michael's
Searching for "American (new) Near Me"? Michael's has some of the best American (new) in New York. Located at 24 W 55th St, Michael's is a convenient option that delivers to the area around New Yor...show more
Menus
Roasted Pepper Remoulade.
Pistachio, Citrus, Endive. Vegetarian.
Mushroom, Kale, Fontina. Vegetarian.
Parmesan, Black Truffle. Vegetarian.
Dijon Mustard Vinaigrette
Crispy Root Vegetables, Parmesan Bread Crumbs. Vegetarian.
Kohlrabi, Apple, Hazelnuts, Winter Vegetables, Feta, Dill. Vegetarian.
Seared tuna, fingerling potato, haricot vert, egg, niçoise olive, parmesan, and balsamic vinaigrette.
Blue cheese, bacon, egg, tomato, avocado, chicken, and balsamic vinaigrette.
Chimichurri, Sour Cream, Toasted Seeds. Vegetarian.
3 pieces. Bulgogi hanger steak, avocado, sour cream, pickled vegetables, and cilantro.
2 pieces. Pickled jalapeno and scallions.
Teriyaki, Flax Seeds. Vegetarian.
Marinara, burrata, and basil. Vegetarian.
Arrabiata, Mozzarella, Arugula.
Shiitake mushroom, onion, and fontina. Vegetarian.
8 ounces.
20 ounces.
10 ounces.
Sweet Potato Noodles. Gluten Free. Vegetarian.
Pecorino, Pine Nuts. Vegetarian
Brussels Sprouts, Parmesan, Organic Egg Yolk.
Persimmons, Port Jus.
Chardonnay Cream Sauce.
Yuzu Kosho Beurre Blanc
Sage-Butter Sauce
Tzatziki and rosemary jus.
Meyer Lemon, Cured Olives
Ground ribeye, arugula, tomato, onion, and pickle on a sesame bun.
Maple-Bacon, Caper-Meuniere.
Fingerling potatoes and salsa verde.
Choice of Five Murray’s Cheeses
Choice of Three Murray’s Cheeses
Your choice of drink.
Roasted Pepper Remoulade.
Pistachio, Citrus, Endive. Vegetarian.
Mushroom, Kale, Fontina. Vegetarian.
Parmesan, Black Truffle. Vegetarian.
Dijon Mustard Vinaigrette
Kohlrabi, Apple, Hazelnuts, Winter Vegetables, Feta, Dill. Vegetarian.
Seared tuna, fingerling potato, haricot vert, egg, niçoise olive, parmesan, and balsamic vinaigrette.
Blue cheese, bacon, egg, tomato, avocado, chicken, and balsamic vinaigrette.
Chimichurri, Sour Cream, Toasted Seeds. Vegetarian.
3 pieces. Bulgogi hanger steak, avocado, sour cream, pickled vegetables, and cilantro.
2 pieces. Pickled jalapeno and scallions.
Teriyaki, Flax Seeds. Vegetarian.
Marinara, burrata, and basil. Vegetarian.
Arrabiata, Mozzarella, Arugula.
Shiitake mushroom, onion, and fontina. Vegetarian.
Sweet Potato Noodles. Gluten Free. Vegetarian.
Pecorino, Pine Nuts. Vegetarian
Brussels Sprouts, Parmesan, Organic Egg Yolk.
Chardonnay Cream Sauce.
Yuzu Kosho Beurre Blanc
Meyer Lemon, Cured Olives
Ground ribeye, arugula, tomato, onion, and pickle on a sesame bun.
Maple-Bacon, Caper-Meuniere.
Kale & Radicchio Caesar, Asparagus, Parmesan Bread Crumbs
Choice of Five Murray’s Cheeses
Choice of Three Murray’s Cheeses
Your choice of drink.
Parmesan, Black Truffle. Vegetarian.
Roasted Pepper Remoulade.
Pistachio, Citrus, Endive. Vegetarian.
Dijon Mustard Vinaigrette. Vegetarian.
Crispy Root Vegetables. Parmesan Bread Crumbs.
Kohlrabi, Apple, Hazelnuts, Winter Vegetables, Feta, Dill. Vegetarian.
Blue Cheese, bacon, egg, tomato, avocado, chicken, balsamic vinaigrette
Seared tuna, fingerling potato, haricot vert, egg, Niçoise olive, parmesan, balsamic vinaigrette
Chimichurri, Sour Cream, Toasted Seeds. Vegetarian.
Two pieces. Pickled jalapeno and scallions.
Three pieces. Bulgogi hanger steak, avocado, sour cream, pickled vegetables, and cilantro.
Teriyaki, Flax Seeds. Vegetarian.
Marinara, burrata, and basil.
Arrabiata, Mozzarella, Arugula.
Shitake mushroom, onion, and fontina.
Pecorino, Pine Nuts. Vegetarian
Sweet Potato Noodles. Vegetarian. Gluten Free.
Brussels Sprouts, Parmesan, Organic Egg Yolk.
Maple-Bacon, Caper-Meuniere.
Yuzu Kosho Beurre Blanc
Fingerling potatoes, Salsa Verde.
White Wine Cream Sauce
Persimmons, Port Jus.
Meyer Lemon, Cured Olives
Ground ribeye, arugula, tomato, onion, pickle, and sesame bun.
Tzatziki and rosemary jus.
Sage-Butter Sauce
8 oz.
10 oz.
20 oz.
Orange-Sesame Ganache
Roasted Pepper Remoulade.
Mushroom, Spinach, Mozzarella. Vegetarian.
Parmesan, Black Truffle. Vegetarian.
Dijon Mustard Vinaigrette. Vegetarian.
Pistachio, Citrus, Endive. Vegetarian.
Kohlrabi, Apple, Hazelnuts, Winter Vegetables, Feta, Dill. Vegetarian.
Blue Cheese, Bacon, Egg, Tomato, Avocado, Chicken, Balsamic Vinaigrette
Seared Tuna, Fingerling Potato, Haricot Vert, Egg, Nicoise Olive, Parmesan, Balsamic Vinaigrette.
Chimichurri, Sour Cream, Toasted Seeds. Vegetarian.
Two pieces. Pickled jalapeno and scallions.
Three pieces. Bulgogi hanger steak, avocado, sour cream, pickled vegetables, and cilantro.
Teriyaki, Flax Seeds. Vegetarian.
Marinara, Burrata, Basil. Vegetarian.
Arrabiata, Mozzarella, Arugula.
Shitake mushroom, onion, and fontina.
Pecorino, Pine-Nuts. Vegetarian.
Brussels Sprouts, Parmesan, Organic Egg Yolk.
Sweet Potato Noodle. Vegetarian. Gluten Free.
Maple-Bacon, Caper-Meuniere.
Yuzu Kosho Beurre Blanc
White Wine Cream Sauce
Ground Ribeye, Arugula, Tomato, Onion, Pickle, Sesame Bun(Cheddar or Gruyere)
Kale Caesar, Crispy Root Vegetables, Parmesan Bread Crumbs. Please specify protein in notes.
Meyer Lemon, Cured Olives
Housemade Assorted Cookies,
Vanilla and Chocolate Biscotti
Orange-Sesame Ganache
Blue cheese, bacon, egg, tomato, avocado, chicken, balsamic vinaigrette.
Ground ribeye, arugula, tomato, onion, pickle, sesame bun (Cheddar or gruyere).
Crème fraiche, croutons.
Celery root remoulade.
Vegetarian. Pomegranate, pear, pistachio, chevre.
Vegetarian. Dill, Dijon mustard vinaigrette.
Bread crumb gremolata.
Vegetarian. Labneh, grapes, pumpkin seeds, meyer lemon.
Avocado, pickled jalapeño, salmon roe, sesame vinaigrette.
Brioche, dill, aioli.
Vegetarian. Pecorino, roasted garlic aioli.
Sweet and spicy sauce, sesame, chives.
Sweet and spicy sauce, sesame, chives.
Guacamole, furikake, aioli.
Pickled jalapeno, scallions.
Bulgogi hanger steak, avocado, sour cream, pickled vegetables, cilantro.
Vegetarian. Marinara, burrata, basil.
Mozzarella, marinara, red onion, shishito peppers.
Vegetarian. Shiitake mushroom, onion, fontina.
Vegetarian. Mushroom beurre fondue.
Shrimp, chili, parmesan.
Pancetta, organic egg yolk.
Arugula, capers, aged sherry.
Winter citrus, creme fraiche.
Fingerling potatoes, sun-dried tomato-olives.
Tarragon jus.
Turnips, blackberry-port jus.
Fennel, yuzu kosho-salsa verde.
Ground ribeye, arugula, tomato, onion, pickle, sesame bun (cheddar or gruyere).
Tzatziki, rosemary jus.
Sauce lyonnaise.
Avocado, pickled jalapeno, salmon roe, sesame-soy vinaigrette.
Brioche, dill, aioli.
Creme fraiche, croutons.
Celery root remoulade.
Vegetarian. Mushroom, sweet onion, fontina.
Vegetarian. Dijon mustard vinaigrette.
Vegetarian. Pomegranate, pear, pistachio, chèvre.
Vegetarian. Labneh, grapes, pumpkin seeds, meyer lemon.
Pecorino, roasted garlic aioli.
Sweet and spicy sauce, sesame, chives.
Sweet and spicy sauce, sesame, chives.
Guacamole, furikake, aioli.
Pickled jalapeno, scallions.
Bulgogi hanger steak, avocado, sour cream, pickled vegetables, cilantro.
Blue cheese, bacon, egg, tomato, avocado, chicken, balsamic vinaigrette.
Seared tuna, fingerling potato, haricot vert, egg, nicoise olive, Parmesan, balsamic vinaigrette.
Vegetarian. Marinara, burrata, basil.
Mozzarella, marinara, red onion, shishito peppers.
Vegetarian. Shiitake mushroom, onion, Fontina.
Vegetarian. Mushroom beurre fondue.
Shrimp, chili, parmesan.
Pancetta, organic egg yolk.
Arugula, capers, aged sherry.
Winter citrus, crème fraiche.
Tarragon jus.
Fennel, yuzu kosho-salsa verde.
Ground ribeye, arugula, tomato, onion, pickle, sesame bun (Cheddar or gruyere).
Kale & cauliflower Caesar, bread crumb gremolata.
Kale & cauliflower Caesar, bread crumb gremolata.
Two poached eggs.
Egg whites, spinach, citrus salad.
Vermont maple syrup.
Shiitake mushrooms, tomatoes, onions.
Asparagus, onions, bell peppers, tomatoes, shiitake mushrooms.
Cream cheese, capers, red onion.
Springfield smoked ham, gravlax or spinach, hollandaise, bays English muffins.
Two poached eggs, spinach, grilled beefsteak tomatoes.
Vermont maple syrup.
Shiitake mushrooms, tomatoes, onion, bacon, avocado, sour cream.
Grilled or baked.
Mixed toasted nuts, chocolate sauce, vanilla ice cream.
Vanilla pastry cream, meringue, seasonal fruit.
New York, soft (cow & sheep's milk).
England, hard (cow's milk).
France, soft (goat's milk).
New York, soft (sheep's milk).
Oregon, semi-soft (cow's milk).
No. 39 full leaf green. Spring harvested full leaf green tea, Oregon spearmint leaves and australian lemon myrtle.
No. 45 herbal infusion. Peppermint leaves from the Pacific Northwest.
No. 8 full leaf green. Spring harvested full leaf China green tea.
No. 18 full leaf black. Indian Assam, ceylon, China keemun full leaf teas.
No. 67 herbal infusion. Handpicked chamomile, rooibos, linden flowers, lemon myrtle, rose petals, safflower & natural flavors.
Online Ordering Options
(See pickup options)Last updated June 22, 2020