Mikado Bistro

Miso soup is traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed. There's seaweed, tofu and scallions.

Japanese seaweed salads are made with hiyashi wakame, and are sometimes referred to as Goma wakame or sesame seaweed.

Tuna, salmon, lettuce, mango, avocado with passion fruit dressing.

Served cold. Steamed soy bean.

Fried baby shrimp with house spicy sauce.

Vegetable spring roll.

Steamed shrimp dumpling.

Steamed wasabi pork dumpling.

Pan fried pork dumpling.

Pan fried vegetable dumpling.

Steamed broccoli with garlic butter sauce.

Fried tofu with bonito flakes.

Japanese cold noodles and cucumber.

Fried octopus dumpling ball.

Breaded fried oyster.

Sliced beef rolled around scallion.

Breaded fried calamari with chili sauce.

Spicy. Chopped with avocado.

4 pieces of chef choice Sushi.

Spicy. Chopped with avocado.

Seared with ponzu sauce.

Seared with ponzu sauce.

Spicy crunchy tuna, avocado, mango on top of pancake.

Spicy crunchy salmon, avocado, mango on top of pancake.

Slices of yellowtail, jalapeño and yuzu sauce.

Seared tuna with black pepper and wasabi mayonnaise sauce.

Asparagus, sweet potato, kampyo topped with avocado with sweet soy sauce.

Tuna, wrapped with sushi rice. Seaweed on the outside.

Salmon, wrapped seaweed and sushi rice. Seaweed on the outside.

Seaweed on the outside.

Cucumber, avocado, imitation crab meat, and seaweed and rice wrapped.

Salmon skin, cucumber, wrapped with seaweed and sushi rice.

Alaskan roll includes salmon, avocado, cucumber, rice and nori.

Boiled shrimp, avocado, wrapped with seaweed and sushi rice.

Boiled shrimp, lettuce, cucumber, wrapped with seaweed and sushi rice and mayonnaise on top. Cut in 5 pieces.

Big eye tuna, avocado, wrapped with seaweed and sushi rice. Cut in 6 pieces.

Grilled eel, avocado, wrapped with seaweed and sushi rice. Cut in 6 pieces.

Norway salmon, avocado, wrapped with seaweed and sushi rice. Cut in 6 pieces.

Spicy.

Spicy.

Spicy.

Spicy

Spicy

Softshell crab tempura and avocado.

Eel and cucumber topped with avocado and tobiko.

No rice, wrapped with cucumber sheet and your choice of ingredients.

Crab, avocado and cucumber topped with tuna, salmon and white fish.

Crunchy spicy tuna topped with avocado and tobiko.

Spicy shrimp and avocado topped with shredded crab meat, eel sauce and spicy mayonnaise.

Deep fried crab meat and avocado topped with crunchy spicy tuna.

Crunchy spicy yellowtail, asparagus, topped with white tuna and avocado.

Shrimp tempura and avocado topped with spicy tuna.

Salmon, avocado and cucumber topped with salmon, wasabi tobiko and wasabi mayo.

Shrimp tempura and avocado, topped with tuna, salmon and wasabi mayonnaise.

Shrimp tempura topped with eel, avocado and black tobiko.

Yellowtail, scallion and asparagus topped with spicy tuna and jalapeño.

Tuna, salmon, yellowtail, eel, tobiko, scallion, crunch wrapped with soy paper.

Crunchy spicy tuna and avocado wrapped with sliced tuna.

Shrimp tempura, fried banana, lobster salad, wrapped with soy paper and mango sauce.

Spicy yellowtail and jalapeño topped with tuna, salmon, yellowtail, stripe bass and avocado.

Shrimp tempura topped with grilled blue crab, mushroom and spicy eel sauce.

Shrimp tempura, eel, wrapped with soy paper, topped with lobster salad and avocado.

Spicy tuna, eel, avocado, wrapped with soy paper topped with tuna, white tuna, avocado and honey wasabi sauce (no rice).

Shrimp tempura, spicy crab, wrapped with soy paper topped with tuna, salmon, yellowtail, with tuna, avocado, spicy mayonnaise and garlic yuzu sauce.

Tuna, mango topped with lobster salad, avocado and garlic yuzu sauce.

Tuna, avocado topped with salmon, avocado and garlic yuzu sauce.

Kani, avocado, cream cheese topped with spicy crunchy salmon, spicy mayonnaise, wasabi mayonnaise and sweet soy sauce.

Otoro is the fattiest portion of the tuna, found on the very underside of the fish. This cut is fatty almost to the point of falling apart and can literally melt in your mouth.

Tuna maguro is the Japanese term for bluefin tuna, perhaps the best known and most commonly eaten fish in all of sushi dining.

Toro is the term for the fatty part of the tuna, found in the belly portion of the fish.

Salmon is the common name for several species of ray-finned fish in the family Salmonidae. Typically, salmon are anadromous: they hatch in fresh water, migrate to the ocean, then return to fresh water to reproduce. However, populations of several species are restricted to fresh water through their lives.

Yellowtail, as it has generally come to be acceped now, refers to a type of sturdy ocean fish in the jack family or Carangidae. Jacks, including amberjack and pompano, can be strong-tasting, but yellowtail jack tends to be more delicate. In Japanese it's hamachi, a favorite of the sushi bar.

Akagai.

Ikayaki, Japanese squid.

Tako octopus is daunting for those new to sushi or to making sushi at home. It looks strange to those unaccustomed to eating it and has a chewy texture that requires thin-slicing in order to be served as a sashimi dish.

Ebi refers to a style of preparing shrimp in Japan. Traditionally, you prepare the shrimp by “butterflying” them- that means that they are split open from the bottom and laid out flat. Butterfly shrimp can be used on maki, but it was originally used on nigiri.

One piece.

Only 1 piece.

One piece.

One piece.

One piece.

Tamago. Japanese style egg.

Tofu skin.

9 pieces sushi and California roll.

18 pieces of assorted raw fish.

5 pieces sushi, 10 pieces sashimi and rainbow roll.

Assorted raw fish over the sushi rice.

Sliced salmon and shredded daikon over the sushi rice.

Sliced tuna and shredded daikon over the sushi rice.

3 pieces of each tuna, salmon, yellow tail and spicy tuna roll.

6 pieces of each tuna, salmon, yellow tail.

16 pieces sushi, Godzilla roll and shrimp tempura roll.

7 pieces salmon sushi, 2 pieces salmon sashimi, 1 salmon avo roll.

10 pieces sushi, 18 pieces sashimi, tuna roll and dancing eel roll.

Steamed broccoli with teriyaki sauce.

Grilled shrimp with mix vegetables.

Lightly fried tofu and mixed vegetable with teriyaki sauce.

Grilled chicken with steamed mix vegetables.

Grilled shell steak with mix vegetables.

Grilled salmon with mix vegetables.

Grilled tilapia with mix vegetables.

Grilled sliced beef wrapped around scallion.

Breaded and fried assorted vegetables.

Breaded and fried chicken.

Breaded and fried pork.

Breaded fried fish.

Choose of any three regular rolls combination. No soup or salad.

Any two special rolls, and 8 pieces of each roll.

Your choice of 1 maki roll and 1 special maki.

Pan-fried noodle.

Pan-fried noodle.

It comes with bamboo shoot, egg, fish cake, in pork bone broth.

Chicken, onion, egg, mushroom over rice.

Beef and onion over the rice.

Broiled eel and pickles over rice.

Stir fried chicken with vegetables in ginger sauce.

Stir-fried shrimp with vegetables in mango sauce.

Grilled salmon and mix vegetable with black bean sauce.

Lightly fried chicken sauteed with honey BBQ sauce and steamed broccoli.

2 pieces California roll, 2 pieces salmon avocado roll, 2 pieces eel cucumber roll, 2 pieces spicy crunchy tuna roll and 2 pieces spicy crunchy crab roll.

3 pieces California roll, 3 pieces salmon avocado roll, 3 pieces eel cucumber roll, 3 pieces spicy crunchy tuna roll, 2 pieces spicy crunchy crab roll, 2 pieces tuna roll, 2 pieces yellowtail scallion roll, 1 piece rainbow roll and 1 piece dragon roll.

2 piece.

Tuna, Salmon, Yellowtail, Avocado, Seaweed Salad, Mango, Sweet Onion, Masago, with Wasabi Citrus Sauce.

Spicy Tuna, Spicy Salmon, Crab Salad, Avocado, Shitake, Edamame, Corn, Onion Crisps, Roasted Seaweed, with Sweet Chili Sauce

Seared Ahi Tuna, Salmon, Cucumber, Jalapeno, Hijiki Salad, Avocado, Salmon Roe, Cilantro, Scallion, with Wasabi Mayo

Chicken, shrimp, scallop, mango, sweet onion, seaweed salad, sun dried tomato, cucumber, avocado, masago, onion crisps, with garlic citrus sauce

Chicken, Steak, Eel, Avocado, Grape tomato, edamame, corn, seaweed salad, roasted seaweed, sesame, with Spicy Miso sauce

Organic tofu, boiled egg, avocado, grape tomato, edamame, corn, seaweed, salad, roasted seaweed, sesame, with spicy miso sauce

Steamed soy bean

Steamed shrimp dumpling (6 pcs)

Pan fried vegetable dumpling (6 pcs)

Pan fried pork dumpling

Seaweed, scallion, tofu in soy bean paste soup

Shrimp, scallop, clam, fish cake, imitation crab in seaweed broth

Marinated seaweed

Shredded imitation crab, cucumber, crunch with spicy mayo sauce

Your choice of various sodas, iced teas and seltzer.

Your choice of Snapple flavors.

An uncarbonated Japanese soft drink that is inspired by cultured milk. Comes in a variety of flavors!