Mimi Cheng's

Organic chicken, farm fresh zucchini, delicious scallions, freshly grated ginger, and other flavorful ingredients. 8 dumplings.

Organic kale, organic zucchini, free-range egg, shiitake mushrooms, and other flavorful ingredients. 8 dumplings.

Pasture-raised pork, local baby bok choy, organic cabbage, delicious scallions, freshly grated ginger, and other flavorful ingredients. 8 dumplings.

Juicy and bright carrots, reinvigorating chives, napa cabbage, and hearty shiitake mushrooms. 8 dumplings.

Spicy bean thread noodles with pasture-raised pork (optional), garlic oil, ginger, scallions, cilantro, and topped with pickled cabbage.

12-hour simmered organic chicken broth with fresh rice noodles, housemade organic chicken meatballs, bok choy, and topped with crispy shallots.

12-hour organic chicken broth simmered from organic chicken, vegetables, topped with scallions, and optional organic housemade chicken meatballs.

Taiwanese leafy greens with housemade vegetarian sauce, topped with fried shallots, and served hot.

Flaky scallion pancake served with 4 pieces.

Refreshing cold and crunchy cucumber salad with garlic, sesame oil, and red chili flakes.

If you want an extra kick of heat and our housemade garlic chili oil adds spice.

Unsweetened seltzer water flavored with fresh fruit.

Spicy bean thread noodles with or without pasture raised pork, garlic oil, ginger, scallions and topped with pickled cabbage. Without pork

Eight dumplings. Organic chicken, zucchini, scallions, grated ginger, and other flavorful ingredients.

Eight dumplings. Organic kale, organic zucchini, free range egg, shiitake mushrooms, and other flavorful ingredients.

Taiwanese leafy greens with vegetarian sauce and topped with fried shallots, served hot.

12 hour simmered organic chicken broth with rice noodles, chicken meatballs, bok choy, and topped with crispy shallots.

Pasture raised pork, local baby bok choy, organic cabbage, scallions, grated ginger, and other flavorful ingredients. Six dumplings.

Eight dumplings. Organic chicken, zucchini, scallions, grated ginger, and other flavorful ingredients.

Eight dumplings. Organic kale, organic zucchini, free range egg, shiitake mushrooms, and other flavorful ingredients.

Taiwanese leafy greens with vegetarian sauce and topped with fried shallots, served hot.

Spicy bean thread noodles with or without pasture raised pork, garlic oil, ginger, scallions and topped with pickled cabbage. Without pork

Eight dumplings. Juicy and bright carrots, reinvigorating chives, sweet cabbage, and hearty shiitake mushrooms.

12 hour chicken broth simmered with pasture raised chicken and vegetables, topped with scallions, and optional made chicken meatballs.

Vegan. Has sesame seeds.

Steamed brown rice with miso marinated mushrooms, Taiwanese leafy greens, steamed sweet potatoes, kidney beans and pickled radishes with a side of lemon tahini sauce.

Organic chicken, farm fresh zucchini, delicious scallions, freshly grated ginger, and other flavorful ingredients.

Pasture-raised pork, local baby bok choy, organic cabbage, delicious scallions, freshly grated ginger, and other flavorful ingredients.

Organic kale, zucchini, free-range eggs, shiitake mushrooms, and other flavorful ingredients.

Juicy and bright carrots, reinvigorating chives, Napa cabbage and hearty shiitake mushrooms. Vegan.

Freshly steamed brown rice with miso-marinated mushrooms, Taiwanese leafy greens, steamed sweet potatoes, chickpeas, homemade beet-dyed daikon pickles with a side of housemade lemon tahini sauce.

12-hour simmered organic chicken broth with fresh rice noodles, housemade chicken meatballs, bok choy, and topped with crispy shallots.

12-hour chicken broth simmered from pasture-raised chicken and vegetables, topped with scallions. Optional toppings available.

Spicy bean thread noodles with pasture-raised pork (optional), garlic oil, ginger, scallions, cilantro, and topped with pickled cabbage.

Taiwanese leafy greens with housemade vegetarian sauce, topped with fried shallots, served hot.

Refreshing cold and crunchy cucumber salad with garlic, sesame oil and red chili flakes.

Everyone's favorite. Flaky scallion pancake served with four pieces.

If you want an extra kick of heat, our housemade garlic chili oil adds spice.

A side of freshly steamed jasmine rice.

A side of freshly steamed brown rice.

Pasture-raised pork and shiitake mushrooms braised in a soy-based sauce and baby bok choy on a bed of freshly steamed white rice.

Pasture-raised beef bone marrow soup with chewy fresh wheat noodles and Taiwanese leafy greens, topped with pickled cabbage and scallions.

Wood ear mushroom salad with sliced celery and shredded carrots marinated in a garlic vinegar sesame oil vinaigrette, topped with cilantro and red chili pepper.

Unsweetened seltzer water flavored with fresh fruit.

Organic, raw non-GMO kombucha fermented tea.

Unsweetened refreshing oolong tea with caffeine and antioxidants.

Unsweetened refreshing Japanese green tea with caffeine, antioxidants, and catechins.

Fall's best local ny apple cider, naturally sweetened.