Miramar - Battery Park

Pan seared with mixed baby greens.

Mediterranean octopus grilled with balsamic vinegar and extra virgin olive oil.

Seasoned shrimp sauteed in a red pepper sauce.

Pan seared with mixed baby greens.

Served with Dijon aioli sauce.

With avocado, crispy shallots, and soy sesame dressing.

Sauteed in white wine or red sauce with herbs and garlic.

Falafel, baba ghanoush, hummus, tabouli, and pita bread.

Crispy fried calamari with marinara sauce.

Grilled and layered with ricotta cheese. Topped with plum tomato sauce and melted mozzarella cheese.

Topped with sauteed spinach, mozzarella cheese, and sun dried tomato pesto.

Octopus, calamari, shrimp, potatoes, onions, and grape tomatoes.

With shrimp, scallops, clams, mussels, calamari, and crab meat.

Romaine lettuce, tomatoes, cucumbers, red onions, kalamata olives, and feta cheese.

Romaine lettuce tossed with Caesar dressing and shaved Parmigiano cheese.

Mixed greens, avocado, plum tomatoes, roasted peppers, and blue cheese.

Endive, radicchio, arugula, tomatoes, and shaved Parmigiano cheese.

Mixed greens, pears, toasted walnuts, and blue cheese with champagne vinaigrette.

Mixed greens, apples, cranberries, and blue cheese with apple cider vinaigrette.

Mozzarella cheese, tomatoes, basil, and extra virgin olive oil.

Served on a flatbread with lettuce, tomatoes, onions, and tzatziki sauce. Served with choice of side.

Served with lettuce, tomatoes, onions, and tartar sauce. Served with choice of side.

Served with cheese, lettuce, tomatoes, sauteed mushrooms, and onions. Served with choice of side.

Served with lettuce, tomatoes, onions, and blue cheese dressing. Served with choice of side.

Served with mozzarella cheese, lettuce, tomatoes, onions, and chipotle mayonnaise. Served with choice of side.

Served with mixed greens, tomatoes, onions, and balsamic vinaigrette on a choice of wrap. Served with choice of side.

Served with sauteed peppers and onions on a choice of wrap. Served with choice of side.

Grilled chicken, Romaine lettuce, Parmesan cheese, and Caesar dressing. Served on a choice of wrap. Served with choice of side.

Grilled chicken with sauteed spinach, ricotta cheese, and sundried tomatoes. Served with choice of side.

With roasted peppers, mozzarella cheese, and balsamic vinaigrette. Served with choice of side.

With grilled zucchini, eggplants, mushrooms, roasted peppers, and mozzarella cheese. Served with choice of side.

Shrimp, scallops, clams, mussels, and calamari in marinara sauce.

Skewers of grilled jumbo shrimp, scallops, and fish. With rice and vegetables.

Grilled or broiled. Served with rice and grilled asparagus.

Shrimp, fish, and calamari mixed with rice and topped with toasted almonds.

Almond crusted and pan seared. Served over linguine.

Jumbo shrimp sauteed with garlic, white wine, and lemon.

Lobster stuffed ravioli. Served with chardonnay cream sauce.

White or red sauce.

Char grilled. Topped with mushrooms and sauteed onions. Served with mashed potatoes.

Chicken, beef, and kofta skewers. Served with rice and vegetables.

Served with tomato salad.

With mozzarella cheese, tomatoes, and asparagus sauteed in a white wine sauce. Served with mashed potatoes.

Grilled chicken skewers served with rice and vegetables.

Lightly breaded chicken baked with tomato sauce and mozzarella cheese. Served with spaghetti or penne pasta.

Served with broccoli sauteed in garlic and olive oil.

Lightly breaded eggplant baked with tomato sauce and mozzarella cheese. Served with spaghetti or penne.

Served with mixed vegetables.

Grilled zucchini, mushrooms, eggplant, peppers, and onions over couscous or rice.

Served with garden salad, pita bread, and tahini sauce.