Miyako Sushi

Sliced cutlets in bread batter with egg on rice.

Sliced cutlets in bread batter with egg on rice.

With shrimp, chicken and vegetables.

7 Pieces with California roll.

12 Pieces assortment of raw fish with a bowl of rice.

Broiled eel on a bed of seasoned rice.

12 Pieces assortment of sliced raw fish on a bed of seasoned rice.

Choice of chicken, beef, salmon, shrimp or tofu.

Choice of chicken, shrimp, vegetables or fish.

Choice of chicken or beef.

Choice of pork or chicken.

Choice of chicken, beef, salmon, shrimp or tofu.

Choice of chicken, shrimp, vegetables or fish.

Choice of chicken or beef.

Choice of pork or chicken.

Japanese spring roll.

Broiled soybean.

Cold tofu with special sauce.

Deep fried tofu with special sauce.

Fried or steamed.

Fried or steamed pork dumpling.

Fried or steamed shrimp dumpling.

Fried or steamed dumpling.

With teriyaki sauce on the side.

Chicken, vegetable and mushroom served with teriyaki sauce on the side.

Gently fried eggplant served with soy bean sauce.

Scallion wrapped in thinly sliced beef with teriyaki sauce.

Shrimp, chicken and vegetable gently fried with a delicate batter.

Gently fried with delicate batter and served with ponzu vinegar sauce.

Served with miso soy bean sauce.

Spicy mayo.

Fried oyster with chefs special sauce.

Broiled yellowtail neck.

With homemade dressing.

Soy bean curd with mixed vegetables and homemade dressing.

Lightly seared tuna steak served with special sauce.

Cooked seaweed and tofu skin.

avocado green salad with ginger dressing

Assorted Japanese pickles.

Sliced octopus with chefs vinegar sauce.

Tuna, salmon, white fish, shrimp, citrus vinaigrette.

Srrved with chefs yuzu sauce.

Thinly sliced seared beef served with special sauce.

Tuna tartar.

Eel, avocado and mango tempura make this roll an experience that you cannot miss.

Three spicy tuna avocado roll.

Shitake mushroom, asparagus and avocado roll.

Tuna roll, yellowtail roll and California roll.

Three rolls of crunchy spicy tuna, spicy salmon and spicy yellowtail.

Tuna, avocado, cream cheese and tobiko.

Salmon, avocado and cucumber.

Shrimp, lettuce, avocado, cucumber and flying fish roe.

Shrimp, avocado,cucumber, tamago (egg) with flying fish roe.

Salmon and smoked salmon, cream cheese, avocado, cucumber.

Maguro.

Hamachi

Sake.

Albacore.

Belly.

Belly.

Hirame.

Suzuki.

Tako.

Ika.

Uni.

Ikura

Flying fish roe.

Unagi.

Akagai.

Inari.

Ebi.

Kani.

Tamago.

Hatategai.

9 Piece sushi and tuna roll.

16 Piece assortment of raw fish with rice.

6 Piece assortment of sushi and 12 piece sashimi with tuna roll.

14 piece tuna on a bed of sushi rice.

14 Piece salmon on a bed of sushi rice.

7 Piece yellowtail and 7 piece tuna on a bed of sushi rice.

Assortment of sliced raw raw fish on a bed of sushi rice.

3 Piece tuna, 3 piece yellowtail and 3 piece salmon, spicy salmon roll.

6 Tuna, 6 yellowtail and 6 salmon, raw fish with rice.

Broiled eel over a bed of seasoned rice.

One chefs special sunny day roll and 16 pieces of assorted sushi.

One chefs special sunny day roll and 10 pieces of sushi and 16 pieces assorted sashimi.

Soy bean soup with tofu, scallion and seaweed.

Soy bean soup with tofu, scallion and seaweed.

Clear broth with mushrooms, tofu, seaweed and scallion.

Clear broth with shrimp, fish cake, fish, scallop, mushrooms and tofu.

Sauteed sliced meat with special ginger sauce.

Sauteed sliced meat with special ginger sauce.

Sauteed sliced meat with special ginger sauce.

Shrimp tempura, avocado, cucumber and tobiko.

Spicy yellowtail, avocado on top yellowtail, jalapeo.

Gently fried crab, cucumber and flying fish roe with special sauce.

Spicy tuna and avocado, flying fish roe on the outside.

White tuna, salmon caviar, cucumber, scallion and avocado, tobiko.

Crab meat, avocado, cucumber, flying fish roe and tuna, white fish, tobiko.

Crab meat, avocado, asparagus, cucumber and salmon.

Deep fried fish with spicy mayo on top.

Eel, cucumber, avocado and avocado flying fish roe, eel sauce on top.

Tuna, shrimp, avocado and tobiko.

Yellowtail, ikura, negi and avocado.

Crunchy spicy tuna, spicy salmon, oshinko kampyo kani wrapped in red or green soy bean nori.

Shrimp, eel, cucumber, crunchy, tuna and spicy wasabi mayo with seared tuna, avocado, flying fish roe, eel sauce on the outside.

Spicy white tuna, cucumber, crunchy and avocado, lobster tobiko.

Crispy, fried spicy tuna is combined with eel and spicy sauce, it is topped with fresh spicy tuna.

Spicy shrimp tempura, eel, avocado, oshinko, lobster tobiko wrapped in red or green soy bean nori.

Crab meat, cucumber, asparagus, flying fish roe and salmon, tuna, yellowtail, avocado on the outside.

Tuna, yellowtail and salmon accompanied with avocado and cucumbers are wrapped in a special yellow seaweed.

Eel tempura, spicy tuna, white tobiko wrapped in delicious special seaweed.

Shrimp tempura, cucumber, shitake mushroom and eel, avocado, tobiko, eel sauce.

Salmon, yellowtail, tuna, crab meat, avocado, flying fish roe seaweed and wrapped in peeled whole cucumber.

Spicy tuna, mayo, avocado inside on top tuna with sweet mayo.

Served with your choice of miso soup or salad.Additional charge to substitute rice for brown rice.

Shrimp, chicken and vegetables.

Shrimp, scallop and salmon.

Scallop, shrimp, pineapples, onions, peppers and edamame.

With green peppers, red peppers, onions and edamame.

With green peppers, red peppers, onions and edamame.

With green peppers, red peppers, onions and edamame.

Chicken, egg, vegetables, fish cake and shrimp tempura in a soup.

Shrimp and vegetable tempura over noodles in soup.

Shrimp, scallop, fish cake and vegetables in a broth.

Sliced beef or chicken, bean curd and vegetables in a rich broth.

Served with shrimp, scallop, fish, fish cake, bean curd and vegetables in a rich seafood broth.

Cold buckwheat noodles in a special sauce.

With yuzu teriyaki side tomato fried rice.

Grilled black cod fish with saikyo miso flavor.

Shrimp, scallop and fish.

Ginger, green tea, mango, red bean, or vanilla ice cream.

Green tea, red bean, or vanilla ice cream.

Ice cream wrapped inside a Japanese rice cake. Choice of red bean, green tea or vanilla.

Fried or steamed pork dumplings.

Fried or steamed shrimp dumplings.

Boiled soy bean.

3 pieces, Japanese spring roll.

Deep fried tofu with special sauce.

Spicy mayonnaise.

Deep fried tofu with special sauce.

Fried or steamed dumplings.

With teriyaki sauce on the side.

Shrimp, chicken, vegetable gently fried with a delicate batter.

Scallion wrapped in thinly sliced beef with teriyaki sauce.

Gently fried eggplant, served with soybean sauce.

Spicy mayonnaise.

Slice chicken cutlets in bread batter with egg on rice.

Shrimp, chicken & vegetable.

Japanese spring rolls.

Boiled soybean.

Deep fried tofu with special sauce.

Fried or steamed.

Fried or steamed pork dumpling.

Fried or steamed shrimp dumpling.

Fried or steamed dumpling.

With teriyaki sauce on the side.

Chicken, vegetable & mushroom served with teriyaki sauce on the side.

Gently fried eggplant served with soybean sauce.

Scallion wrapped in thinly sliced beef with teriyaki sauce.

Shrimp, chicken & vegetable gently fried with a delicue batter.

Served with miso soy bean sauce.

Spicy mayo.

Fried oyster with chef's special sauce.

Broiled yellowtail neck.

Assorted japanese pickle.

Sliced octopus with chef vinegar sauce.

Tuna, salmon, white fish, shrimp, cirus vinegar.

Served with chef yuzu sauce.

Thinly sliced seared beef served with special sauce.

Tuna tartar or salmon tartar.

Soy bean soup with tofu, scallion & seaweed.

Clear brock with mushroom, tofu, seaweed & scallion.

Clear broth with shrimp, fishcake, fish, scallop, mushroom & tofu.

Soy bean curd with mixed vegetable & home made dressing.

Lightly seared tuna steak served with special sauce.

Cooked seaweed & tofu skin.

Tuna, avocado, cream cheese & tobiko.

Shrimp lettuce, avocado, cucumber & flying fish roe.

Salmon & smoke salmon, cream cheese, avocado, cucumber.

Salmon, avocado & cucumber.

Shrimp, avocado, cucumber, tamago (egg) with flying fish roe.

Three spicy tuna avocado rolls.

Shitake mushroom, asparagus & avocado roll.

Tuna roll, yellow tail roll & California roll.

Tuna rolls of crunchy spicy tuna spicy salmon & spicy yellowtail.

7 pcs with california roll.

12 pcs assortment of raw fish with a bowl of rice.

Broiled eel on a bed of seasonal rice.

12 pcs assortment of sliced raw fish on a bed of seasoned rice.

9 pcs sushi & a tuna roll.

16 pcs assorted of raw fish with a bowl of rice.

6 pcs assorted of sushi & 12 pcs sashimi with a tuna roll.

14 pcs tuna on a red of sushi rice.

14 pcs salmon on a red of sushi rice.

5 pcs yellowtail & 7 pcs tuna on a red of sushi rice.

Assortment of sliced raw fish on a red of sushi rice.

3 pcs tuna, 3 pcs yellowtail & 3 pcs, salmon, spicy salmon roll.

6 tuna, 6 yellowtail & 6 salmon, raw dish with a bowl of rice.

Broiled eel our a bed of seasonal rice.

One chef's special sunny day roll and 18 pieces of assorted sushi.

One chef's sunny day roll, 10 pieces sushi and 16 pieces sashimi.

Red bean, green tea, ginger mango, vanilla.

(ice cream wrapped inside a japanese rice cake), red bean, green tea, mango.

Red bean, green tea & vanilla.

Coke, d. coke, ginger ale, ice tea, dr. sprite, spring water or club soda.