Mudville9

Boneless bbq chicken, lettuce, tomato, onion, blue cheese

Served with Ranch Dipping Sauce

Housemade Guacamole & Chips

Wonton Wrapper w/ pesto & garlic

Served with Bleu Cheese Sauce

Honey Mustard

Pico de Gallo, Sour Cream, Cheddar & Pepper jack Blend

Romaine, Blistered Tomatoes, Shaved Parmesan, House Made Croutons, Caesar Dressing.

Feta, olives, red onion, cherry tomato, romaine, cucumber, red peppers, oregano vinaigrette.

Bacon, Avocado, Egg, Bleu Cheese, Baby Spinach and Baby Kale Blend, Tomato, Carrots, Balsamic Vinaigrette.

Baby kale, quinoa, roasted corn, tomato, toasted pumpkin seeds, cucumber, parsley, cilantro, lemon vinaigrette.

Cheddar, Hardwood Bacon, Sunny-Side-Up Egg and Special Sauce. Patty can be substituted for Turkey or an Impossible burger.

Avocado, Pepper Jack, Hardwood Bacon, Mayo. Patty can be substituted for Turkey or an Impossible burger.

Grilled Chicken Breast, Guacamole, LTO, Brioche BunChoice of mixed green salad, hand cut fries or onion rings- add $3

Tossed in our Sweet & Sweaty sauce on Balthazar roll with pickles & side of ranchChoice of mixed green salad, hand cut fries or onion rings- add $3

Slow Roasted, Lager Braised, Bonelick BBQ Sauce, Purple Cabbage Slaw, Pickles.Choice of mixed green salad, hand cut fries or onion rings- add $3

Arugula, Crispy Onions, Mustard Aioli, Toasted Balthazar CiabattaChoice of mixed green salad, hand cut fries or onion rings- add $3

Your choice of wing sauce buffalo mild, medium, hot or BBQ. Served with Bleu Cheese Dressing and Celery.

Your choice of wing sauce, buffalo mild, medium, hot or BBQ. Served with Bleu Cheese Dressing and Celery.

Buffalo mild, medium, hot or BBQ

Your choice of wing sauce. Served with Bleu Cheese Dressing and Celery.

A true classic

Soy, Sesame, Furikake.

Cotija, Chili Mayo, Lime.

Chili and Garlic Confit, House Made Breadcrumbs.

100% Idaho potatoes

With Side of Vanilla Lemon Mascarphone Cream.

Warm Ghirardelli double dark chocolate brownie

Chili and garlic confit with bread crumbs.

Cotija cheese, chili mayo and lime.

Served with soy sesame and furikake.

Soy/Sesame/Furikake

Sage brown butter and pumpkin seeds.

With Blistered tomatoes Julianne carrots

Buttermilk, special seasoning and honey mustard.

Wonton wrapped, basil, Parmesan and marinara sauce. Extra marinara for $1

Served in 13” pizza box blend Cheddar & Jack cheeses, jalapenos, pepper jack, pico de gallo,veggie chili, radishes and homemade tortilla chips

Feta, olives, onion, tomato, romaine, bbs spinach and bb kale mesculin, roasted red peppers,cucumber and oregano vinaigrette.

Bacon, avocado, egg, bleu cheese, tomato,baby spinach and baby kale blend, carrots and balsamic vinaigrette with choice of protein.

Romaine, shaved Parmesan, homemade croutons & Caesar dressing

Served with blue cheese and celery sticks.

Not fried. Served with caramelized onions and lemon wedge.

Grilled wings with Jamaican Jerk rub

Breaded then fried, drizzled with hot honey and served with homemade Ranch dipping sauce

100% Vegetarian.

Cheddar, hardwood bacon, sunny-side-up egg and special sauce.

Pepper Jack cheese, avocado and hardwood bacon.

Balthazar ciabatta, arugula, crispy onion, and whole grain mustard aioli.

Balthazar multigrain, avocado, lettuce, tomato, onion and hardwood bacon, garlic aioli

Slow-roasted and lager-braised with Bonelick BBQ sauce, Purple Cabbage Slaw and pickles

Balthazar Brioche bun, homemade Ranch, LTO and pickles

12 oz

12 oz

12 oz

6.75 oz

16 oz

9.30oz

48-hour marinade, Slow-roasted with herbs and spices. Served with choice of side.

Served with choice of side.

Buttermilk Bread Pudding with Dark Chocolate

Grilled shrimp, Buffalo sauce, bread crumbs.

Wonton wrapped, basil, Parmesan, marinara sauce.

Buttermilk, special seasoning, honey mustard sauce.

Chef's seasonal veggie choice.

Romaine, Parmesan, croutons.

Arugula, spring veggies.

Feta, olives, onion, red pepper, tomato, romaine, oregano vinaigrette.

Balthazar multigrain, avocado, lettuce, tomato, onion, hardwood bacon.

Two 1/2 racks (three 1/2 lbs.), off the bone.

Ten 1/4 chickens. Slow roasted, herbs and spices.

Twelve 5 oz. portions. Rosemary and thyme.

Chili, garlic confit, breadcrumb.

Soy sesame, furikake.

Sage brown butter, pumpkin seeds.

Cotija cheese, chili mayo.