Loco Latino (Nano Ecuadorian Kitchen)

Whole sweet plantain with melted queso fresco.

Chorizo and yucca fries

Fried pork chunks with white hominy

Chicken with carrots, yucca, potatoes and corn.

Beef soup with noodles.

Mussels, fish and shrimp soup with corn and plantains.

Avocado, onions, tomato, radish, corn and romaine lettuce. Lime and cilantro dressing.

Avocado, tomato on a 7 inch French hero.

Roast pork, lettuce and red pickled onions.

Mild spicy chorizo with cilantro, onions and peppers. Bed of lettuce in a 7 inch French hero.

1/4 chicken stew with carrots and potatoes. Rice, beans and sweet plantains.

Grilled cutlet, rice, beans and sweet plantains.

Breaded chicken cutlet. Rice, beans and sweet plantains.

Beef with carrots and potatoes. Rice, beans and sweet plantains.

Two breaded boneless tenderloin medallions. Rice, beans and sweet plantains.

Two boneless tenderloin medallions. Rice, beans and sweet plantains.

Two boneless tenderloin medallions in sauce. Rice, beans and sweet plantains.

Roast pork in beer, lime and garlic. Rice, beans and sweet plantains.

Fried rice with corn, carrots, scallions and cilantro. Sweet plantains. Fried egg.

Mussels, fish and shrimp fried rice with corn, carrots, scallions and cilantro. Sweet plantains. Avocado.

Grilled sirloin, chicken cutlet, chorizo and pork chop. Served with two sides.

Vegetables stew. Rice and lentils, sweet plantains and avocado.

Grilled Steak. Rice. Beans. Sweet plantains.

Steak and onions. Rice. Bens. Sweet plantains

with rice, beans and sweet plantains

with rice, beans and sweet plantains

Fish in coconut sauce. Rice, beans and sweet plantains

Green plantain turnover filled with cheese.

1 corn cake with cheese wrapped in corn husk

1 green plantain cup stuffed with shrimp and coconut stew.

2 potato patties filled with cheese. Topped by peanut sauce, cilantro and pickled onions.

Chicken strips sauteed with onion, peppers and cilantro in a 7" french hero. Mayo, lemon, garlic dipping sauce.

2 yucca fritters filled with cheese. Dipping sauce: mayo, basil, cilantro, lemon, and garlic.

1 Green plantain dumpling filled with four options: pork, cheese or both

With onions and peppers in a 7" french hero

Roast Pork in beer, lime and garlic on a bed of lettuce, red pickled onions and Cilantro in a 7" french hero.

Mixed vegetable soup.

Cream of lentils topped by cheese, scallions, and cilantro. Vegan? We can do that too!

Chicken and veggies soup.

Beef, carrots and noodles soup

Beef soup featuring a green plantain dumpling filled with beef, egg, raisins and peanut sauce.

Mussels, fish and shrimp, corn and plantain soup

Tuna soup. Yucca, herbs, and spices. Topped by pickled onions. Side of yellow rice, plantain chips, and lime.

Avocado, cucumber, radish, toasted corn, tomato, onions, romaine lettuce in a lime, evoo and cilantro dressing.

Avocado, cucumber, radish, toasted corn, tomato, onions, romaine lettuce in a lime, evoo and cilantro dressing.

Mussels, fish and shrimp fried rice sautéed with corn, scallions, and cilantro. Pickled red onions. Sweet plantains and avocado

Mussels, fish and shrimp casserole in green plantain and peanut sauce. Yellow rice.

Mussels, fish and shrimp in lime, cilantro, tomatoes, and olive oil. Topped by pickled onions, roasted corn, and plantain chips.

Mussels, fish and shrimp casserole in fresh tomatoes, onions, red peppers and cilantro sauce. Yellow rice.

Shrimp in coconut sauce. yellow rice. Green plantains. Avocado

Mussels, fish and shrimp in tomato and butter sauce and pasta

Top sirloin steak in onions, peppers and cilantro sauce. Green plantain, onions, scrambled eggs and cheese hash. Side of Avocado.

Chorizo, 2 potato patties filled with cheese topped by peanut sauce and pickled onions, rice, 2 fried eggs and avocado

Guatita, Seco de chivo, shrimp ceviche. Yellow rice. Sweet Plantains. Avocado. Good for 2

Chicken on the bone stewed in peanut sauce wrapped up in banana leaf. Side of yellow rice, sweet plantains and yucca.

Beef tripe and potato in peanut sauce. Yellow rice. Sweet plantains. Avocado

Tangy goat stewed in naranjilla and cilantro. Yellow rice. Sweet plantains. Avocado. Naranjilla is a sour fruit grown on the north of Ecuador. Flavor similar to kiwi or passion fruit.

Rice and lentils.

Rice and beans.

Side of Mayo, basil, lemon garlic dipping sauce. If you need a vegan dipping sauce, please let us know.

Coconut rice.

8 oz container of Caliente sauce.

Tomato, onions and cilantro.

Zucchini, mushroom, carrots, and potato in onions, tomato, and cilantro stew.

Zuchinni, mushroom, carrots, onions, red peppers and corn.

Apple flavored soda 12 oz.

Strawberry flavoured