Nom Wah Nolita

Minced shrimp in wheat wrappers. Steamed dumplings with chili and sweet soy.

Minced shrimp and greens in open faced wheat wrappers. Steamed dumplings with chili and sweet soy.

Minced chicken in wheat wrappers. Steamed dumplings with chili and sweet soy.

Minced pork, mushrooms, and shrimp in wonton wrappers. Steamed dumplings with chili and sweet soy.

Chinese spinach and bamboo shoots.

Served with bacon XO sauce on top.

Mixed vegetables in a thin flour wrapper.

Steamed wheat flour buns filled with pork and caramelized onions.

Minced chicken in wonton wrappers.

Cucumbers marinated in garlic and chili sauce.

Short grain white or brown rice.

Miso braised chicken, fried garlic, and chili served over egg noodles.

Pork dumplings filled with broth.

Minced shrimp in handmade wheat wrapper.

Steamed wheat flour buns filled with pork and caramelized onions.

Minced pork, mushrooms, and shrimp steamed in wonton wrappers.

Vegan. Scallions mixed into wheat wrappers and pan fried.

Pork and shrimp dumplings in a homemade wheat wrapper.

Miso braised chicken, fried garlic, and chili served over egg noodles.

Vegetarian. Shiitake mushrooms, broccoli stems, fried garlic, egg.

Vegan. Mixed vegetables in a thin flour wrapper.

Vegan. Scallions mixed into wheat wrappers and pan fried.

Minced shrimp in handmade wheat wrapper.

Minced shrimp and snow pea leaf dumpling greens.

Minced pork, mushrooms, and shrimp steamed in wonton wrappers.

Pork dumplings filled with broth.

Pork and shrimp dumplings in a homemade wheat wrapper.

Pork and shrimp dumplings in a homemade wheat wrapper. Topped with Bacon XO.

Vegan. Edamame, mushrooms and Chinese chives in spinach wrappers.

Vegan. Mixed vegetables in a thin flour wrapper.

Steamed wheat flour buns filled with pork and caramelized onions.

Chicken and Napa cabbage in wheat wrappers.

Chicken and Napa cabbage in wheat wrappers.

Made with Oyster Sauce. Vegan upon request in below instructions.

Filled with Chinese sausage and dried shrimp, topped with Bacon XO sauce, hoisin, and fried shallots.

Vegan, gluten-free.

Vegetarian. Shiitake mushrooms, broccoli stems, fried garlic, egg.

Vegan. Wide rice noodles and Chinese greens in roasted vegetable broth.

Vegan. Roasted vegetable broth.

Miso braised chicken, fried garlic, and chili served over egg noodles.

Minced pork and shrimp dumplings with Chinese greens served in a roasted vegetable broth.

Vegetarian. Braised tofu, chili, and fried garlic served over egg noodles.

Vegan. Edamame dumplings and Chinese greens served in a roasted vegetable broth.

Mix of ginger lemonade and black tea.

The "golden lime" of the Philippines, calamansi is the perfect balance of tart lime with hints of tangerine. (12oz can).

Three pieces steamed dessert buns with red bean filling.