Norma Gastronomia Siciliana - Murray Hill

Tomato rice ball stuffed with eggplant, mozzarella, basil, served over fresh ricotta sauce.

Wide, flat-shaped pasta with, meat ragout, pork sausage, tomato, mozzarella, light béchamel.

“ring”shaped pasta baked in wood oven, with beef ragu, green peas, eggplant, basil, Italian ham and pecorino cheese.

Whole artichoke stuffed with bread crumbs, parmesan, garlic, parsley.

Eggplant parmigiana timbale with mozzarella and parmigiano cheese, basil, tomato sauce.

Mediterranean octopus carpaccio, with orange, fennel, moroccan olives salad and “salmoriglio” sauce.

Mix marinated olives, garlic, oregano, celery, parsley.

Chopped fried eggplant and celery seasoned with sweetened vinegar, with olives, celery, capers, onions and tomato.

Pane, burrata, rucola, olive oil.

Whole artichoke stuffed with bread crumbs, parmesan, garlic, parsley.

Eggplant parmigiana timbale with mozzarella and parmigiano cheese, basil, tomato sauce.

Organic veal meat-ball, tomato sauce, melted ragusano dop.

Roasted pork loin rolled with mix cured meat and smoked mozzarella, roasted tomato.

Roasted bread, with garlic, olive oil, tomato, basil.

Cured beef, lemon, olive oil, arugula, parmesan shaved.

Mediterranean octopus carpaccio, with orange, fennel, moroccan olives salad and “salmoriglio” sauce.

Buffalo mozzarella, sirloin tomato, basil.

Olive oil cured fatty tuna filet in extra virgin olive oil, green beans, cherry tomato, capers, potato, nocellara olives, red onions, celery, oregano, red wine vinaigrette.

Mixed salad, tomatoes, roasted peppers, gorgonzola cheese, mixed dried fruit, walnuts, balsamic dressing.

Rucola, peer bosh caramelized walnuts shaved parmigiano, balsamic vinegar.

Tomato rice ball stuffed with eggplant, mozzarella, basil, served over fresh ricotta sauce.

Saffron rice ball stuffed with Bolognese meat sauce, green peas, mozzarella, served over tomato sauce.

Squid ink risotto rice ball filled w/ spicy shrimp ragu.

“ring”shaped pasta baked in wood oven, with beef ragu, green peas, eggplant, basil, Italian ham and pecorino cheese.

Durum flour “spaghetti alla chitarra "setaro”, fresh portuguese sardine, wild fennel, pine nuts, racine, saffron.

Wide, flat-shaped pasta with, meat ragout, pork sausage, tomato, mozzarella, light béchamel.

In vine tomatoes, anchovies, primo sake oregano, moroccan olives.

Tomato, mozzarella, basil, prosciutto di parma, arugula, spicy mayo.

Our roasted porchetta, arugula, provolone cheese, spicy mayo.

Tomato sauce,mozzarella, shaved parmigiano cheese,arugula,Prosciutto di Parma 36 months aged

Fresh italian porcini mushrooms, mozzarella, Caciocavallo ragusano, lardo di Colonnata, truffle oil

Mortadella, mozzarella, pistachio&arugula pesto, stracciatella,

Cherry tomatoes, mozzarella, olive oil cured tuna,onions,cappers,black olives,parsley, oregano

Tomato sauce,mozzarella,Clabrese Nduja,spicy salami, black olives, parsley

Our made sausage, mozzarella, broccoli rabe

Mozzarella, gorgonzola, ricotta,stracchino cheese, basil

Our roasted porchetta, mozzarella, mixed sauted mushrooms,provolone cheese, red onions

Cherry tomatoes, arugula, bresaola, stracciatella cheese,

Tomato sauce, mozzarella,mushrooms, Italian prosciutto cotto

Eggplants,mozzarella, roastedpeppers,zucchini, mushrooms

Fresh candy tomatoes, mozzarella, prosciutto cotto, mushrooms,artichoke hearts,moroccan olives,parsley

Tomato sauce,mozzarella, anchovies,oregano

Tomato sauce, bufalo mozzarella, basil

Fresh candy tomatoes, anchovies, garlic, parsley, pecorino cheese, oregano

Tomato sauce, mozzarella, eggplants, basil, ricotta salata cheese

Tomato sauce, mozzarella, basil