Numero 28 (UES)

Fior di latte, olives, green peppers, mushroom, artichokes and extra virgin olive oil.

Fior di latte, ricotta and soppressata.

Fior di late, gorgonzola, pears, and walnuts.

Fior di latte, Gorgonzola fotina, parmesan and provolone.

Fior di latte, mushrooms, truffle oil.

Fior di latte, potatoes, gorgonzola and oregano.

Fior di latte, cherry tomatoes, smoked scamorza and smoked pancetta.

Tomato sauce, olives, mushrooms, and artichokes.

Tomato sauce, fior di latte, basil, and extra virgin olive oil.

Tomato sauce, fior di latte, Buffalo mozzarella, basil , and extra virgin olive oil.

Tomato sauce, cherry tomatoes, Buffalo mozzarella, basil, and extra virgin olive oil.

Tomato sauce, fior di latte, arugula, and Parma prosciutto.

Tomato sauce, fior di latte, and sopressata (pepperoni).

Tomato sauce, fior di latte, mushrooms, ham, olives, and artichokes.

Tomato sauce, fior di latte, green peppers, sausages.

Homemade Chitarra with basil in our signature tomato sauce.

Spinach and ricotta ravioli in a butter, and sage sauce.

Rigatoni pasta with mini meatballs in our signature tomato sauce.

Homemade tonnarelli pasta in our creamy pecorino sauce, and black pepper.

Tagliatelle pasta with classic bolognese ragu.

Penne pasta with Genovese pesto, and pine nuts.

Homemade lasagna with bolognese ragu, bechamel, mozzarella.

Peene in our spicy tomato sauce.

Homemade chitarra Spaghetti, guanciale, pecorino cheese in a creamy egg sauce.

Neapolitan fusilli with guanciale, black pepper, and pecorino cheese.

Homemade baked gnocchi in our tomato sauce topped with mozzarella cheese.

Risotto with Porcini, and Champignon mushrooms in a creamy truffle sauce.

Call for today's selection.

Buffalo mozzarella, speck (smoked prosciutto), truffle cream and mushroom

Buffalo mozzarella, sausage and broccoli rabe.

Buffalo mozzarella, artichokes, artichoke cream and prosciutto.

Buffalo mozzarella, cherry tomatoes, porcini mushrooms and shaved parmesan.

Mozzarella, Speck (smoked prosciutto) and brie cheese.

Buffalo mozzarella, broccoli rabe, gorgonzola, onions, spicy oil.

Buffalo mozzarella, pecorino cheese and black pepper.

Buffalo mozzarella, roasted pumpkin, pecorino and pancetta.

Buffalo mozzarella, gorgonzola, green peppers, pepperoni and onion.

Mozzarella, ham, mushrooms and tomato sauce.

Classic chicken parm with a side of linguini in our homemade tomato sauce.

Grilled salmon over arugula, served with vegetables.

Chicken piccata in a white wine lemon sauce with capers, marinated lemon skin. Served with an arugula and artichoke salad.

Breaded pork chop with mixed salad, parmigiano & red onions

Skirt steak served with arugula and shaved parmesan cheese.